494 related articles for article (PubMed ID: 8011607)
1. The influence of dietary fatty acid composition on N-ethyl-N-nitrosourea-induced mammary tumour incidence in the rat and on the composition of inositol- and ethanolamine-phospholipids of normal and tumour mammary tissue.
Williams CM; Maunder K
Br J Nutr; 1994 Apr; 71(4):543-52. PubMed ID: 8011607
[TBL] [Abstract][Full Text] [Related]
2. Effect of dietary fatty acid composition on inositol-, choline- and ethanolamine-phospholipids of mammary tissue and erythrocytes in the rat.
Williams CM; Maunder K
Br J Nutr; 1992 Jul; 68(1):183-93. PubMed ID: 1390603
[TBL] [Abstract][Full Text] [Related]
3. Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
Tocher DR; Bell JG; Farndale BM; Sargent JR
Prostaglandins Leukot Essent Fatty Acids; 1997 Aug; 57(2):125-34. PubMed ID: 9250695
[TBL] [Abstract][Full Text] [Related]
4. Effect of high fat corn oil, olive oil and fish oil on phospholipid fatty acid composition in male F344 rats.
Rao CV; Zang E; Reddy BS
Lipids; 1993 May; 28(5):441-7. PubMed ID: 8316053
[TBL] [Abstract][Full Text] [Related]
5. Comparative effects of feeding different fats on fatty acid composition of major individual phospholipids of rat hearts.
Ruiz-Gutierrez V; Molina MT; Vázquez CM
Ann Nutr Metab; 1990; 34(6):350-8. PubMed ID: 2076027
[TBL] [Abstract][Full Text] [Related]
6. The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity.
Power GW; Yaqoob P; Harvey DJ; Newsholme EA; Calder PC
Biochem Mol Biol Int; 1994 Oct; 34(4):671-84. PubMed ID: 7866292
[TBL] [Abstract][Full Text] [Related]
7. Lipid composition of liver microsomes in rats fed a high monounsaturated fatty acid diet.
Periago JL; De Lucchi C; Gil A; Suárez MD; Pita ML
Biochim Biophys Acta; 1988 Sep; 962(1):66-72. PubMed ID: 3416007
[TBL] [Abstract][Full Text] [Related]
8. Dietary fat influences the effect of zinc deficiency on liver lipids and fatty acids in rats force-fed equal quantities of diet.
Eder K; Kirchgessner M
J Nutr; 1994 Oct; 124(10):1917-26. PubMed ID: 7931700
[TBL] [Abstract][Full Text] [Related]
9. Dietary fatty acid composition influences energy accretion in rats.
Su W; Jones PJ
J Nutr; 1993 Dec; 123(12):2109-14. PubMed ID: 8263604
[TBL] [Abstract][Full Text] [Related]
10. Menhaden, coconut, and corn oils and mammary tumor incidence in BALB/c virgin female mice treated with DMBA.
Craig-Schmidt M; White MT; Teer P; Johnson J; Lane HW
Nutr Cancer; 1993; 20(2):99-106. PubMed ID: 8233985
[TBL] [Abstract][Full Text] [Related]
11. Effect of different levels of omega-3 and omega-6 fatty acids on azoxymethane-induced colon carcinogenesis in F344 rats.
Reddy BS; Sugie S
Cancer Res; 1988 Dec; 48(23):6642-7. PubMed ID: 3180073
[TBL] [Abstract][Full Text] [Related]
12. The effects of dietary oils on the fatty acid composition and osmotic fragility of rat erythrocytes.
Kirchgessner M; Stangl GI; Reichlmayr-Lais AM; Eder K
Z Ernahrungswiss; 1994 Jun; 33(2):146-58. PubMed ID: 8079509
[TBL] [Abstract][Full Text] [Related]
13. Mammary tumor lipids and plasma lipoproteins in DMBA-intubated rats fed olive or safflower oils.
Lasekan JB; Ney DM
Nutr Cancer; 1990; 14(2):117-26. PubMed ID: 2120682
[TBL] [Abstract][Full Text] [Related]
14. Effects of two highly monounsaturated oils on lipid composition and enzyme activities in rat jejunum.
Vázquez CM; Zanetti R; Santa-María C; Ruíz-Gutiérrez V
Biosci Rep; 2000 Oct; 20(5):355-68. PubMed ID: 11332598
[TBL] [Abstract][Full Text] [Related]
15. Eicosanoid synthesis in 7,12-dimethylbenz(a)anthracene-induced mammary carcinomas in Sprague-Dawley rats fed primrose oil, menhaden oil or corn oil diet.
Abou-el-Ela SH; Prasse KW; Carroll R; Wade AE; Dharwadkar S; Bunce OR
Lipids; 1988 Oct; 23(10):948-54. PubMed ID: 3143882
[TBL] [Abstract][Full Text] [Related]
16. Fatty acid profiles of brain phospholipid subclasses of rats fed n - 3 polyunsaturated fatty acids of marine or vegetable origin. A two generation study.
Alsted AL; Høy CE
Biochim Biophys Acta; 1992 May; 1125(3):237-44. PubMed ID: 1350736
[TBL] [Abstract][Full Text] [Related]
17. Effect of dietary palm oils on mammary carcinogenesis in female rats induced by 7,12-dimethylbenz(a)anthracene.
Sundram K; Khor HT; Ong AS; Pathmanathan R
Cancer Res; 1989 Mar; 49(6):1447-51. PubMed ID: 2493981
[TBL] [Abstract][Full Text] [Related]
18. Complex modulation of cytokine induction by endotoxin and tumour necrosis factor from peritoneal macrophages of rats by diets containing fats of different saturated, monounsaturated and polyunsaturated fatty acid composition.
Tappia PS; Grimble RF
Clin Sci (Lond); 1994 Aug; 87(2):173-8. PubMed ID: 7924162
[TBL] [Abstract][Full Text] [Related]
19. Effect of dietary (n-9), (n-6) and (n-3) fatty acids on membrane lipid composition and morphology of rat erythrocytes.
Escudero A; Montilla JC; García JM; Sánchez-Quevedo MC; Periago JL; Hortelano P; Suárez MD
Biochim Biophys Acta; 1998 Oct; 1394(1):65-73. PubMed ID: 9767115
[TBL] [Abstract][Full Text] [Related]
20. Differential fatty acid accretion in heart, liver and adipose tissues of rats fed beef tallow, fish oil, olive oil and safflower oils at three levels of energy intake.
Jones PJ; Toy BR; Cha MC
J Nutr; 1995 May; 125(5):1175-82. PubMed ID: 7738677
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
