135 related articles for article (PubMed ID: 7999960)
1. Dietary cholesterol, fat, and lung cancer incidence among older women: the Iowa Women's Health Study (United States).
Wu Y; Zheng W; Sellers TA; Kushi LH; Bostick RM; Potter JD
Cancer Causes Control; 1994 Sep; 5(5):395-400. PubMed ID: 7999960
[TBL] [Abstract][Full Text] [Related]
2. Dietary intake of energy and animal foods and endometrial cancer incidence. The Iowa women's health study.
Zheng W; Kushi LH; Potter JD; Sellers TA; Doyle TJ; Bostick RM; Folsom AR
Am J Epidemiol; 1995 Aug; 142(4):388-94. PubMed ID: 7625403
[TBL] [Abstract][Full Text] [Related]
3. Dietary fats and lung cancer risk among women: the Missouri Women's Health Study (United States).
Swanson CA; Brown CC; Sinha R; Kulldorff M; Brownson RC; Alavanja MC
Cancer Causes Control; 1997 Nov; 8(6):883-93. PubMed ID: 9427431
[TBL] [Abstract][Full Text] [Related]
4. Sugar, meat, and fat intake, and non-dietary risk factors for colon cancer incidence in Iowa women (United States).
Bostick RM; Potter JD; Kushi LH; Sellers TA; Steinmetz KA; McKenzie DR; Gapstur SM; Folsom AR
Cancer Causes Control; 1994 Jan; 5(1):38-52. PubMed ID: 8123778
[TBL] [Abstract][Full Text] [Related]
5. Dietary fat and risk of breast cancer according to hormone receptor status.
Kushi LH; Potter JD; Bostick RM; Drinkard CR; Sellers TA; Gapstur SM; Cerhan JR; Folsom AR
Cancer Epidemiol Biomarkers Prev; 1995; 4(1):11-9. PubMed ID: 7894319
[TBL] [Abstract][Full Text] [Related]
6. Dietary fat and fiber in relation to risk of breast cancer. An 8-year follow-up.
Willett WC; Hunter DJ; Stampfer MJ; Colditz G; Manson JE; Spiegelman D; Rosner B; Hennekens CH; Speizer FE
JAMA; 1992 Oct; 268(15):2037-44. PubMed ID: 1328696
[TBL] [Abstract][Full Text] [Related]
7. Dietary fat intake and the risk of coronary heart disease in women.
Hu FB; Stampfer MJ; Manson JE; Rimm E; Colditz GA; Rosner BA; Hennekens CH; Willett WC
N Engl J Med; 1997 Nov; 337(21):1491-9. PubMed ID: 9366580
[TBL] [Abstract][Full Text] [Related]
8. Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort.
Thiébaut AC; Kipnis V; Chang SC; Subar AF; Thompson FE; Rosenberg PS; Hollenbeck AR; Leitzmann M; Schatzkin A
J Natl Cancer Inst; 2007 Mar; 99(6):451-62. PubMed ID: 17374835
[TBL] [Abstract][Full Text] [Related]
9. Interaction among heme iron, zinc, and supplemental vitamin C intake on the risk of lung cancer: Iowa Women's Health Study.
Lee DH; Jacobs DR
Nutr Cancer; 2005; 52(2):130-7. PubMed ID: 16201844
[TBL] [Abstract][Full Text] [Related]
10. Dietary fat, calories, and the risk of breast cancer in postmenopausal women: a prospective population-based study.
Barrett-Connor E; Friedlander NJ
J Am Coll Nutr; 1993 Aug; 12(4):390-9. PubMed ID: 8409101
[TBL] [Abstract][Full Text] [Related]
11. Dietary fat and postmenopausal breast cancer.
Kushi LH; Sellers TA; Potter JD; Nelson CL; Munger RG; Kaye SA; Folsom AR
J Natl Cancer Inst; 1992 Jul; 84(14):1092-9. PubMed ID: 1619683
[TBL] [Abstract][Full Text] [Related]
12. Lung cancer risk and red meat consumption among Iowa women.
Alavanja MC; Field RW; Sinha R; Brus CP; Shavers VL; Fisher EL; Curtain J; Lynch CF
Lung Cancer; 2001 Oct; 34(1):37-46. PubMed ID: 11557111
[TBL] [Abstract][Full Text] [Related]
13. Vegetables, fruit, and lung cancer in the Iowa Women's Health Study.
Steinmetz KA; Potter JD; Folsom AR
Cancer Res; 1993 Feb; 53(3):536-43. PubMed ID: 8425185
[TBL] [Abstract][Full Text] [Related]
14. The effect of dietary cholesterol and fat on the risk of lung cancer in Hawaii.
Goodman MT; Kolonel LN; Yoshizawa CN; Hankin JH
Am J Epidemiol; 1988 Dec; 128(6):1241-55. PubMed ID: 3195565
[TBL] [Abstract][Full Text] [Related]
15. Dietary cholesterol, fatty acids, and the risk of lung cancer among men.
Knekt P; Seppänen R; Järvinen R; Virtamo J; Hyvönen L; Pukkala E; Teppo L
Nutr Cancer; 1991; 16(3-4):267-75. PubMed ID: 1775388
[TBL] [Abstract][Full Text] [Related]
16. Dietary flavonoid intake and risk of cancer in postmenopausal women: the Iowa Women's Health Study.
Cutler GJ; Nettleton JA; Ross JA; Harnack LJ; Jacobs DR; Scrafford CG; Barraj LM; Mink PJ; Robien K
Int J Cancer; 2008 Aug; 123(3):664-71. PubMed ID: 18491403
[TBL] [Abstract][Full Text] [Related]
17. Dietary cholesterol and incidence of lung cancer: the Western Electric Study.
Shekelle RB; Rossof AH; Stamler J
Am J Epidemiol; 1991 Sep; 134(5):480-4; discussion 543-4. PubMed ID: 1845471
[TBL] [Abstract][Full Text] [Related]
18. Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States.
Ascherio A; Rimm EB; Giovannucci EL; Spiegelman D; Stampfer M; Willett WC
BMJ; 1996 Jul; 313(7049):84-90. PubMed ID: 8688759
[TBL] [Abstract][Full Text] [Related]
19. Prospective study of fat and protein intake and risk of intraparenchymal hemorrhage in women.
Iso H; Stampfer MJ; Manson JE; Rexrode K; Hu F; Hennekens CH; Colditz GA; Speizer FE; Willett WC
Circulation; 2001 Feb; 103(6):856-63. PubMed ID: 11171795
[TBL] [Abstract][Full Text] [Related]
20. Better breast cancer survival for postmenopausal women who are less overweight and eat less fat. The Iowa Women's Health Study.
Zhang S; Folsom AR; Sellers TA; Kushi LH; Potter JD
Cancer; 1995 Jul; 76(2):275-83. PubMed ID: 8625103
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
