These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

84 related articles for article (PubMed ID: 7362025)

  • 1. Quantitative detection of hydrophobic antioxidants such as butylatedhydroxytoluene and butylatedhydroxyanisole in picomole amounts.
    Clement NR; Gould JM
    Anal Biochem; 1980 Jan; 101(2):299-304. PubMed ID: 7362025
    [No Abstract]   [Full Text] [Related]  

  • 2. Gas-liquid chromatographic determination of butylated hydroxyanisole and butylated hydroxytoluene in edible oils.
    Senten JR; Waumans JM; Clement JM
    J Assoc Off Anal Chem; 1977 May; 60(3):505-8. PubMed ID: 870481
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Comparative gas chromatographic behaviour and detection limits of 2,6-ditert.-butyl-4-methylphenol, 3-tert.-butyl-4-hydroxyanisole (BHA), and the trifluoracetate of BHA.
    Dilli S; Robards K
    J Chromatogr; 1977 Mar; 133(2):363-6. PubMed ID: 838813
    [No Abstract]   [Full Text] [Related]  

  • 4. Determination of BHA, BHT and TBHQ in edible fats and oils.
    Doeden WG; Bowers RH; Ingala AC
    J Am Oil Chem Soc; 1979 Jan; 56(1):12-4. PubMed ID: 570577
    [No Abstract]   [Full Text] [Related]  

  • 5. [Identification and assay of BHA and BHT in chewing gums].
    Pellerin F; Delaveau P; Dumitrescu D; Safta F
    Ann Pharm Fr; 1982 Sep; 40(3):221-30. PubMed ID: 7181419
    [No Abstract]   [Full Text] [Related]  

  • 6. [Determination of butylhydroxyanisol and butylhydroxytoluene in various food products by the gas chromatography method].
    Jedrych Z; Karłowski K
    Rocz Panstw Zakl Hig; 1979; 30(1):39-42. PubMed ID: 451413
    [No Abstract]   [Full Text] [Related]  

  • 7. [The determination of B.H.A. and of B.H.T. in the A vitamin esters and concentrats by liquid phase chromatography (author's transl)].
    Pellerin F; Dumitrescu D; Baylocq D
    Ann Pharm Fr; 1980; 38(1):7-14. PubMed ID: 7396343
    [No Abstract]   [Full Text] [Related]  

  • 8. [Determination of antioxidants butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in cosmetics by gas chromatography-mass spectrometry selected ion method].
    Zhang WY; Wu CY; Wang CY; Yang ZJ; Liu L
    Se Pu; 2002 Mar; 20(2):178-81. PubMed ID: 12541980
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Quantitative determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butyl hydroquinone in oils, foods, and biological fluids by high-performance liquid chromatography with fluorometric detection.
    Yankah VV; Ushio H; Ohshima T; Koizumi C
    Lipids; 1998 Nov; 33(11):1139-45. PubMed ID: 9870910
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fish.
    Lundebye AK; Hove H; Måge A; Bohne VJ; Hamre K
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec; 27(12):1652-7. PubMed ID: 20931417
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Detection and identification of antioxidants in cosmetic products for children].
    Piekacz H; Kiss E
    Rocz Panstw Zakl Hig; 1980; 31(4):403-6. PubMed ID: 7433831
    [No Abstract]   [Full Text] [Related]  

  • 12. Determination of synthetic phenolic antioxidants in edible oils using microvial insert large volume injection gas-chromatography.
    Cacho JI; Campillo N; Viñas P; Hernández-Córdoba M
    Food Chem; 2016 Jun; 200():249-54. PubMed ID: 26830586
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Determination of antioxidants BHT,BHA and PG in food with high performance liquid chromatography].
    Li G; Hao Z; Dong S
    Se Pu; 1998 May; 16(3):276-7. PubMed ID: 11327012
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Simultaneous analysis of tert-butylhydroquinone, tert-butylquinone, butylated hydroxytoluene, 2-tert-butyl-4-hydroxyanisole, 3-tert-butyl-4-hydroxyanisole, α-tocopherol, γ-tocopherol, and δ-tocopherol in edible oils by normal-phase high performance liquid chromatography.
    Li J; Bi Y; Sun S; Peng D
    Food Chem; 2017 Nov; 234():205-211. PubMed ID: 28551227
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Rapid determination of butylated hydroxyanisole, tert- butylhydroquinone, and propyl gallate in edible oils by electron capture gas-liquid chromatography.
    Page BD; Kennedy BP
    J Assoc Off Anal Chem; 1976 Nov; 59(6):1208-12. PubMed ID: 993173
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Butylated hydroxyanisole (BHA) retention during the extrusion of corn.
    Fapojuwo OO; Maga JA
    J Agric Food Chem; 1979; 27(4):822-4. PubMed ID: 512235
    [No Abstract]   [Full Text] [Related]  

  • 17. Toxicology and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene.
    Branen AL
    J Am Oil Chem Soc; 1975 Feb; 52(2):59-63. PubMed ID: 805808
    [No Abstract]   [Full Text] [Related]  

  • 18. GLC determination of butylated hydroxyanisole in human plasma and urine.
    El-Rashidy R; Niazi S
    J Pharm Sci; 1979 Jan; 68(1):103-4. PubMed ID: 758441
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparative pharmacokinetics of butylated hydroxyanisole and butylated hydroxytoluene in rabbits.
    El-Rashidy R; Niazi S
    J Pharm Sci; 1980 Dec; 69(12):1455-7. PubMed ID: 7463340
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Inhibition of promutagen activation by the antioxidants butylated hydroxyanisole and butylated hydroxytoluene.
    McKee RH; Tometsko AM
    J Natl Cancer Inst; 1979 Aug; 63(2):473-7. PubMed ID: 287836
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.