These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

80 related articles for article (PubMed ID: 7735040)

  • 21. A new method for determination of myricetin and quercetin using solid phase microextraction-high performance liquid chromatography-ultra violet/visible system in grapes, vegetables and red wine samples.
    Kumar A; Malik AK; Tewary DK
    Anal Chim Acta; 2009 Jan; 631(2):177-81. PubMed ID: 19084623
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Evaluation of potential human carcinogenicity of the synthetic monomer ethyl acrylate.
    Williams GM; Iatropoulos MJ
    Regul Toxicol Pharmacol; 2009 Feb; 53(1):6-15. PubMed ID: 18930102
    [TBL] [Abstract][Full Text] [Related]  

  • 23. [Age, environmental factors, and hormonal carcinogenesis].
    Bershteĭn LM
    Vopr Onkol; 2001; 47(2):148-55. PubMed ID: 11383449
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Factors which facilitate inactivation of quercetin mutagenicity.
    Friedman M; Smith GA
    Adv Exp Med Biol; 1984; 177():527-44. PubMed ID: 6437167
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Gastric carcinogenesis: 2-chloro-4-methylthiobutanoic acid, a novel mutagen in salted, pickled Sanma hiraki fish, or similarly treated methionine.
    Chen W; Weisburger JH; Fiala ES; Spratt TE; Carmella SG; Chen D; Hecht SS
    Chem Res Toxicol; 1996; 9(1):58-66. PubMed ID: 8924617
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Flavonoids and alkenylbenzenes: mechanisms of mutagenic action and carcinogenic risk.
    Rietjens IM; Boersma MG; van der Woude H; Jeurissen SM; Schutte ME; Alink GM
    Mutat Res; 2005 Jul; 574(1-2):124-38. PubMed ID: 15914212
    [TBL] [Abstract][Full Text] [Related]  

  • 27. History, present and future, of heterocyclic amines, cooked food mutagens.
    Sugimura T
    Princess Takamatsu Symp; 1995; 23():214-31. PubMed ID: 8844813
    [No Abstract]   [Full Text] [Related]  

  • 28. Risk assessment of dietary exposures to compounds that are genotoxic and carcinogenic--an overview.
    Dybing E; O'Brien J; Renwick AG; Sanner T
    Toxicol Lett; 2008 Aug; 180(2):110-7. PubMed ID: 18584977
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Endothelial function and cardiovascular disease: effects of quercetin and wine polyphenols.
    Perez-Vizcaino F; Duarte J; Andriantsitohaina R
    Free Radic Res; 2006 Oct; 40(10):1054-65. PubMed ID: 17015250
    [TBL] [Abstract][Full Text] [Related]  

  • 30. The stomach as a "bioreactor": when red meat meets red wine.
    Gorelik S; Ligumsky M; Kohen R; Kanner J
    J Agric Food Chem; 2008 Jul; 56(13):5002-7. PubMed ID: 18540628
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effect of SO2 concentration on polyphenol development during red wine micro-oxygenation.
    Tao J; Dykes SI; Kilmartin PA
    J Agric Food Chem; 2007 Jul; 55(15):6104-9. PubMed ID: 17602651
    [TBL] [Abstract][Full Text] [Related]  

  • 32. In vivo Comet assay on isolated kidney cells to distinguish genotoxic carcinogens from epigenetic carcinogens or cytotoxic compounds.
    Nesslany F; Zennouche N; Simar-Meintières S; Talahari I; Nkili-Mboui EN; Marzin D
    Mutat Res; 2007 Jun; 630(1-2):28-41. PubMed ID: 17507283
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Towards a harmonized approach for risk assessment of genotoxic carcinogens in the European Union.
    Crebelli R
    Ann Ist Super Sanita; 2006; 42(2):127-31. PubMed ID: 17033132
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Exposure to heterocyclic aromatic amines from the consumption of cooked red meat and its effect on human cancer risk: a review.
    Alaejos MS; González V; Afonso AM
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jan; 25(1):2-24. PubMed ID: 17952757
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Modulation of DMBA induced genotoxicity in bone marrow by quercetin during skin carcinogenesis.
    Sengupta A; Ghosh S; Das S
    J Exp Clin Cancer Res; 2001 Mar; 20(1):131-4. PubMed ID: 11370819
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Animal models and analytical approaches for understanding the relationships between wine and cancer.
    Ebeler SE; Dingley KH; Ubick E; Abel S; Mitchell AE; Burns SA; Steinberg FM; Clifford AJ
    Drugs Exp Clin Res; 2005; 31(1):19-27. PubMed ID: 15921026
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Comparison of the expression profiles induced by genotoxic and nongenotoxic carcinogens in rat liver.
    Ellinger-Ziegelbauer H; Stuart B; Wahle B; Bomann W; Ahr HJ
    Mutat Res; 2005 Aug; 575(1-2):61-84. PubMed ID: 15890375
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Cytoprotection by neutral fraction of tannat red wine against oxidative stress-induced cell death.
    Echeverry C; Blasina F; Arredondo F; Ferreira M; Abin-Carriquiry JA; Vasquez L; Aspillaga AA; Diez MS; Leighton F; Dajas F
    J Agric Food Chem; 2004 Dec; 52(24):7395-9. PubMed ID: 15563225
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Low doses and thresholds in genotoxicity: from theories to experiments.
    Zito R
    J Exp Clin Cancer Res; 2001 Sep; 20(3):315-25. PubMed ID: 11718209
    [TBL] [Abstract][Full Text] [Related]  

  • 40. In vitro basal and metabolism-mediated cytotoxicity of flavonoids.
    Soares VC; Varanda EA; Raddi MS
    Food Chem Toxicol; 2006 Jun; 44(6):835-8. PubMed ID: 16376008
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 4.