276 related articles for article (PubMed ID: 8116547)
1. A diet rich in monounsaturated rapeseed oil reduces the lipoprotein cholesterol concentration and increases the relative content of n-3 fatty acids in serum in hyperlipidemic subjects.
Gustafsson IB; Vessby B; Ohrvall M; Nydahl M
Am J Clin Nutr; 1994 Mar; 59(3):667-74. PubMed ID: 8116547
[TBL] [Abstract][Full Text] [Related]
2. Similar serum lipoprotein cholesterol concentrations in healthy subjects on diets enriched with rapeseed and with sunflower oil.
Nydahl M; Gustafsson IB; Ohrvall M; Vessby B
Eur J Clin Nutr; 1994 Feb; 48(2):128-37. PubMed ID: 8194494
[TBL] [Abstract][Full Text] [Related]
3. Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans.
Valsta LM; Jauhiainen M; Aro A; Katan MB; Mutanen M
Arterioscler Thromb; 1992 Jan; 12(1):50-7. PubMed ID: 1731858
[TBL] [Abstract][Full Text] [Related]
4. Alpha-linolenic acid in rapeseed oil partly compensates for the effect of fish restriction on plasma long chain n-3 fatty acids.
Valsta LM; Salminen I; Aro A; Mutanen M
Eur J Clin Nutr; 1996 Apr; 50(4):229-35. PubMed ID: 8730609
[TBL] [Abstract][Full Text] [Related]
5. Similar effects of rapeseed oil (canola oil) and olive oil in a lipid-lowering diet for patients with hyperlipoproteinemia.
Nydahl M; Gustafsson IB; Ohrvall M; Vessby B
J Am Coll Nutr; 1995 Dec; 14(6):643-51. PubMed ID: 8598426
[TBL] [Abstract][Full Text] [Related]
6. Effect of dietary monounsaturated fatty acids on plasma lipoproteins and apolipoproteins in women.
Mata P; Garrido JA; Ordovas JM; Blazquez E; Alvarez-Sala LA; Rubio MJ; Alonso R; de Oya M
Am J Clin Nutr; 1992 Jul; 56(1):77-83. PubMed ID: 1609766
[TBL] [Abstract][Full Text] [Related]
7. Postprandial lipoprotein, glucose and insulin responses after two consecutive meals containing rapeseed oil, sunflower oil or palm oil with or without glucose at the first meal.
Pedersen A; Marckmann P; Sandström B
Br J Nutr; 1999 Aug; 82(2):97-104. PubMed ID: 10743481
[TBL] [Abstract][Full Text] [Related]
8. Balance of unsaturated fatty acids is important to a cholesterol-lowering diet: comparison of mid-oleic sunflower oil and olive oil on cardiovascular disease risk factors.
Binkoski AE; Kris-Etherton PM; Wilson TA; Mountain ML; Nicolosi RJ
J Am Diet Assoc; 2005 Jul; 105(7):1080-6. PubMed ID: 15983524
[TBL] [Abstract][Full Text] [Related]
9. Replacing saturated fat with PUFA-rich (sunflower oil) or MUFA-rich (rapeseed, olive and high-oleic sunflower oil) fats resulted in comparable hypocholesterolemic effects in cholesterol-fed hamsters.
Trautwein EA; Rieckhoff D; Kunath-Rau A; Erbersdobler HF
Ann Nutr Metab; 1999; 43(3):159-72. PubMed ID: 10545672
[TBL] [Abstract][Full Text] [Related]
10. Effect of a rapeseed oil substituting diet on serum lipids and lipoproteins in children and adolescents with familial hypercholesterolemia.
Gulesserian T; Widhalm K
J Am Coll Nutr; 2002 Apr; 21(2):103-8. PubMed ID: 11999536
[TBL] [Abstract][Full Text] [Related]
11. Plasma and lipoprotein lipid peroxidation in humans on sunflower and rapeseed oil diets.
Turpeinen AM; Alfthan G; Valsta L; Hietanen E; Salonen JT; Schunk H; Nyyssönen K; Mutanen M
Lipids; 1995 Jun; 30(6):485-92. PubMed ID: 7651074
[TBL] [Abstract][Full Text] [Related]
12. A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids.
Södergren E; Gustafsson IB; Basu S; Nourooz-Zadeh J; Nälsén C; Turpeinen A; Berglund L; Vessby B
Eur J Clin Nutr; 2001 Nov; 55(11):922-31. PubMed ID: 11641740
[TBL] [Abstract][Full Text] [Related]
13. Fatty acid saturation of the diet and plasma lipid concentrations, lipoprotein particle concentrations, and cholesterol efflux capacity.
Montoya MT; Porres A; Serrano S; Fruchart JC; Mata P; Gerique JA; Castro GR
Am J Clin Nutr; 2002 Mar; 75(3):484-91. PubMed ID: 11864853
[TBL] [Abstract][Full Text] [Related]
14. A diet rich in high-oleic-acid sunflower oil favorably alters low-density lipoprotein cholesterol, triglycerides, and factor VII coagulant activity.
Allman-Farinelli MA; Gomes K; Favaloro EJ; Petocz P
J Am Diet Assoc; 2005 Jul; 105(7):1071-9. PubMed ID: 15983523
[TBL] [Abstract][Full Text] [Related]
15. An olive oil-rich diet results in higher concentrations of LDL cholesterol and a higher number of LDL subfraction particles than rapeseed oil and sunflower oil diets.
Pedersen A; Baumstark MW; Marckmann P; Gylling H; Sandström B
J Lipid Res; 2000 Dec; 41(12):1901-11. PubMed ID: 11108723
[TBL] [Abstract][Full Text] [Related]
16. Effect of a low-fat diet enriched either with rapeseed oil or sunflower oil on plasma lipoproteins in children and adolescents with familial hypercholesterolaemia. Results of a pilot study.
Negele L; Schneider B; Ristl R; Stulnig TM; Willfort-Ehringer A; Helk O; Widhalm K
Eur J Clin Nutr; 2015 Mar; 69(3):337-43. PubMed ID: 25424602
[TBL] [Abstract][Full Text] [Related]
17. Replacement of margarine on bread by rapeseed and olive oils: effects on plasma fatty acid composition and serum cholesterol.
Seppänen-Laakso T; Vanhanen H; Laakso I; Kohtamäki H; Viikari J
Ann Nutr Metab; 1993; 37(4):161-74. PubMed ID: 8105749
[TBL] [Abstract][Full Text] [Related]
18. Lipoprotein concentrations in normolipidemic males consuming oleic acid-rich diets from two different sources: olive oil and oleic acid-rich sunflower oil.
Perez-Jimenez F; Espino A; Lopez-Segura F; Blanco J; Ruiz-Gutierrez V; Prada JL; Lopez-Miranda J; Jimenez-Pereperez J; Ordovas JM
Am J Clin Nutr; 1995 Oct; 62(4):769-75. PubMed ID: 7572707
[TBL] [Abstract][Full Text] [Related]
19. Lack of effect on blood pressure by polyunsaturated and monounsaturated fat diets.
Mutanen M; Kleemola P; Valsta LM; Mensink RP; Räsänen L
Eur J Clin Nutr; 1992 Jan; 46(1):1-6. PubMed ID: 1559504
[TBL] [Abstract][Full Text] [Related]
20. Different effects of diets rich in olive oil, rapeseed oil and sunflower-seed oil on postprandial lipid and lipoprotein concentrations and on lipoprotein oxidation susceptibility.
Nielsen NS; Pedersen A; Sandström B; Marckmann P; Høy CE
Br J Nutr; 2002 May; 87(5):489-99. PubMed ID: 12010587
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]