These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
684 related articles for article (PubMed ID: 7494670)
1. Dietary fiber in weaning foods of young children. Agostoni C; Riva E; Giovannini M Pediatrics; 1995 Nov; 96(5 Pt 2):1002-5. PubMed ID: 7494670 [TBL] [Abstract][Full Text] [Related]
2. Vegetable foods in weaning. Agostoni C; Riva E J Int Med Res; 1992 Sep; 20(5):371-80. PubMed ID: 1451920 [TBL] [Abstract][Full Text] [Related]
3. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly. Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831 [TBL] [Abstract][Full Text] [Related]
4. Lessons from the feeding infants and toddlers study in North America: what children eat, and implications for obesity prevention. Saavedra JM; Deming D; Dattilo A; Reidy K Ann Nutr Metab; 2013; 62 Suppl 3():27-36. PubMed ID: 23970213 [TBL] [Abstract][Full Text] [Related]
5. Sources of energy and nutrients in the diets of infants and toddlers. Fox MK; Reidy K; Novak T; Ziegler P J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628 [TBL] [Abstract][Full Text] [Related]
6. Dietary intake in the dependent elderly: evaluation of the risk of nutritional deficit. Fernández-Barrés S; Martín N; Canela T; García-Barco M; Basora J; Arija V; J Hum Nutr Diet; 2016 Apr; 29(2):174-84. PubMed ID: 25918988 [TBL] [Abstract][Full Text] [Related]
7. Dietary nutrient intake and major food sources: the Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002. Wu SJ; Pan WH; Yeh NH; Chang HY Asia Pac J Clin Nutr; 2007; 16 Suppl 2():518-33. PubMed ID: 17723992 [TBL] [Abstract][Full Text] [Related]
8. Replacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study. Rehm CD; Drewnowski A Nutr J; 2017 Mar; 16(1):17. PubMed ID: 28270158 [TBL] [Abstract][Full Text] [Related]
9. Food Sources of Total Energy and Nutrients among U.S. Infants and Toddlers: National Health and Nutrition Examination Survey 2005-2012. Grimes CA; Szymlek-Gay EA; Campbell KJ; Nicklas TA Nutrients; 2015 Aug; 7(8):6797-836. PubMed ID: 26287236 [TBL] [Abstract][Full Text] [Related]
10. Acceptability of supplementary foods based on popped cereals and legumes suitable for rural mothers and children. Baskaran V; Mahadevamma ; Malleshi NG; Shankara R; Lokesh BR Plant Foods Hum Nutr; 1999; 53(3):237-47. PubMed ID: 10517282 [TBL] [Abstract][Full Text] [Related]
11. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial. Lin PH; Aickin M; Champagne C; Craddick S; Sacks FM; McCarron P; Most-Windhauser MM; Rukenbrod F; Haworth L; J Am Diet Assoc; 2003 Apr; 103(4):488-96. PubMed ID: 12669013 [TBL] [Abstract][Full Text] [Related]
12. Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion. Hutchins AM; Lampe JW; Martini MC; Campbell DR; Slavin JL J Am Diet Assoc; 1995 Jul; 95(7):769-74. PubMed ID: 7797807 [TBL] [Abstract][Full Text] [Related]
13. Assessment of the nutritional value daily food rations of children aged 1-4 years. Marcinek K; Wójciak RW; Krejpcio Z Rocz Panstw Zakl Hig; 2016; 67(2):169-77. PubMed ID: 27289513 [TBL] [Abstract][Full Text] [Related]
14. Challenges in planning long-term care menus that meet dietary recommendations. Viveky N; Billinsky J; Thorpe L; Alcorn J; Whiting SJ; Hadjistavropoulos T Can J Diet Pract Res; 2013; 74(2):84-7. PubMed ID: 23750981 [TBL] [Abstract][Full Text] [Related]
15. Cereal grains, legumes and diabetes. Venn BJ; Mann JI Eur J Clin Nutr; 2004 Nov; 58(11):1443-61. PubMed ID: 15162131 [TBL] [Abstract][Full Text] [Related]
16. Effects of the administration of wheat bran biscuit: changes in the diet. Ishikaw H; Akedo I; Nakamura T; Kimura K; Takimoto Y; Suzuki T; Sato S; Tanaka Y; Otani T Biofactors; 2000; 12(1-4):299-303. PubMed ID: 11216500 [TBL] [Abstract][Full Text] [Related]
17. The healing foods pyramid: an integrative nutrition tool. Myklebust M Explore (NY); 2006; 2(4):352-6. PubMed ID: 16846824 [No Abstract] [Full Text] [Related]
18. Dietary sources of nutrients among rural Native American and white children. Stroehla BC; Malcoe LH; Velie EM J Am Diet Assoc; 2005 Dec; 105(12):1908-16. PubMed ID: 16321596 [TBL] [Abstract][Full Text] [Related]
19. Macronutrient and selected vitamin intakes from complementary foods of infants and toddlers from Cebu, Philippines. Perlas LA; Gibson RS; Adair LS Int J Food Sci Nutr; 2004 Feb; 55(1):1-15. PubMed ID: 14630587 [TBL] [Abstract][Full Text] [Related]