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2. The effect of dietary fat level and quality on plasma lipoprotein lipids and plasma fatty acids in normocholesterolemic subjects. Sanders K; Johnson L; O'Dea K; Sinclair AJ Lipids; 1994 Feb; 29(2):129-38. PubMed ID: 8152346 [TBL] [Abstract][Full Text] [Related]
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5. Corn oil improves the plasma lipoprotein lipid profile compared with extra-virgin olive oil consumption in men and women with elevated cholesterol: results from a randomized controlled feeding trial. Maki KC; Lawless AL; Kelley KM; Kaden VN; Geiger CJ; Dicklin MR J Clin Lipidol; 2015; 9(1):49-57. PubMed ID: 25670360 [TBL] [Abstract][Full Text] [Related]
6. Lipoprotein lipids in older people. Results from the Cardiovascular Health Study. The CHS Collaborative Research Group. Ettinger WH; Wahl PW; Kuller LH; Bush TL; Tracy RP; Manolio TA; Borhani NO; Wong ND; O'Leary DH Circulation; 1992 Sep; 86(3):858-69. PubMed ID: 1516198 [TBL] [Abstract][Full Text] [Related]
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8. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man. Cole TG; Patsch W; Kuisk I; Gonen B; Schonfeld G J Clin Endocrinol Metab; 1983 Jun; 56(6):1108-15. PubMed ID: 6841553 [TBL] [Abstract][Full Text] [Related]
9. Distribution and correlates of lipids and lipoproteins in elderly Japanese-American men. The Honolulu Heart Program. Burchfiel CM; Abbott RD; Sharp DS; Curb JD; Rodriguez BL; Yano K Arterioscler Thromb Vasc Biol; 1996 Nov; 16(11):1356-64. PubMed ID: 8911274 [TBL] [Abstract][Full Text] [Related]
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16. Lipids and cardiovascular disease: do the findings and therapy apply equally to men and women? LaRosa JC Womens Health Issues; 1992; 2(2):102-11; discussion 111-3. PubMed ID: 1617306 [TBL] [Abstract][Full Text] [Related]
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