These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
60 related articles for article (PubMed ID: 8194497)
1. Dietary studies on two rural Italian population groups of the Seven Countries Study. 1. Food and nutrient intake at the thirty-first year follow-up in 1991. Alberti-Fidanza A; Paolacci CA; Chiuchiù MP; Coli R; Fruttini D; Verducci G; Fidanza F Eur J Clin Nutr; 1994 Feb; 48(2):85-91. PubMed ID: 8194497 [TBL] [Abstract][Full Text] [Related]
2. Dietary studies on two rural Italian population groups of the Seven Countries Study. 2. Concurrent validation of protein, fat and carbohydrate intake. Alberti-Fidanza A; Paolacci CA; Chiuchiù MP; Coli R; Parretta MG; Verducci G; Fidanza F Eur J Clin Nutr; 1994 Feb; 48(2):92-6. PubMed ID: 8194498 [TBL] [Abstract][Full Text] [Related]
3. Validation of the Italian food composition database of the European institute of oncology. Fidanza F; Perriello G Eur J Clin Nutr; 2002 Oct; 56(10):1004-10. PubMed ID: 12373621 [TBL] [Abstract][Full Text] [Related]
4. Diet of two rural population groups of middle-aged men in Italy. Fidanza AA; Seccareccia F; Torsello S; Fidanza F Int J Vitam Nutr Res; 1988; 58(4):442-51. PubMed ID: 3243698 [TBL] [Abstract][Full Text] [Related]
5. Food and nutrient consumption of two rural Italian population groups followed for twenty years. Fidanza F; Fidanza AA; Coli R; Contini AM Int J Vitam Nutr Res; 1984; 54(1):91-7. PubMed ID: 6735619 [TBL] [Abstract][Full Text] [Related]
6. [The overall nutritional quality of the diet is reflected in the growth of Nigerian children]. Tarini A; Bakari S; Delisle H Sante; 1999; 9(1):23-31. PubMed ID: 10210799 [TBL] [Abstract][Full Text] [Related]
7. Dietary studies on two rural italian population groups of the Seven Countries Study. 3. Trend Of food and nutrient intake from 1960 to 1991. Alberti-Fidanza A; Fidanza F; Chiuchiù MP; Verducci G; Fruttini D Eur J Clin Nutr; 1999 Nov; 53(11):854-60. PubMed ID: 10556997 [TBL] [Abstract][Full Text] [Related]
8. Validating a simplified approach to the dietary assessment of vitamin A intake in preschool children. Abdullah M; Ahmed L Eur J Clin Nutr; 1993 Feb; 47(2):115-22. PubMed ID: 8436089 [TBL] [Abstract][Full Text] [Related]
9. Relationship between eating patterns meeting recommendations and subsequent mortality in 20 years. Farchi G; Fidanza F; Grossi P; Lancia A; Mariotti S; Menotti A Eur J Clin Nutr; 1995 Jun; 49(6):408-19. PubMed ID: 7656884 [TBL] [Abstract][Full Text] [Related]
10. [Trend of seasonal change on intake of nutrients in a year of the residents in both northern and southern China]. He L; Zhao W; Zhang X; You Y; Chen J Wei Sheng Yan Jiu; 2004 Nov; 33(6):694-7. PubMed ID: 15727180 [TBL] [Abstract][Full Text] [Related]
11. Quality control including validation in dietary surveys of elderly subjects. The validation of a dietary history method (the SENECA-method) used in the 1914-population study in Glostrup of Danish men and women aged 80 years. Pedersen AN; Fagt S; Ovesen L; Schroll M J Nutr Health Aging; 2001; 5(4):208-16. PubMed ID: 11753480 [TBL] [Abstract][Full Text] [Related]
12. Nutritional status of the elderly. II. Anthropometry, dietary and biochemical data of old pensioners in Perugia at the fifth year follow-up. Fidanza F; Simonetti MS; Mariani Cucchia L; Giulioni Balucca G; Losito G Int J Vitam Nutr Res; 1984; 54(1):75-90. PubMed ID: 6735618 [TBL] [Abstract][Full Text] [Related]
13. Predicting dietary intakes with simple food recall information: a case study from rural Mozambique. Rose D; Tschirley D Eur J Clin Nutr; 2003 Oct; 57(10):1212-21. PubMed ID: 14506480 [TBL] [Abstract][Full Text] [Related]
14. The Malmö Food Study: the relative validity of a modified diet history method and an extensive food frequency questionnaire for measuring food intake. Elmståhl S; Riboli E; Lindgärde F; Gullberg B; Saracci R Eur J Clin Nutr; 1996 Mar; 50(3):143-51. PubMed ID: 8654327 [TBL] [Abstract][Full Text] [Related]
15. Nutrient adequacy and dietary diversity in rural Mali: association and determinants. Torheim LE; Ouattara F; Diarra MM; Thiam FD; Barikmo I; Hatløy A; Oshaug A Eur J Clin Nutr; 2004 Apr; 58(4):594-604. PubMed ID: 15042127 [TBL] [Abstract][Full Text] [Related]
16. Vitamin and mineral nutritional status and other biochemical data assessed in groups of men from Crevalcore and Montegiorgio (Italy). Alberti-Fidanza A; Coli R; Genipi L; Howard AN; Maurizi-Coli A; Mielcarz G; Rajput-Williams J; Thurnham D; Williams NR; Fidanza F Int J Vitam Nutr Res; 1995; 65(3):193-8. PubMed ID: 8829999 [TBL] [Abstract][Full Text] [Related]
17. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes. Sebastian RS; Cleveland LE; Goldman JD; Moshfegh AJ J Am Diet Assoc; 2007 Aug; 107(8):1322-32. PubMed ID: 17659898 [TBL] [Abstract][Full Text] [Related]
18. Dietary adequacy of Indian rural preschool children--influencing factors. Lakshmi AJ; Khyrunnisa B; Saraswathi G; Jamuna P J Trop Pediatr; 2005 Feb; 51(1):39-44. PubMed ID: 15601650 [TBL] [Abstract][Full Text] [Related]
19. Anthropometric and nutritional assessment in Italian elderly subjects. Lancia B; Tedesco M; Sergio G; Tenna M J Nutr Health Aging; 1997; 1(3):174-80. PubMed ID: 10995087 [TBL] [Abstract][Full Text] [Related]
20. Development of food frequency questionnaires and a nutrient database for the Prospective Urban and Rural Epidemiological (PURE) pilot study in South India: methodological issues. Bharathi AV; Kurpad AV; Thomas T; Yusuf S; Saraswathi G; Vaz M Asia Pac J Clin Nutr; 2008; 17(1):178-85. PubMed ID: 18364343 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]