BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

634 related articles for article (PubMed ID: 7852684)

  • 1. Nutrient intakes and eating behavior scores of vegetarian and nonvegetarian women.
    Janelle KC; Barr SI
    J Am Diet Assoc; 1995 Feb; 95(2):180-6, 189, quiz 187-8. PubMed ID: 7852684
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A vegetarian dietary pattern as a nutrient-dense approach to weight management: an analysis of the national health and nutrition examination survey 1999-2004.
    Farmer B; Larson BT; Fulgoni VL; Rainville AJ; Liepa GU
    J Am Diet Assoc; 2011 Jun; 111(6):819-27. PubMed ID: 21616194
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Relative weight, weight loss efforts and nutrient intakes among health-conscious vegetarian, past vegetarian and nonvegetarian women ages 18 to 50.
    Barr SI; Broughton TM
    J Am Coll Nutr; 2000; 19(6):781-8. PubMed ID: 11194532
    [TBL] [Abstract][Full Text] [Related]  

  • 4. EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.
    Davey GK; Spencer EA; Appleby PN; Allen NE; Knox KH; Key TJ
    Public Health Nutr; 2003 May; 6(3):259-69. PubMed ID: 12740075
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets.
    ;
    J Am Diet Assoc; 2003 Jun; 103(6):748-65. PubMed ID: 12778049
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The energy and nutrient intakes of different types of vegetarian: a case for supplements?
    Draper A; Lewis J; Malhotra N; Wheeler E
    Br J Nutr; 1993 Jan; 69(1):3-19. PubMed ID: 8457537
    [TBL] [Abstract][Full Text] [Related]  

  • 7. High compliance with dietary recommendations in a cohort of meat eaters, fish eaters, vegetarians, and vegans: results from the European Prospective Investigation into Cancer and Nutrition-Oxford study.
    Sobiecki JG; Appleby PN; Bradbury KE; Key TJ
    Nutr Res; 2016 May; 36(5):464-77. PubMed ID: 27101764
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Perceptions and practices of self-defined current vegetarian, former vegetarian, and nonvegetarian women.
    Barr SI; Chapman GE
    J Am Diet Assoc; 2002 Mar; 102(3):354-60. PubMed ID: 11902368
    [TBL] [Abstract][Full Text] [Related]  

  • 9. What do vegetarians in the United States eat?
    Haddad EH; Tanzman JS
    Am J Clin Nutr; 2003 Sep; 78(3 Suppl):626S-632S. PubMed ID: 12936957
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Position of the American Dietetic Association and Dietitians of Canada: vegetarian diets.
    ;
    Can J Diet Pract Res; 2003; 64(2):62-81. PubMed ID: 12826028
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary intake and biochemical, hematologic, and immune status of vegans compared with nonvegetarians.
    Haddad EH; Berk LS; Kettering JD; Hubbard RW; Peters WR
    Am J Clin Nutr; 1999 Sep; 70(3 Suppl):586S-593S. PubMed ID: 10479236
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nutrient profiles of vegetarian and nonvegetarian dietary patterns.
    Rizzo NS; Jaceldo-Siegl K; Sabate J; Fraser GE
    J Acad Nutr Diet; 2013 Dec; 113(12):1610-9. PubMed ID: 23988511
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Bone mineral density in Chinese elderly female vegetarians, vegans, lacto-vegetarians and omnivores.
    Lau EM; Kwok T; Woo J; Ho SC
    Eur J Clin Nutr; 1998 Jan; 52(1):60-4. PubMed ID: 9481534
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Vegetarian vs nonvegetarian diets, dietary restraint, and subclinical ovulatory disturbances: prospective 6-mo study.
    Barr SI; Janelle KC; Prior JC
    Am J Clin Nutr; 1994 Dec; 60(6):887-94. PubMed ID: 7985629
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
    Elorinne AL; Alfthan G; Erlund I; Kivimäki H; Paju A; Salminen I; Turpeinen U; Voutilainen S; Laakso J
    PLoS One; 2016; 11(2):e0148235. PubMed ID: 26840251
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Nutritional adequacy of plant-based diets for weight management: observations from the NHANES.
    Farmer B
    Am J Clin Nutr; 2014 Jul; 100 Suppl 1():365S-8S. PubMed ID: 24871478
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nutrient intake and vitamin status of healthy French vegetarians and nonvegetarians.
    Millet P; Guilland JC; Fuchs F; Klepping J
    Am J Clin Nutr; 1989 Oct; 50(4):718-27. PubMed ID: 2801576
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Health effects of vegetarian and vegan diets.
    Key TJ; Appleby PN; Rosell MS
    Proc Nutr Soc; 2006 Feb; 65(1):35-41. PubMed ID: 16441942
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland.
    Schüpbach R; Wegmüller R; Berguerand C; Bui M; Herter-Aeberli I
    Eur J Nutr; 2017 Feb; 56(1):283-293. PubMed ID: 26502280
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Spinal bone mineral density in premenopausal vegetarian and nonvegetarian women: cross-sectional and prospective comparisons.
    Barr SI; Prior JC; Janelle KC; Lentle BC
    J Am Diet Assoc; 1998 Jul; 98(7):760-5. PubMed ID: 9664916
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 32.