174 related articles for article (PubMed ID: 8039581)
1. Test methods to simulate high-temperature exposure.
de Kruijf N; Rijk R
Food Addit Contam; 1994; 11(2):197-220. PubMed ID: 8039581
[TBL] [Abstract][Full Text] [Related]
2. Migration testing with olive oil in a microwave oven.
Rijk R; de Kruijf N
Food Addit Contam; 1993; 10(6):631-45. PubMed ID: 8288007
[TBL] [Abstract][Full Text] [Related]
3. Migration testing of plastics and microwave-active materials for high-temperature food-use applications.
Castle L; Jickells SM; Gilbert J; Harrison N
Food Addit Contam; 1990; 7(6):779-96. PubMed ID: 2150378
[TBL] [Abstract][Full Text] [Related]
4. The suitability of alternative fatty food simulants for overall migration testing under both low- and high-temperature test conditions.
de Kruijf N; Rijk R
Food Addit Contam; 1997; 14(6-7):775-89. PubMed ID: 9373540
[TBL] [Abstract][Full Text] [Related]
5. A study on the equivalence of olive oil and the EU official substitute test media for migration testing at high temperatures.
Alnafouri AJ; Franz R
Food Addit Contam; 1999 Oct; 16(10):419-31. PubMed ID: 10755133
[TBL] [Abstract][Full Text] [Related]
6. Use of high temperature-resistant sorbents as simulants for testing.
Piringer O; Wolff E; Pfaff K
Food Addit Contam; 1993; 10(6):621-9. PubMed ID: 8288006
[TBL] [Abstract][Full Text] [Related]
7. The effect of microwave energy on specific migration from food contact plastics.
Jickells SM; Gramshaw JW; Castle L; Gilbert J
Food Addit Contam; 1992; 9(1):19-27. PubMed ID: 1397389
[TBL] [Abstract][Full Text] [Related]
8. Comparison of the migration of melamine from melamine-formaldehyde plastics ('melaware') into various food simulants and foods themselves.
Bradley EL; Castle L; Day JS; Ebner I; Ehlert K; Helling R; Koster S; Leak J; Pfaff K
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec; 27(12):1755-64. PubMed ID: 20931418
[TBL] [Abstract][Full Text] [Related]
9. Assessment of the migration potential of nanosilver from nanoparticle-coated low-density polyethylene food packaging into food simulants.
Hannon JC; Kerry JP; Cruz-Romero M; Azlin-Hasim S; Morris M; Cummins E
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016; 33(1):167-78. PubMed ID: 26523861
[TBL] [Abstract][Full Text] [Related]
10. Alternative fatty food simulants and diffusion kinetics of nylon 12 food packaging.
Stoffers NH; Dekker M; Linssen JP; Störmer A; Franz R
Food Addit Contam; 2003 Oct; 20(10):949-59. PubMed ID: 14594679
[TBL] [Abstract][Full Text] [Related]
11. Specific migration testing with alternative fatty food simulants.
Cooper I; Goodson A; O'Brien A
Food Addit Contam; 1998 Jan; 15(1):72-8. PubMed ID: 9534873
[TBL] [Abstract][Full Text] [Related]
12. [Overall migartion testing with alternative fatty food simulants].
Cwiek-Ludwicka K; Stelmach A; Jurkiewicz M; Mazańska M; Półtorak H
Rocz Panstw Zakl Hig; 2006; 57(3):259-65. PubMed ID: 17193746
[TBL] [Abstract][Full Text] [Related]
13. Effect of microwave heating on the migration of dioctyladipate and acetyltributylcitrate plasticizers from food-grade PVC and PVDC/PVC films into olive oil and water.
Badeka AB; Kontominas MG
Z Lebensm Unters Forsch; 1996 Apr; 202(4):313-7. PubMed ID: 8638434
[TBL] [Abstract][Full Text] [Related]
14. Safety assessment of microwave susceptors and other high temperature packaging materials.
Risch S
Food Addit Contam; 1993; 10(6):655-61. PubMed ID: 8288009
[TBL] [Abstract][Full Text] [Related]
15. Migration and sensory properties of plastics-based nets used as food-contacting materials under ambient and high temperature heating conditions.
Kontominas MG; Goulas AE; Badeka AV; Nerantzaki A
Food Addit Contam; 2006 Jun; 23(6):634-41. PubMed ID: 16766462
[TBL] [Abstract][Full Text] [Related]
16. Determination of migrants in and migration from nylon food packaging.
Begley TH; Gay ML; Hollifield HC
Food Addit Contam; 1995; 12(5):671-6. PubMed ID: 8522031
[TBL] [Abstract][Full Text] [Related]
17. Optimization of combined microwave-hot air roasting of malt based on energy consumption and neo-formed contaminants content.
Akkarachaneeyakorn S; Laguerre JC; Tattiyakul J; Neugnot B; Boivin P; Morales FJ; Birlouez-Aragon I
J Food Sci; 2010 May; 75(4):E201-7. PubMed ID: 20546400
[TBL] [Abstract][Full Text] [Related]
18. Combined chromatographic and mass spectrometric toolbox for fingerprinting migration from PET tray during microwave heating.
Alin J; Hakkarainen M
J Agric Food Chem; 2013 Feb; 61(6):1405-15. PubMed ID: 23343184
[TBL] [Abstract][Full Text] [Related]
19. Evaluation of polyethylene terephthalate cyclic trimer migration from microwave food packaging using temperature-time profiles.
Begley TH; Hollifield HC
Food Addit Contam; 1990; 7(3):339-46. PubMed ID: 2379651
[TBL] [Abstract][Full Text] [Related]
20. Effect of microwave heating on the quality characteristics of canola oil in presence of palm olein.
Ali MA; Nouruddeen ZB; Muhamad II; Latip RA; Othman NH
Acta Sci Pol Technol Aliment; 2013; 12(3):241-52. PubMed ID: 24584953
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
