137 related articles for article (PubMed ID: 7414210)
1. [Carbendazim (MBC) in various vegetables].
Cwiertniewska E; Prószyńska B
Rocz Panstw Zakl Hig; 1980; 31(3):267-70. PubMed ID: 7414210
[No Abstract] [Full Text] [Related]
2. Monitoring residues of carbendazim (applied as benomyl) and thiabendazole in Wellspur apples.
Mònico-Pifarré A; Xirau-Vayreda M
J Assoc Off Anal Chem; 1987; 70(3):596-8. PubMed ID: 3610978
[TBL] [Abstract][Full Text] [Related]
3. [Use of fungi as a biological test for determination of fungicide residues in plant material. II. Determination of benomyl, dichlofluanide, folpet, captane, carbendazyme, methyl thiophanate and thiram in fruit, vegetables and champignons].
Zadrozińska J
Rocz Panstw Zakl Hig; 1979; 30(5):433-40. PubMed ID: 575574
[No Abstract] [Full Text] [Related]
4. Gas-liquid chromatographic determination of thiabendazole and methyl 2-benzimidazole carbamate in fruits and crops.
Tjan GH; Jansen JT
J Assoc Off Anal Chem; 1979 Jul; 62(4):769-73. PubMed ID: 500527
[TBL] [Abstract][Full Text] [Related]
5. Changes of bromopropylate and carbendazim residues during processing of apples into apple puree.
Sadło S
Rocz Panstw Zakl Hig; 1996; 47(3):273-6. PubMed ID: 9008401
[TBL] [Abstract][Full Text] [Related]
6. Residue levels of carbendazim in opium poppy (Papaver somniferum).
Banerji R; Dixit BS; Singh SP
Bull Environ Contam Toxicol; 1993 Jan; 50(1):57-60. PubMed ID: 8418939
[No Abstract] [Full Text] [Related]
7. Determination of systemic MBC residues in food crops treated with benomyl fungicide.
White ER; Kilgore WW
J Agric Food Chem; 1972; 20(6):1230-2. PubMed ID: 5083530
[No Abstract] [Full Text] [Related]
8. A sensitive determination method for carbendazim and thiabendazole in apples by solid-phase microextraction-high performance liquid chromatography with fluorescence detection.
Hu Y; Yang X; Wang C; Zhao J; Li W; Wang Z
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):314-9. PubMed ID: 18311622
[TBL] [Abstract][Full Text] [Related]
9. Dynamics of carbendazim residue in Panax notoginseng and soil.
Wu J; Wei H; Sui X; Lin J; Wang T; Fen G; Xue J
Bull Environ Contam Toxicol; 2010 Apr; 84(4):469-72. PubMed ID: 20306171
[TBL] [Abstract][Full Text] [Related]
10. Determination of benomyl, carbendazim and 2-aminobenzimidazole (2-ab) in plant materials. Part I: Apples, red-currants, grapes, kale and sugar beets.
Polzhofer K
Z Lebensm Unters Forsch; 1977 Feb; 163(2):109-10. PubMed ID: 855495
[TBL] [Abstract][Full Text] [Related]
11. Determination of carbendazim residues in fruit juices by liquid chromatography-tandem mass spectrometry.
Grujic S; Radisic M; Vasiljevic T; Lausevic M
Food Addit Contam; 2005 Nov; 22(11):1132-7. PubMed ID: 16332637
[TBL] [Abstract][Full Text] [Related]
12. Determination of methyl 2-benzimidazolylcarbamate in black walnut fruit.
Cline S; Felsot A; Wei L
J Agric Food Chem; 1981; 29(5):1087-8. PubMed ID: 7309993
[No Abstract] [Full Text] [Related]
13. Carbendazim and metalaxyl residues in post-harvest treated apples.
Su Y; Mitchell SH; Mac AntSaoir S
Food Addit Contam; 2003 Aug; 20(8):720-7. PubMed ID: 13129789
[TBL] [Abstract][Full Text] [Related]
14. A gas chromatographic method for the analysis of MBC in plants and soil.
Rouchaud JP; Decallonne JR
J Agric Food Chem; 1974; 22(2):259-60. PubMed ID: 4840577
[No Abstract] [Full Text] [Related]
15. Comparison of HPTLC and HPLC procedures for the determination of certain xenobiotic residues in apples and pears.
Corti P; Dreassi E; Politi N; Aprea C
Food Addit Contam; 1992; 9(3):243-51. PubMed ID: 1397399
[TBL] [Abstract][Full Text] [Related]
16. Fate of benomyl on field soil and turf.
Baude FJ; Pease HL; Holt RF
J Agric Food Chem; 1974; 22(3):413-8. PubMed ID: 4840503
[No Abstract] [Full Text] [Related]
17. [Dithiocarbate fungicides II. Levels of their residue on fruits and vegetables from the market].
Di Muccio A; Rubbiani M; Camoni I
Nuovi Ann Ig Microbiol; 1982; 33(1):67-71. PubMed ID: 7187021
[No Abstract] [Full Text] [Related]
18. High-performance liquid chromatographic determination of benomyl and carbendazim residues in apiarian samples.
Bernal JL; del Nozal MJ; Toribio L; Jiménez JJ; Atienza J
J Chromatogr A; 1997 Nov; 787(1-2):129-36. PubMed ID: 9408999
[TBL] [Abstract][Full Text] [Related]
19. Determination of carbendazim, thiophanate, thiophanate-methyl and benomyl residues in agricultural products by liquid chromatography-tandem mass spectrometry.
Nakamura M; Furumi Y; Watanabe F; Mizukoshi K; Taniguchi M; Nemoto S
Shokuhin Eiseigaku Zasshi; 2011; 52(3):148-55. PubMed ID: 21720119
[TBL] [Abstract][Full Text] [Related]
20. Characterization of residues on plants following foliar spray applications of benomyl.
Baude FJ; Gardiner JA; Han JC
J Agric Food Chem; 1973; 21(6):1084-90. PubMed ID: 4755832
[No Abstract] [Full Text] [Related]
[Next] [New Search]
