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4. Influence of blue mussel (Mytilus edulis) intake on fatty acid composition in erythrocytes and plasma phospholipids and serum metabolites in women with rheumatoid arthritis. Lindqvist HM; Gjertsson I; Andersson S; Calder PC; Bärebring L Prostaglandins Leukot Essent Fatty Acids; 2019 Nov; 150():7-15. PubMed ID: 31491682 [TBL] [Abstract][Full Text] [Related]
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