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4. The effect of level of protein intake in isoenergetic diets on energy utilization. MacLean WC; Graham GG Am J Clin Nutr; 1979 Jul; 32(7):1381-7. PubMed ID: 453053 [No Abstract] [Full Text] [Related]
6. Evaluation of protein quality: comparison of single-point and multi-point assays. Benedetti PC; Tagliamonte B; Bises G; Gentili V; Spadoni MA Ann Nutr Metab; 1981; 25(1):48-58. PubMed ID: 7259109 [TBL] [Abstract][Full Text] [Related]
7. Protein quality and the cost of selected commercial protein supplements. Timmons KH; Pace R; Anderson SD; Svacha AJ J Am Diet Assoc; 1981 Jun; 78(6):606-8. PubMed ID: 7195916 [TBL] [Abstract][Full Text] [Related]
8. New methods for comparing the biological efficiency of alternate nutrient sources. Mercer LP; Flodin NW; Morgan PH J Nutr; 1978 Aug; 108(8):1244-9. PubMed ID: 566786 [TBL] [Abstract][Full Text] [Related]
9. [A biological assay modification with rats for evaluation of protein quality]. Chávez JF; Pellett PL Arch Latinoam Nutr; 1982 Dec; 32(4):913-44. PubMed ID: 7186347 [No Abstract] [Full Text] [Related]
10. [Biological value of soy protein concentrate]. Gazaeva AM Vopr Pitan; 1985; (4):40-3. PubMed ID: 4060681 [TBL] [Abstract][Full Text] [Related]
11. The determination of nutritional requirements in rats: mathematical modeling of sigmoidal, inhibited nutrient-response curves. Mercer LP; May HE; Dodds SJ J Nutr; 1989 Oct; 119(10):1465-71. PubMed ID: 2511286 [TBL] [Abstract][Full Text] [Related]
12. Utilization by young women of peanut flour equalized to the FAO pattern. Butler LC; Dawson VT; Adams YL Am J Clin Nutr; 1970 Sep; 23(9):1169-74. PubMed ID: 5450834 [No Abstract] [Full Text] [Related]
13. [Effect of dietary proteins on phospholipid transport between the subcellular membranes and restoration of lipid-transporting proteins in the liver]. Liapkov BG Vopr Pitan; 1984; (3):45-7. PubMed ID: 6474950 [TBL] [Abstract][Full Text] [Related]
14. Relationships between nutritional quality of dietary proteins and hepatic polyribosome profiles in rats. Yokogoshi H; Sakuma Y; Yoshida A J Nutr; 1980 Mar; 110(3):383-7. PubMed ID: 7359210 [TBL] [Abstract][Full Text] [Related]
15. Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool children. Dos Santos JE; Howe JM; Moura Duarte FA; Dutra de Oliveira JE Am J Clin Nutr; 1979 Jul; 32(7):1541-4. PubMed ID: 453068 [TBL] [Abstract][Full Text] [Related]
16. [Biological value of different proteins used in the early period of postnatal development]. Chernikov MP; Smirnova LI Vopr Pitan; 1981; (6):28-31. PubMed ID: 7324426 [TBL] [Abstract][Full Text] [Related]
17. Rate of muscle protein synthesis in field-bean (Vicia faba L.) fed growing rats. Goena M; Santidrián S; Cuevillas F; Larralde J Rev Esp Fisiol; 1984 Mar; 40(1):123-4. PubMed ID: 6463339 [No Abstract] [Full Text] [Related]
18. Protein quality evaluation in rats of typical diets for 4- to 6-year-old children from different socioeconomic areas living in Oaxaca, Mexico. Wyatt CJ; Tejas MA; Méndez RO; Valencia ME Ann Nutr Metab; 2001; 45(1):19-23. PubMed ID: 11244183 [TBL] [Abstract][Full Text] [Related]
19. [Digestibility and protein efficiency of a mixture of rice and beans]. de Angelis RC Arq Gastroenterol; 1981; 18(3):127-31. PubMed ID: 7340753 [TBL] [Abstract][Full Text] [Related]
20. [Biochemical and nutritional aspects in growing rats receiving proteins of 2 dietary regimens of the Peruvian Andes]. Ramos-Aliaga R Arch Latinoam Nutr; 1978 Dec; 28(4):378-400. PubMed ID: 572665 [No Abstract] [Full Text] [Related] [Next] [New Search]