These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

120 related articles for article (PubMed ID: 7716116)

  • 1. Proximate composition, energy content and physiochemical properties of Afzelia africana and Brachystegia eurycoma seeds.
    Madubuike FN; Ojimelukwe PC; Ajah PO
    Plant Foods Hum Nutr; 1994 Dec; 46(4):339-44. PubMed ID: 7716116
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Proximate composition and selected functional properties of fermented and unfermented African oil bean (Pentaclethra macrophylla) seed flour.
    Akubor PI; Chukwu JK
    Plant Foods Hum Nutr; 1999; 54(3):227-38. PubMed ID: 10716404
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of pre-dehulling treatments on the composition of seeds of the legume Afzelia africana and its potential use in pastries.
    Onweluzo JC; Morakinyo AO
    Plant Foods Hum Nutr; 1997; 50(3):203-10. PubMed ID: 9373871
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Nutrient content of Prosopis africana seeds.
    Barminas JT; Maina HM; Ali J
    Plant Foods Hum Nutr; 1998; 52(4):325-8. PubMed ID: 10426119
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chemical composition of the underutilized legume Cassia hirsuta L.
    Vadivel V; Janardhanan K
    Plant Foods Hum Nutr; 2000; 55(4):369-81. PubMed ID: 11086879
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Proximate composition and functional properties of fullfat and defatted beniseed (Sesamum indicum L.) flour.
    Egbekun MK; Ehieze MU
    Plant Foods Hum Nutr; 1997; 51(1):35-41. PubMed ID: 9498692
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Preventive potential of dietary inclusion of Brachystegia eurycoma (Harms) seeds on N-methyl-N-nitrosourea-induced colon carcinogenesis in Wistar rats.
    Iliemene UD; Atawodi SE
    J Ethnopharmacol; 2019 Jun; 238():111858. PubMed ID: 30953819
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutritional evaluation of some Nigerian wild seeds.
    Oboh G; Ekperigin MM
    Nahrung; 2004 Apr; 48(2):85-7. PubMed ID: 15146961
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Proximate composition and functional properties of four cultivars of bambara groundnut (Voandezeia subterranea).
    Onimawo IA; Momoh AH; Usman A
    Plant Foods Hum Nutr; 1999; 53(2):153-8. PubMed ID: 10472792
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of infestation on the nutrient content and physiocochemical properties of two cowpea (Vigna unguiculata) varieties.
    Ojimelukwe PC; Onweluzo JC; Okechukwu E
    Plant Foods Hum Nutr; 1999; 53(4):321-32. PubMed ID: 10540984
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Functional properties of some varieties of African yam bean (Sphenostylis stenocarpa) flour--III.
    Oshodi AA; Ipinmoroti KO; Adeyeye EI
    Int J Food Sci Nutr; 1997 Jul; 48(4):243-50. PubMed ID: 9349440
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Composition and functional properties of unprocessed and locally processed seeds from three underutilized food sources in Nigeria.
    Giami SY; Wachuku OC
    Plant Foods Hum Nutr; 1997; 50(1):27-36. PubMed ID: 9198112
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Some chemical and physical properties of bambara groundnut (Voandzeia subterranea Thouars) seed and products.
    Enwere NJ; Hung YC
    Int J Food Sci Nutr; 1996 Nov; 47(6):469-75. PubMed ID: 8933200
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Proximate composition of Karkadeh (Hibiscus sabdariffa) seeds and some functional properties of seed protein isolate as influenced by pH and NaCl.
    Salah EO; Hayat ZE
    Int J Food Sci Nutr; 2009 May; 60(3):183-94. PubMed ID: 18991065
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chemical composition and selected functional properties of sweet orange (Citrus sinensis) seed flour.
    Akpata MI; Akubor PI
    Plant Foods Hum Nutr; 1999; 54(4):353-62. PubMed ID: 10798346
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of soaking process on nutritional quality and protein solubility of some legume seeds.
    el-Adawy TA; Rahma EH; el-Bedawy AA; Sobihah TY
    Nahrung; 2000 Oct; 44(5):339-43. PubMed ID: 11075376
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Proximate composition and selected functional properties of Detarium microcarpum.
    Akpata MI; Miachi OE
    Plant Foods Hum Nutr; 2001; 56(4):297-302. PubMed ID: 11678435
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Evaluation of selected food attributes of four advanced lines of ungerminated and germinated Nigerian cowpea (Vigna unguiculata (L.) Walp.).
    Giami SY; Akusu MO; Emelike JN
    Plant Foods Hum Nutr; 2001; 56(1):61-73. PubMed ID: 11213169
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Compositional, functional and storage properties of flours from raw and heat processed African breadfruit (Treculia africana Decne) seeds.
    Giami SY; Adindu MN; Akusu MO; Emelike JN
    Plant Foods Hum Nutr; 2000; 55(4):357-68. PubMed ID: 11086878
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Species/variety differences in biochemical composition and nutritional value of Indian tribal legumes of the genus Canavalia.
    Siddhuraju P; Becker K
    Nahrung; 2001 Aug; 45(4):224-33. PubMed ID: 11534459
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.