These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

101 related articles for article (PubMed ID: 7414212)

  • 21. [Detection of a natural organic dye, cochineal, in meat products].
    Andrzejewska E
    Rocz Panstw Zakl Hig; 1981; 32(4):315-8. PubMed ID: 7342305
    [No Abstract]   [Full Text] [Related]  

  • 22. [Artificial colors in wines. Their identification by thin layer chromatography. The Laboratory of the Official College of Pharmacists of the Province of Tarragona].
    Ciutat R
    Rev Sanid Hig Publica (Madr); 1974 Oct; 48(10):907-46. PubMed ID: 4467298
    [No Abstract]   [Full Text] [Related]  

  • 23. Identification of unlawful food dyes by thin-layer chromatography-fast atom bombardment mass spectrometry.
    Oka H; Ikai Y; Ohno T; Kawamura N; Hayakawa J; Harada K; Suzuki M
    J Chromatogr A; 1994 Jul; 674(1-2):301-7. PubMed ID: 8075775
    [TBL] [Abstract][Full Text] [Related]  

  • 24. [Determination of the amount of synthetic organic food coloring agents in accordance with the regulations and the quantitative composition of dye mixtures].
    Andrzejewska E
    Rocz Panstw Zakl Hig; 1980; 31(5):457-60. PubMed ID: 7466229
    [No Abstract]   [Full Text] [Related]  

  • 25. [Identification methods of terpenoid gum bases using TLC and GC/MS].
    Akiyama T; Hayashi A; Yamazaki T; Tada A; Sugimoto N; Yun YS; Kunugi A; Tanamoto K; Kawamura Y
    Shokuhin Eiseigaku Zasshi; 2010; 51(5):264-72. PubMed ID: 21071912
    [TBL] [Abstract][Full Text] [Related]  

  • 26. High performance liquid chromatographic and colorimetric determination of synthetic dyes in gelatin-containing sweets, following polyamide adsorption and ion-pair extraction with tri-n-octylamine.
    Puttemans ML; Dryon L; Massart DL
    J Assoc Off Anal Chem; 1983 Jul; 66(4):1039-44. PubMed ID: 6885687
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Application of densitometry to the qualitative and quantitative evaluation of pharmaceutical colourants.
    Brain KR; Jones BE; Turner TD
    J Chromatogr; 1975 Jun; 109(2):383-8. PubMed ID: 1150825
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Thin-layer chromatography and mass spectrometry coupled using desorption electrospray ionization.
    Van Berkel GJ; Ford MJ; Deibel MA
    Anal Chem; 2005 Mar; 77(5):1207-15. PubMed ID: 15732898
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Identification of organic dyes in food products in the presence of natural pigments, fats and other components].
    Andrzejewska E
    Rocz Panstw Zakl Hig; 1975; 26(5):575-80. PubMed ID: 1188255
    [No Abstract]   [Full Text] [Related]  

  • 30. Thermodynamic study of two different chewing-gum bases by inverse gas chromatography.
    Niederer B; Le A; Cantergiani E
    J Chromatogr A; 2003 May; 996(1-2):189-94. PubMed ID: 12830920
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Chemical, pharmacological and clinical study on conventional and current chewing gums. IV. Microbiological control of chewing gums].
    Bernard J; Nolot P; Delaveau P
    Ann Pharm Fr; 1977; 35(3-4):129-33. PubMed ID: 405917
    [No Abstract]   [Full Text] [Related]  

  • 32. [Determination of the dispersed dyes, orange 4K and violet 2C, in biological media by a thin-layer chromatographic method].
    Kuz'menko NM; Iurkova ZF; Zastavniuk NP
    Gig Sanit; 1976 Jun; (6):53-4. PubMed ID: 947809
    [No Abstract]   [Full Text] [Related]  

  • 33. Separation and identification of water-soluble food dyes by ion-exchange and soap thin-layer chromatography.
    Lepri L; Desideri PG; Coas V
    J Chromatogr; 1978 Nov; 161():279-86. PubMed ID: 730801
    [TBL] [Abstract][Full Text] [Related]  

  • 34. [Determination of dyes sudans in of raw foods].
    Bessonov VV; Perederiaev OI; Khromchenkova EP; Vedishcheva IuV; Kulikova OS
    Vopr Pitan; 2008; 77(1):65-8. PubMed ID: 18368858
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Hypothesis: hexitols in chewing gum may play a role in reducing postoperative ileus.
    Tandeter H
    Med Hypotheses; 2009 Jan; 72(1):39-40. PubMed ID: 18783895
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Compressed mints and chewing gum containing magnolia bark extract are effective against bacteria responsible for oral malodor.
    Greenberg M; Urnezis P; Tian M
    J Agric Food Chem; 2007 Nov; 55(23):9465-9. PubMed ID: 17949053
    [TBL] [Abstract][Full Text] [Related]  

  • 37. [Identification and assay of BHA and BHT in chewing gums].
    Pellerin F; Delaveau P; Dumitrescu D; Safta F
    Ann Pharm Fr; 1982 Sep; 40(3):221-30. PubMed ID: 7181419
    [No Abstract]   [Full Text] [Related]  

  • 38. The identification of dyes in illicit tablets.
    Joyce JR
    J Forensic Sci Soc; 1980 Oct; 20(4):247-52. PubMed ID: 7462996
    [No Abstract]   [Full Text] [Related]  

  • 39. Use of dye as tracer of drug release from medicated chewing gums.
    Ochoa E; Maggi L; Conti S; Conte U; Vergnault G; Grenier P
    Eur J Pharm Biopharm; 2008 Mar; 68(3):811-7. PubMed ID: 17951037
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Multiple dose pharmacokinetics of caffeine administered in chewing gum to normal healthy volunteers.
    Syed SA; Kamimori GH; Kelly W; Eddington ND
    Biopharm Drug Dispos; 2005 Dec; 26(9):403-9. PubMed ID: 16158445
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.