These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

170 related articles for article (PubMed ID: 7765708)

  • 1. Penicillin production by Penicillium nalgiovense.
    Andersen SJ; Frisvad JC
    Lett Appl Microbiol; 1994 Dec; 19(6):486-8. PubMed ID: 7765708
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Isolation of Penicillium nalgiovense strains impaired in penicillin production by disruption of the pcbAB gene and application as starters on cured meat products.
    Laich F; Fierro F; Martin JF
    Mycol Res; 2003 Jun; 107(Pt 6):717-26. PubMed ID: 12951798
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Organization of the gene cluster for biosynthesis of penicillin in Penicillium nalgiovense and antibiotic production in cured dry sausages.
    Laich F; Fierro F; Cardoza RE; Martin JF
    Appl Environ Microbiol; 1999 Mar; 65(3):1236-40. PubMed ID: 10049889
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Production of penicillin by fungi growing on food products: identification of a complete penicillin gene cluster in Penicillium griseofulvum and a truncated cluster in Penicillium verrucosum.
    Laich F; Fierro F; Martín JF
    Appl Environ Microbiol; 2002 Mar; 68(3):1211-9. PubMed ID: 11872470
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Binding of the PTA1 transcriptional activator to the divergent promoter region of the first two genes of the penicillin pathway in different Penicillium species.
    Kosalková K; Rodríguez-Sáiz M; Barredo JL; Martín JF
    Curr Genet; 2007 Nov; 52(5-6):229-37. PubMed ID: 17924108
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Antagonistic activity of the food-related filamentous fungus Penicillium nalgiovense by the production of penicillin.
    Färber P; Geisen R
    Appl Environ Microbiol; 1994 Sep; 60(9):3401-4. PubMed ID: 7944371
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Taxonomy of Penicillium nalgiovense isolates from mould-fermented sausages.
    Andersen SJ
    Antonie Van Leeuwenhoek; 1995 Aug; 68(2):165-71. PubMed ID: 8546454
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Lysine regulation of penicillin biosynthesis in low-producing and industrial strains of Penicillium chrysogenum.
    Luengo JM; Revilla G; Villanueva JR; Martín JF
    J Gen Microbiol; 1979 Nov; 115(1):207-11. PubMed ID: 119032
    [TBL] [Abstract][Full Text] [Related]  

  • 9. High efficiency transformation of Penicillium nalgiovense with integrative and autonomously replicating plasmids.
    Fierro F; Laich F; García-Rico RO; Martín JF
    Int J Food Microbiol; 2004 Jan; 90(2):237-48. PubMed ID: 14698104
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Karyotype of Penicillium nalgiovense and assignment of the penicillin biosynthetic genes to chromosome IV.
    Färber P; Geisen R
    Int J Food Microbiol; 2000 Jun; 58(1-2):59-63. PubMed ID: 10898462
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Towards high-siderophore-content foods: optimisation of coprogen production in submerged cultures of Penicillium nalgiovense.
    Emri T; Tóth V; Nagy CT; Nagy G; Pócsi I; Gyémánt G; Antal K; Balla J; Balla G; Román G; Kovács I; Pócsi I
    J Sci Food Agric; 2013 Jul; 93(9):2221-8. PubMed ID: 23349056
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Penicillium species present in Uruguayan salami.
    Galvalisi U; Lupo S; Piccini J; Bettucci L
    Rev Argent Microbiol; 2012; 44(1):36-42. PubMed ID: 22610286
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Intergeneric cosynthesis of penicillin by strains of Penicillium chrysogenum, P. chrysogenum/notatum and Aspergillus nidulans.
    Makins JF; Allsop A; Holt G
    J Gen Microbiol; 1981 Feb; 122(2):339-43. PubMed ID: 6798163
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Metabolic characteristics of polyphosphates and other macroergic phosphorus compounds in relation to the degree of penicillin production and growth conditions of Penicillium chrysogenum].
    Telesnina GN; Krakhmaleva IN; Arushanian AV; Sazykin IuO; Bartoshevich IuE
    Antibiot Med Biotekhnol; 1985 Jun; 30(6):419-23. PubMed ID: 2998269
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Screening and productivity of penicillin antibiotic from Penicillium sp.
    Sivakumari V; Dhinakaran J; Rajendran A
    J Environ Sci Eng; 2009 Oct; 51(4):247-8. PubMed ID: 21117415
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The production of penicillins in soils and seeds by penicillium chrysogenum and the role of penicillin -lactamase in the ecology of soil bacillus.
    Hill P
    J Gen Microbiol; 1972 Apr; 70(2):243-52. PubMed ID: 4624991
    [No Abstract]   [Full Text] [Related]  

  • 17. [The influence of lactose concentrate on the activity of penicillin formation from Penicillium chrysogenum].
    Grigorov I; Nikolov N; Slavova-Petrunova S
    Izv Mikrobiol Inst (Sofiia); 1965; 17():47-52. PubMed ID: 5868968
    [No Abstract]   [Full Text] [Related]  

  • 18. [Penicillium chrysogenum mycelial productivity in the 1st phase of penicillin biosynthesis].
    Lur'e LM; Verkhovtseva TP; Dmitrieva SV; Levitov MM
    Antibiotiki; 1978 Jan; 23(1):3-7. PubMed ID: 414656
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Biocontrol of Penicillium griseofulvum to reduce cyclopiazonic acid contamination in dry-fermented sausages.
    Delgado J; Peromingo B; Rodríguez A; Rodríguez M
    Int J Food Microbiol; 2019 Mar; 293():1-6. PubMed ID: 30616199
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Toxicological assessment of Penicillium nalgiovense strains for use as starter cultures in the manufacture of dry fermented sausages.
    Ludemann V; Pose G; Moavro A; Maliaviabarrena MG; Fandiño R; Ripoll G; Basílico JC; Pardo AG
    J Food Prot; 2009 Aug; 72(8):1666-70. PubMed ID: 19722398
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.