These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

117 related articles for article (PubMed ID: 8012219)

  • 1. Determination of the iodine value of oils and fats: summary of collaborative study.
    Firestone D
    J AOAC Int; 1994; 77(3):674-6. PubMed ID: 8012219
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Gas chromatographic determination of mono- and diglycerides in fats and oils: summary of collaborative study.
    Firestone D
    J AOAC Int; 1994; 77(3):677-80. PubMed ID: 8012220
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of iodine values using 1,3-dibromo-5,5-dimethylhydantoin (DBH) and ethyl acetate as solvent. Analytical methods with DBH in respect to environmental and economical concern, part 18.
    Hilp M
    Pharmazie; 2004 Aug; 59(8):612-4. PubMed ID: 15378849
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Gel-permeation liquid chromatographic method for determination of polymerized triglycerides in oils and fats: summary of collaborative study.
    Firestone D
    J AOAC Int; 1994; 77(4):957-60. PubMed ID: 8069128
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Liquid chromatographic method for determination of triglycerides in vegetable oils in terms of their partition numbers: summary of collaborative study.
    Firestone D
    J AOAC Int; 1994; 77(4):954-7. PubMed ID: 8069127
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of heating on fats and oils due to cooking.
    Rao CN; Rao BS
    Indian J Med Res; 1968 Nov; 56(11):1732-9. PubMed ID: 5715974
    [No Abstract]   [Full Text] [Related]  

  • 7. IUPAC gas chromatographic method for determination of fatty acid composition: collaborative study.
    Firestone D; Horwitz W
    J Assoc Off Anal Chem; 1979 Jul; 62(4):709-21. PubMed ID: 500523
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Determination of copper, iron, and nickel in oils and fats by direct graphite furnace atomic absorption spectrometry: summary of collaborative study.
    Capar SG
    J Assoc Off Anal Chem; 1990; 73(2):320-1. PubMed ID: 2324041
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Direct graphite furnace-atomic absorption method for determination of lead in edible oils and fats: summary of collaborative study.
    Firestone D
    J AOAC Int; 1994; 77(4):951-4. PubMed ID: 8069126
    [TBL] [Abstract][Full Text] [Related]  

  • 10. On-line gas chromatographic evaluation of iodine values in edible fats and oils.
    Kolarovic L; Traitler H; Ducret P
    J Chromatogr; 1984 Nov; 314():233-41. PubMed ID: 6526882
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Determination of iodine values using 1,3-dibromo-5,5-dimethylhydantoin (DBH) without the employment of chlorinated hydrocarbons. Analytical methods of pharmacopoeias with DBH in respect to environmental and economical concern. Part 17.
    Hilp M
    Pharmazie; 2002 Aug; 57(8):538-42. PubMed ID: 12227193
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Determination of polymerized triglycerides in frying fats and oils by gel permeation chromatography: interlaboratory study.
    Beljaars PR; van Dijk R; Houwen-Claassen AA
    J AOAC Int; 1994; 77(3):667-71. PubMed ID: 8012217
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Determination of iodine value by bromine/instrumental neutron activation analysis.
    Iskander FY
    J Assoc Off Anal Chem; 1989; 72(3):498-500. PubMed ID: 2745377
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Iodine uptake with food and iodine metabolism. Study of the main sources of alimentary iodine and of human need for stable iodine].
    Gonçalves Ferreira FA
    Munch Med Wochenschr; 1967 Nov; 109(45):2357-65. PubMed ID: 5631456
    [No Abstract]   [Full Text] [Related]  

  • 15. Chlorotrimethylsilane as a reagent for gas chromatographic analysis of fats and oils.
    Eras J; Montañes F; Ferran J; Canela R
    J Chromatogr A; 2001 May; 918(1):227-32. PubMed ID: 11403452
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The analysis of oils and fats by gas chromatography. IV. The alkaline isomerisation of linoleyl acetate and octadeca-9,12-diene.
    Jamieson GR; Reid EH
    J Chromatogr; 1967 Jul; 29(1):44-8. PubMed ID: 6058215
    [No Abstract]   [Full Text] [Related]  

  • 17. [Wijs method of determination of the iodine number].
    SULSER H
    Mitt Geb Lebensmittelunters Hyg; 1957; 48(1):5-11. PubMed ID: 13430595
    [No Abstract]   [Full Text] [Related]  

  • 18. Multivariate near infrared spectroscopy models for predicting the iodine value, CFPP, kinematic viscosity at 40 degrees C and density at 15 degrees C of biodiesel.
    Baptista P; Felizardo P; Menezes JC; Neiva Correia MJ
    Talanta; 2008 Oct; 77(1):144-51. PubMed ID: 18804612
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Determination of acid values of fats and oils by flow injection analysis with electrochemical detection.
    Fuse T; Kusu F; Takamura K
    J Pharm Biomed Anal; 1997 Jun; 15(9-10):1515-9. PubMed ID: 9226584
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Application of Carbowax 20M as an open-tubular liquid phase in analyses of nutritionally important fats and oils.
    Flanzy J; Boudon M; Leger C; Pihet J
    J Chromatogr Sci; 1976 Jan; 14(1):17-24. PubMed ID: 1245590
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.