These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

99 related articles for article (PubMed ID: 7830226)

  • 1. An examination of demographic, socio-cultural, and health differences between congregate and home diners in a senior nutrition program.
    Smith R; Mullins L; Mushel M; Roorda J; Colquitt R
    J Nutr Elder; 1994; 14(1):1-21. PubMed ID: 7830226
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Social determinants of loneliness among older Americans.
    Mullins LC; Elston CH; Gutkowski SM
    Genet Soc Gen Psychol Monogr; 1996 Nov; 122(4):453-73. PubMed ID: 8976599
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Marketing nutrition services for the elderly.
    Militello J; Coleman LJ; Haran E
    J Hosp Mark; 1996; 10(2):25-36. PubMed ID: 10158792
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Food insecurity, food and nutrition programs, and aging: experiences from Georgia.
    Lee JS; Fischer JG; Johnson MA
    J Nutr Elder; 2010 Apr; 29(2):116-49. PubMed ID: 20473809
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The elderly nutrition program: an effective national framework for preventive nutrition interventions.
    Millen BE; Ohls JC; Ponza M; McCool AC
    J Am Diet Assoc; 2002 Feb; 102(2):234-40. PubMed ID: 11846117
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of two models of nutritional intervention on homebound older adults at nutritional risk.
    Kretser AJ; Voss T; Kerr WW; Cavadini C; Friedmann J
    J Am Diet Assoc; 2003 Mar; 103(3):329-36. PubMed ID: 12616254
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Older Americans Act Nutrition Programs: A Community-Based Nutrition Program Helping Older Adults Remain at Home.
    Lloyd JL; Wellman NS
    J Nutr Gerontol Geriatr; 2015; 34(2):90-109. PubMed ID: 26106983
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutritional risk among Oklahoma congregate meal participants.
    Quigley KK; Hermann JR; Warde WD
    J Nutr Educ Behav; 2008; 40(2):89-93. PubMed ID: 18314084
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Heat or eat: the Low Income Home Energy Assistance Program and nutritional and health risks among children less than 3 years of age.
    Frank DA; Neault NB; Skalicky A; Cook JT; Wilson JD; Levenson S; Meyers AF; Heeren T; Cutts DB; Casey PH; Black MM; Berkowitz C
    Pediatrics; 2006 Nov; 118(5):e1293-302. PubMed ID: 17079530
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Volunteer labor contribution in nutrition programs for the elderly.
    Manning CK; Lieux EM
    J Nutr Elder; 1991; 10(2):5-19. PubMed ID: 2013833
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The independent older Australian: Implications for food and nutrition recommendations.
    Krassie J; Roberts DC
    J Nutr Health Aging; 2001; 5(1):11-6. PubMed ID: 11250663
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Multipurpose senior centers: opportunities for community health nursing.
    Skarupski KA; Pelkowski JJ
    J Community Health Nurs; 2003; 20(2):119-32. PubMed ID: 12738578
    [TBL] [Abstract][Full Text] [Related]  

  • 13. "Outings to your taste": a nutrition program for the elderly.
    Richard L; Gosselin C; Trickey F; Robitaille C; Payette H
    Gerontologist; 2000 Oct; 40(5):612-7. PubMed ID: 11037941
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Reaching out to racial/ethnic minority older persons for elderly nutrition programs.
    Choi NG; Smith J
    J Nutr Elder; 2004; 24(1):89-104. PubMed ID: 15339723
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Improving nutrition for American seniors: a new look at the Older Americans Act.
    Watts ML
    J Am Diet Assoc; 2005 Apr; 105(4):527-9. PubMed ID: 15800551
    [No Abstract]   [Full Text] [Related]  

  • 16. The health of family caregivers of older impaired persons in Lebanon: an interview survey.
    Séoud J; Nehmé C; Atallah R; Zablit C; Yérétzian J; Lévesque L; Giroux F; Ducharme F
    Int J Nurs Stud; 2007 Feb; 44(2):259-72. PubMed ID: 16730728
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Meals-on-wheels applicants are a population at risk for poor nutritional status.
    Coulston AM; Craig L; Voss AC
    J Am Diet Assoc; 1996 Jun; 96(6):570-3. PubMed ID: 8655903
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The effect of health programs on breastfeeding and child mortality in Peninsular Malaysia.
    Anderson KH
    Res Popul Econ; 1984; 5():87-112. PubMed ID: 12266419
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Challenges in the delivery of nutrition services to hospital discharged older adults: the community connections demonstration project.
    Sahyoun NR; Akobundu U; Coray K; Netterville L
    J Nutr Elder; 2009 Apr; 28(2):127-42. PubMed ID: 21184362
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Food management for the aging population.
    Militello J; Coleman LJ; Haran E
    J Nutr Elder; 1996; 15(2):15-45. PubMed ID: 8715751
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.