114 related articles for article (PubMed ID: 8096985)
1. Trans fatty acids and dieting.
Kuller LH
Lancet; 1993 Apr; 341(8852):1093-4. PubMed ID: 8096985
[No Abstract] [Full Text] [Related]
2. Trans fatty acids: where are the dietary recommendations?
Lichtenstein AH
Curr Opin Lipidol; 2003 Feb; 14(1):1-2. PubMed ID: 12544653
[No Abstract] [Full Text] [Related]
3. Nutrition labels to reveal hidden, hazardous trans fats.
Harv Heart Lett; 2002 Oct; 13(2):7. PubMed ID: 12393345
[No Abstract] [Full Text] [Related]
4. Trans fatty acids and cardiovascular risk.
Wilson TA; McIntyre M; Nicolosi RJ
J Nutr Health Aging; 2001; 5(3):184-7. PubMed ID: 11458290
[TBL] [Abstract][Full Text] [Related]
5. [Trans-fatty acids and health].
Pedersen JI; Johansson L; Thelle DS
Tidsskr Nor Laegeforen; 1998 Sep; 118(22):3474-80. PubMed ID: 9800499
[TBL] [Abstract][Full Text] [Related]
6. Isomeric fatty acids and human health.
Wahle KW; James WP
Eur J Clin Nutr; 1993 Dec; 47(12):828-39. PubMed ID: 8156980
[No Abstract] [Full Text] [Related]
7. Trans fatty acids and coronary heart disease.
Ascherio A; Katan MB; Zock PL; Stampfer MJ; Willett WC
N Engl J Med; 1999 Jun; 340(25):1994-8. PubMed ID: 10379026
[No Abstract] [Full Text] [Related]
8. Do trans fatty acids in margarine and other foods increase the risk of coronary heart disease?
Longnecker MP
Epidemiology; 1993 Nov; 4(6):492-5. PubMed ID: 8268276
[No Abstract] [Full Text] [Related]
9. Trans-isomers, serum lipids and cardiovascular disease: another point of view.
Applewhite TH
Nutr Rev; 1993 Nov; 51(11):344-5. PubMed ID: 8108037
[No Abstract] [Full Text] [Related]
10. Trans-isomeric fatty acids in West German margarines, shortenings, frying, and cooking fats.
Meyer WH
Am J Clin Nutr; 1980 Apr; 33(4):732-3. PubMed ID: 7361689
[No Abstract] [Full Text] [Related]
11. Trans fatty acids, plasma lipid levels, and risk of developing cardiovascular disease. A statement for healthcare professionals from the American Heart Association.
Lichtenstein AH
Circulation; 1997 Jun; 95(11):2588-90. PubMed ID: 9184592
[No Abstract] [Full Text] [Related]
12. Metabolic and atherogenic effects of trans fatty acids.
Ascherio A; Willett WC
J Intern Med; 1995 Aug; 238(2):93-6. PubMed ID: 7629491
[No Abstract] [Full Text] [Related]
13. Experimental studies on nutrition, hypertension, and cardiovascular diseases.
Sirtori CR; Lovati MR; Gianfranceschi G; Farina R; Franceschini G
Prog Biochem Pharmacol; 1983; 19():192-207. PubMed ID: 6298799
[No Abstract] [Full Text] [Related]
14. Trans fatty acids, blood lipids, and cardiovascular risk: where do we stand?
Lichtenstein A
Nutr Rev; 1993 Nov; 51(11):340-3. PubMed ID: 8108036
[TBL] [Abstract][Full Text] [Related]
15. Trans fatty acids: a cause for concern?
Chisholm A; Mann J; Skeaff M
Int J Food Sci Nutr; 1995 May; 46(2):171-6. PubMed ID: 7621090
[TBL] [Abstract][Full Text] [Related]
16. [Are polyunsaturated fats useful?].
Ravnskov U
Lakartidningen; 1991 Mar; 88(12):1058, 1060. PubMed ID: 2016934
[No Abstract] [Full Text] [Related]
17. [Composition of fatty acids in foods].
Ziegler R
Med Monatsschr Pharm; 1993 Dec; 16(12):369-71. PubMed ID: 8309421
[No Abstract] [Full Text] [Related]
18. Dietary fatty acids and risk of coronary heart disease in men: the Kuopio Ischemic Heart Disease Risk Factor Study.
Virtanen JK; Mursu J; Tuomainen TP; Voutilainen S
Arterioscler Thromb Vasc Biol; 2014 Dec; 34(12):2679-87. PubMed ID: 25256234
[TBL] [Abstract][Full Text] [Related]
19. Fat facts.
Laurent C
Nurs Times; 1989 Nov 1-7; 85(44):21. PubMed ID: 2594504
[No Abstract] [Full Text] [Related]
20. Letter: Malignant melanoma and diet.
Hipsley EH
Med J Aust; 1975 May; 1(22):700. PubMed ID: 1152736
[No Abstract] [Full Text] [Related]
[Next] [New Search]
