BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

393 related articles for article (PubMed ID: 7494230)

  • 1. Five leading U.S. commercial brands of moist snuff in 1994: assessment of carcinogenic N-nitrosamines.
    Hoffmann D; Djordjevic MV; Fan J; Zang E; Glynn T; Connolly GN
    J Natl Cancer Inst; 1995 Dec; 87(24):1862-9. PubMed ID: 7494230
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Surveillance of moist snuff: total nicotine, moisture, pH, un-ionized nicotine, and tobacco-specific nitrosamines.
    Richter P; Hodge K; Stanfill S; Zhang L; Watson C
    Nicotine Tob Res; 2008 Nov; 10(11):1645-52. PubMed ID: 18988077
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Chemical composition and carcinogenicity of smokeless tobacco.
    Hoffmann D; Djordjevic MV
    Adv Dent Res; 1997 Sep; 11(3):322-9. PubMed ID: 9524432
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The Swedish snus and the Sudanese toombak: are they different?
    Idris AM; Ibrahim SO; Vasstrand EN; Johannessen AC; Lillehaug JR; Magnusson B; Wallström M; Hirsch JM; Nilsen R
    Oral Oncol; 1998 Nov; 34(6):558-66. PubMed ID: 9930371
    [TBL] [Abstract][Full Text] [Related]  

  • 5. New and traditional smokeless tobacco: comparison of toxicant and carcinogen levels.
    Stepanov I; Jensen J; Hatsukami D; Hecht SS
    Nicotine Tob Res; 2008 Dec; 10(12):1773-82. PubMed ID: 19023828
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Toxic and carcinogenic agents in dry and moist snuff.
    Hoffmann D; Adams JD; Lisk D; Fisenne I; Brunnemann KD
    J Natl Cancer Inst; 1987 Dec; 79(6):1281-6. PubMed ID: 3480379
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Chemical profile of two types of oral snuff tobacco.
    Brunnemann KD; Qi J; Hoffmann D
    Food Chem Toxicol; 2002 Nov; 40(11):1699-703. PubMed ID: 12176096
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Decreased levels of tobacco-specific N-nitrosamines in moist snuff on the Swedish market.
    Osterdahl BG; Jansson C; Paccou A
    J Agric Food Chem; 2004 Aug; 52(16):5085-8. PubMed ID: 15291479
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The need for regulation of carcinogenic N-nitrosamines in oral snuff.
    Djordjevic MV; Brunnemann KD; Hoffmann D
    Food Chem Toxicol; 1993 Jul; 31(7):497-501. PubMed ID: 8340028
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Unusually high levels of carcinogenic tobacco-specific nitrosamines in Sudan snuff (toombak).
    Idris AM; Nair J; Ohshima H; Friesen M; Brouet I; Faustman EM; Bartsch H
    Carcinogenesis; 1991 Jun; 12(6):1115-8. PubMed ID: 2044192
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Tobacco-Specific Nitrosamines in the Tobacco and Mainstream Smoke of U.S. Commercial Cigarettes.
    Edwards SH; Rossiter LM; Taylor KM; Holman MR; Zhang L; Ding YS; Watson CH
    Chem Res Toxicol; 2017 Feb; 30(2):540-551. PubMed ID: 28001416
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Tobacco-specific nitrosamines in smokeless tobacco products marketed in India.
    Stepanov I; Hecht SS; Ramakrishnan S; Gupta PC
    Int J Cancer; 2005 Aug; 116(1):16-9. PubMed ID: 15756678
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Comparison of tobacco-specific nitrosamine levels in smokeless tobacco products: High levels in products from Bangladesh.
    Nasrin S; Chen G; Watson CJW; Lazarus P
    PLoS One; 2020; 15(5):e0233111. PubMed ID: 32453764
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Smoke yields of tobacco-specific nitrosamines in relation to FTC tar level and cigarette manufacturer: analysis of the Massachusetts Benchmark Study.
    Harris JE
    Public Health Rep; 2001; 116(4):336-43. PubMed ID: 12037262
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chemical and toxicological characteristics of conventional and low-TSNA moist snuff tobacco products.
    Song MA; Marian C; Brasky TM; Reisinger S; Djordjevic M; Shields PG
    Toxicol Lett; 2016 Mar; 245():68-77. PubMed ID: 26802282
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Global surveillance of oral tobacco products: total nicotine, unionised nicotine and tobacco-specific N-nitrosamines.
    Stanfill SB; Connolly GN; Zhang L; Jia LT; Henningfield JE; Richter P; Lawler TS; Ayo-Yusuf OA; Ashley DL; Watson CH
    Tob Control; 2011 May; 20(3):e2. PubMed ID: 21109685
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Accumulation of 4-(N-methyl-N-nitrosamino)-1-(3-pyridyl)-1-butanone in alkaloid genotypes of burley tobacco during postharvest processing: comparisons with N'-nitrosonornicotine and probable nitrosamine precursors.
    Andersen RA; Kemp TR
    Cancer Res; 1985 Nov; 45(11 Pt 1):5287-93. PubMed ID: 4053005
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Variation of Benzo[
    Edwards SH; Hassink M; Taylor KM; Vu AT
    Chem Res Toxicol; 2023 Feb; 36(2):202-212. PubMed ID: 36638203
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The chemical composition of smokeless tobacco: a survey of products sold in the United States in 2006 and 2007.
    Borgerding MF; Bodnar JA; Curtin GM; Swauger JE
    Regul Toxicol Pharmacol; 2012 Dec; 64(3):367-87. PubMed ID: 23000415
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Tobacco-specific nitrosamines in the saliva of Inuit snuff dippers in the Northwest Territories of Canada.
    Brunnemann KD; Hornby AP; Stich HF
    Cancer Lett; 1987 Oct; 37(1):7-16. PubMed ID: 3664451
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 20.