BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

100 related articles for article (PubMed ID: 7480180)

  • 1. Inhibition of lipid peroxidation and superoxide generation by diterpenoids from Rosmarinus officinalis.
    Haraguchi H; Saito T; Okamura N; Yagi A
    Planta Med; 1995 Aug; 61(4):333-6. PubMed ID: 7480180
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antiperoxidative components in Thymus vulgaris.
    Haraguchi H; Saito T; Ishikawa H; Date H; Kataoka S; Tamura Y; Mizutani K
    Planta Med; 1996 Jun; 62(3):217-21. PubMed ID: 8693032
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Antioxidative action of diterpenoids from Podocarpus nagi.
    Haraguchi H; Ishikawa H; Kubo I
    Planta Med; 1997 Jun; 63(3):213-5. PubMed ID: 9225601
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Protection against oxidative damage by dihydroflavonols in Engelhardtia chrysolepis.
    Haraguchi H; Mochida Y; Sakai S; Masuda H; Tamura Y; Mizutani K; Tanaka O; Chou WH
    Biosci Biotechnol Biochem; 1996 Jun; 60(6):945-8. PubMed ID: 8695910
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant properties of phenolic diterpenes from Rosmarinus officinalis.
    Zeng HH; Tu PF; Zhou K; Wang H; Wang BH; Lu JF
    Acta Pharmacol Sin; 2001 Dec; 22(12):1094-8. PubMed ID: 11749806
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Inhibition of lipid peroxidation by diterpenoid from Podocarpus nagi.
    Haraguchi H; Ishikawa H; Sakai S; Ying BP; Kubo I
    Experientia; 1996 Jun; 52(6):573-6. PubMed ID: 8698092
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mechanism of action of novel naphthofuranquinones on rat liver microsomal peroxidation.
    Elingold I; Taboas MI; Casanova MB; Galleano M; Silva RS; Menna-Barreto RF; Ventura Pinto A; de Castro SL; Costa LE; Dubin M
    Chem Biol Interact; 2009 Dec; 182(2-3):213-9. PubMed ID: 19744469
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Geranylgeraniol-type diterpenoids, boletinins A-J, from Boletinus cavipes as inhibitors of superoxide anion generation in macrophage cells.
    Kamo T; Sato K; Sen K; Shibata H; Hirota M
    J Nat Prod; 2004 Jun; 67(6):958-63. PubMed ID: 15217273
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Relationship between the antioxidant capacity and effect of rosemary (Rosmarinus officinalis L.) polyphenols on membrane phospholipid order.
    Pérez-Fons L; Garzón MT; Micol V
    J Agric Food Chem; 2010 Jan; 58(1):161-71. PubMed ID: 19924866
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Ferritin stimulation of lipid peroxidation by microsomes after chronic ethanol treatment: role of cytochrome P4502E1.
    Kukiełka E; Cederbaum AI
    Arch Biochem Biophys; 1996 Aug; 332(1):121-7. PubMed ID: 8806716
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antioxidative and superoxide scavenging activities of retrochalcones in Glycyrrhiza inflata.
    Haraguchi H; Ishikawa H; Mizutani K; Tamura Y; Kinoshita T
    Bioorg Med Chem; 1998 Mar; 6(3):339-47. PubMed ID: 9568287
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Anti-oxidative effects of R8605, a third-generation retinoid].
    Sun S; Han R
    Zhongguo Yi Xue Ke Xue Yuan Xue Bao; 1993 Feb; 15(1):58-62. PubMed ID: 8324839
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Effect of thiamylal on superoxide generation in the cells and on lipid peroxidation of biological membranes].
    Nishiyama K; Hirakawa M
    Masui; 1989 Feb; 38(2):202-10. PubMed ID: 2543839
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Potential of rosemary (Rosemarinus officinalis L.) diterpenes in preventing lipid hydroperoxide-mediated oxidative stress in Caco-2 cells.
    Wijeratne SS; Cuppett SL
    J Agric Food Chem; 2007 Feb; 55(4):1193-9. PubMed ID: 17263550
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antiperoxidative activity of neolignans from Magnolia obovata.
    Haraguchi H; Ishikawa H; Shirataki N; Fukuda A
    J Pharm Pharmacol; 1997 Feb; 49(2):209-12. PubMed ID: 9055197
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Inhibition of oxidative hemolysis and lipid peroxidation by mepacrine.
    Nagai J; Tanaka M; Hibasami H; Ikeda T
    J Biochem; 1981 Apr; 89(4):1143-8. PubMed ID: 7251575
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Inhibition of lipid peroxidation by sesquiterpenoid in Heterotheca inuloides.
    Haraguchi H; Saito T; Ishikawa H; Sanchez Y; Ogura T; Kubo I
    J Pharm Pharmacol; 1996 Apr; 48(4):441-3. PubMed ID: 8794999
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Inhibition of mitochondrial lipid peroxidation by Bakuchiol, a meroterpene from Psoralea corylifolia.
    Haraguchi H; Inoue J; Tamura Y; Mizutani K
    Planta Med; 2000 Aug; 66(6):569-71. PubMed ID: 10985089
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Phenolic diterpenes, flavones, and rosmarinic acid distribution during the development of leaves, flowers, stems, and roots of Rosmarinus officinalis. Antioxidant activity.
    del Baño MJ; Lorente J; Castillo J; Benavente-García O; del Río JA; Ortuño A; Quirin KW; Gerard D
    J Agric Food Chem; 2003 Jul; 51(15):4247-53. PubMed ID: 12848492
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Carnosic acid, a new class of lipid absorption inhibitor from sage.
    Ninomiya K; Matsuda H; Shimoda H; Nishida N; Kasajima N; Yoshino T; Morikawa T; Yoshikawa M
    Bioorg Med Chem Lett; 2004 Apr; 14(8):1943-6. PubMed ID: 15050633
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.