114 related articles for article (PubMed ID: 8028649)
21. Determination of arsenic and selenium in whole fish by continuous-flow hydride generation atomic absorption spectrophotometry.
Brumbaugh WG; Walther MJ
J Assoc Off Anal Chem; 1989; 72(3):484-6. PubMed ID: 2745375
[TBL] [Abstract][Full Text] [Related]
22. [Determination of the selenium in the tissues and organs of chickens].
Tsals II; Pelekis ZE
Veterinariia; 1973 Aug; 8():109-11. PubMed ID: 4771626
[No Abstract] [Full Text] [Related]
23. A study of low level selenium determination by hydride generation atomic fluorescence spectrometry in water soluble protein and peptide fractions.
Stibilj V; Mazej D; Falnoga I
Anal Bioanal Chem; 2003 Dec; 377(7-8):1175-83. PubMed ID: 13680064
[TBL] [Abstract][Full Text] [Related]
24. [Selenium content in the internal organs, musculature and blood of broiler chickens].
Ivanov G; Orlova D; Kokosharov T
Vet Med Nauki; 1983; 20(3-4):92-9. PubMed ID: 6623927
[TBL] [Abstract][Full Text] [Related]
25. Determination of selenium in infant formula and enteral formula by dry ash graphite furnace atomic absorption spectrometry with deuterium background correction.
Cook KK
J AOAC Int; 1996; 79(5):1162-6. PubMed ID: 8823924
[TBL] [Abstract][Full Text] [Related]
26. Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations.
Mahan DC; Brendemuhl JH; Carter SD; Chiba LI; Crenshaw TD; Cromwell GL; Dove CR; Harper AF; Hill GM; Hollis GR; Kim SW; Lindemann MD; Maxwell CV; Miller PS; Nelssen JL; Richert BT; Southern LL; Stahly TS; Stein HH; van Heugten E; Yen JT; ;
J Anim Sci; 2005 Apr; 83(4):852-7. PubMed ID: 15753340
[TBL] [Abstract][Full Text] [Related]
27. Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chicken.
Pappas AC; Zoidis E; Georgiou CA; Demiris N; Surai PF; Fegeros K
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Apr; 28(4):446-54. PubMed ID: 21337231
[TBL] [Abstract][Full Text] [Related]
28. Selenium and 17 other largely essential and toxic metals in muscle and organ meats of Red Deer (Cervus elaphus)--consequences to human health.
Jarzyńska G; Falandysz J
Environ Int; 2011 Jul; 37(5):882-8. PubMed ID: 21429582
[TBL] [Abstract][Full Text] [Related]
29. Determination of selenium in selected food samples from Argentina and estimation of their contribution to the Se dietary intake.
Sigrist M; Brusa L; Campagnoli D; Beldoménico H
Food Chem; 2012 Oct; 134(4):1932-7. PubMed ID: 23442641
[TBL] [Abstract][Full Text] [Related]
30. Comparison of selenium determination in liver samples by atomic absorption spectroscopy and inductively coupled plasma-mass spectrometry.
Miksa IR; Buckley CL; Carpenter NP; Poppenga RH
J Vet Diagn Invest; 2005 Jul; 17(4):331-40. PubMed ID: 16130990
[TBL] [Abstract][Full Text] [Related]
31. [Aflatoxin in the meat of broiler chickens fed toxic mixed feed].
Kriukov VS; Krupin VV
Vopr Pitan; 1993; (2):51-5. PubMed ID: 8042300
[TBL] [Abstract][Full Text] [Related]
32. [Determination of selenium in poultry eggs by flow injection-hydride generation-atomic absorption spectrometry].
Deng SL; Li XF; Guo XL
Guang Pu Xue Yu Guang Pu Fen Xi; 2010 Mar; 30(3):809-11. PubMed ID: 20496715
[TBL] [Abstract][Full Text] [Related]
33. Impact of Selenium Addition to Animal Feeds on Human Selenium Status in Serbia.
Pavlovic Z; Miletic I; Zekovic M; Nikolic M; Glibetic M
Nutrients; 2018 Feb; 10(2):. PubMed ID: 29462952
[TBL] [Abstract][Full Text] [Related]
34. [Determination of selenium in plant samples by hydride generation atomic fluorescence spectrometry].
Gou TZ; Tang WH; Zhang WH; Liu SY; Wu LD
Guang Pu Xue Yu Guang Pu Fen Xi; 2012 May; 32(5):1401-4. PubMed ID: 22827100
[TBL] [Abstract][Full Text] [Related]
35. Toxic and essential metal concentrations in four tissues of red deer (Cervus elaphus) from Baranja, Croatia.
Lazarus M; Orct T; Blanusa M; Vickovic I; Sostarić B
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):270-83. PubMed ID: 17852398
[TBL] [Abstract][Full Text] [Related]
36. [Total selenium and se species in vegetables measured with hydride generation-atomic fluorescence spectrometry].
Li LP; Fan W; Huang ZY; Zhuang ZX
Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Dec; 28(12):2975-8. PubMed ID: 19248526
[TBL] [Abstract][Full Text] [Related]
37. Determination of selenium levels in dairy products and drinks by hydride generation atomic absorption spectrometry: correlation with daily dietary intake.
Díaz JP; Navarro M; López H; López MC
Food Addit Contam; 1997; 14(2):109-14. PubMed ID: 9102343
[TBL] [Abstract][Full Text] [Related]
38. Adaptation of a dry ashing procedure for determination of selenium by fluorimetry in high-fat foods.
Bellanger JR
J AOAC Int; 1995; 78(2):477-80. PubMed ID: 7756863
[TBL] [Abstract][Full Text] [Related]
39. Determination of sub-ng g
Altunay N; Gürkan R
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Mar; 34(3):390-403. PubMed ID: 27879174
[TBL] [Abstract][Full Text] [Related]
40. Selenium content of breast milk.
Mandić Z; Mandić ML; Grgić J; Hasenay D; Grgić Z
Z Lebensm Unters Forsch; 1995 Sep; 201(3):209-12. PubMed ID: 7483855
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]