These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
174 related articles for article (PubMed ID: 7883940)
1. Food protection: the mission may be hazardous to your health. Gordon LJ J Public Health Policy; 1994; 15(4):393-6. PubMed ID: 7883940 [No Abstract] [Full Text] [Related]
3. Reforming the food safety system: what if consolidation isn't enough? Harv Law Rev; 2007 Mar; 120(5):1345-66. PubMed ID: 17410681 [No Abstract] [Full Text] [Related]
4. The safety of beef in the United States. Scheier LM J Am Diet Assoc; 2005 Mar; 105(3):339-40. PubMed ID: 15746815 [No Abstract] [Full Text] [Related]
5. Strategic use of state and local regulatory and public health surveillance resources to address the growing demand for food safety oversight in the United States. M'ikanatha NM; Rice DH; Altekruse SF Foodborne Pathog Dis; 2008 Dec; 5(6):747-53. PubMed ID: 18950255 [TBL] [Abstract][Full Text] [Related]
6. Implementing food safety policies at the U.S. Department of Agriculture: overcoming challenges and showing results. Pierson MD Food Drug Law J; 2004; 59(2):223-8. PubMed ID: 15329951 [No Abstract] [Full Text] [Related]
7. FARAD seeks more funds. J Am Vet Med Assoc; 1997 Aug; 211(3):265, 268. PubMed ID: 9262652 [No Abstract] [Full Text] [Related]
8. Status of seafood HACCP. Spiller PC Food Drug Law J; 1997; 52(3):327-30. PubMed ID: 10343033 [No Abstract] [Full Text] [Related]
9. Food safety: suggestions for improvement. Public Health Rep; 2002; 117(4):408. PubMed ID: 12552644 [No Abstract] [Full Text] [Related]
10. Blue ribbon task force report on the future of Food Safety and Inspection Service veterinarians: public health professionals for the 21st century. Buntain BJ J Am Vet Med Assoc; 2000 Dec; 217(12):1828-9. PubMed ID: 11132884 [No Abstract] [Full Text] [Related]
11. Update on implementation of the final rule on pathogen reduction and HACCP. Glavin M Food Drug Law J; 1997; 52(3):323-5. PubMed ID: 10343032 [No Abstract] [Full Text] [Related]
12. Health care, public health, and the food and agriculture critical infrastructures. Boddie WS; Kun L IEEE Eng Med Biol Mag; 2008; 27(6):54-8. PubMed ID: 19004696 [No Abstract] [Full Text] [Related]
13. Keeping food safe. Post RC Food Drug Law J; 1995; 50(3):389-93. PubMed ID: 10343007 [No Abstract] [Full Text] [Related]
14. The legal powers of health agencies--recent developments. Sikora VA J Environ Health; 2002 Apr; 64(8):27-8. PubMed ID: 11930814 [No Abstract] [Full Text] [Related]
15. The regulatory challenge of food allergens. Gendel SM J Agric Food Chem; 2013 Jun; 61(24):5634-7. PubMed ID: 22866605 [TBL] [Abstract][Full Text] [Related]
16. Manuals of food quality control. 5. Food inspection. Food and Agriculture Organization of the United Nations. FAO Food Nutr Pap; 1984; 14(5):i-xiii, 1-289. PubMed ID: 6086134 [No Abstract] [Full Text] [Related]
17. Product recalls protect public health. James W; Majkowski J; Kaplan B J Am Vet Med Assoc; 1998 Jan; 212(1):12. PubMed ID: 9426767 [No Abstract] [Full Text] [Related]
18. [Scientific and practical achievements of public health in the field of nutrition]. Vopr Pitan; 1982; (6):3-6. PubMed ID: 7157738 [No Abstract] [Full Text] [Related]
19. The truth about irradiated meat. Consum Rep; 2003 Aug; 68(8):34-7. PubMed ID: 12889474 [No Abstract] [Full Text] [Related]
20. The role of the food animal veterinarian in the HACCP era. Buntain B J Am Vet Med Assoc; 1997 Feb; 210(4):492-5. PubMed ID: 9040834 [No Abstract] [Full Text] [Related] [Next] [New Search]