BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 823868)

  • 1. Aflatoxin and sterigmatocystin contamination of pistachio nuts in orchards.
    Sommer NF; Buchanan JR; Fortlage RJ
    Appl Environ Microbiol; 1976 Jul; 32(1):64-7. PubMed ID: 823868
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Toxic aspergilli from pistachio nuts.
    Mojtahedi H; Rabie CJ; Lübben A; Steyn M; Danesh D
    Mycopathologia; 1979 May; 67(2):123-7. PubMed ID: 481560
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Natural occurrence of sterigmatocystin in in-shell pecans.
    Schroeder HW; Hein H
    Can J Microbiol; 1977 May; 23(5):639-41. PubMed ID: 406023
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Production of sterigmatocystin by some species of the genus Aspergillus and its toxicity to chicken embryos.
    Schroeder HW; Kelton WH
    Appl Microbiol; 1975 Oct; 30(4):589-91. PubMed ID: 811164
    [TBL] [Abstract][Full Text] [Related]  

  • 5. New species of Aspergillus producing sterigmatocystin.
    Rabie CJ; Steyn M; van Schalkwyk GC
    Appl Environ Microbiol; 1977 May; 33(5):1023-5. PubMed ID: 406838
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Moisture-equilibrium relative humidity relationships in pistachio nuts with particular regard to control of aflatoxin formation.
    Denizel T; Rolfe EJ; Jarvis B
    J Sci Food Agric; 1976 Nov; 27(11):1027-34. PubMed ID: 825681
    [No Abstract]   [Full Text] [Related]  

  • 7. Aspergillus flavus infection and aflatoxin production in fig fruits.
    Buchanan JR; Sommer NF; Fortlage RJ
    Appl Microbiol; 1975 Aug; 30(2):238-41. PubMed ID: 809007
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Production of aflatoxins B1 and G1 by Aspergillus flavus and Aspergillus parasiticus isolated from market pecans.
    Koehler PE; Hanlin RT; Beraha L
    Appl Microbiol; 1975 Oct; 30(4):581-3. PubMed ID: 811163
    [TBL] [Abstract][Full Text] [Related]  

  • 9. An attempt to model the probability of growth and aflatoxin B1 production of Aspergillus flavus under non-isothermal conditions in pistachio nuts.
    Aldars-García L; Ramos AJ; Sanchis V; Marín S
    Food Microbiol; 2015 Oct; 51():117-29. PubMed ID: 26187836
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The conversion of sterigmatocystin to O-methylsterigmatocystin and aflatoxin B1 by a cell-free preparation.
    Jeenah MS; Dutton MF
    Biochem Biophys Res Commun; 1983 Nov; 116(3):1114-8. PubMed ID: 6418171
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Identification of O-methylsterigmatocystin as an aflatoxin B1 and G1 precursor in Aspergillus parasiticus.
    Bhatnagar D; McCormick SP; Lee LS; Hill RA
    Appl Environ Microbiol; 1987 May; 53(5):1028-33. PubMed ID: 3111363
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Production of sterigmatocystin by Aspergillus versicolor isolated from roughage.
    Lepom P; Kloss H
    Mycopathologia; 1988 Jan; 101(1):25-9. PubMed ID: 3352720
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Aflatoxin contamination of sorghum seeds during storage under controlled conditions.
    Mukherjee K; Lakshminarasimham AV
    Zentralbl Bakteriol; 1995 Apr; 282(3):237-43. PubMed ID: 7549155
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Several physical properties of aflatoxin-contaminated pistachio nuts: application of BGY fluorescence for separation of aflatoxin-contaminated nuts.
    Hadavi E
    Food Addit Contam; 2005 Nov; 22(11):1144-53. PubMed ID: 16332639
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Modelling Aspergillus flavus growth and aflatoxins production in pistachio nuts.
    Marín S; Ramos AJ; Sanchis V
    Food Microbiol; 2012 Dec; 32(2):378-88. PubMed ID: 22986204
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Effect of sterigmatocystin on the toxinogenesis of the Aspergillus flavus group].
    Lafont P; Debeaupuis JP
    Mycopathologia; 1979 Dec; 69(3):187-92. PubMed ID: 119164
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Biocontrol potential of native yeast strains against
    Moradi M; Rohani M; Fani SR; Mosavian MTH; Probst C; Khodaygan P
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2020 Nov; 37(11):1963-1973. PubMed ID: 32897822
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Winged bean (Psophocarpus tetragonolobus (L.) DC) as a substrate for growth and aflatoxin production by aflatoxigenic strains of Aspergillus spp.
    Bean G; Fernando T
    Mycopathologia; 1985 Jun; 90(3):141-5. PubMed ID: 3929093
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mycotoxin production on rice, pulses and oilseeds.
    Begum F; Samajpati N
    Naturwissenschaften; 2000 Jun; 87(6):275-7. PubMed ID: 10929292
    [TBL] [Abstract][Full Text] [Related]  

  • 20. AFLA-PISTACHIO: Development of a Mechanistic Model to Predict the Aflatoxin Contamination of Pistachio Nuts.
    Kaminiaris MD; Camardo Leggieri M; Tsitsigiannis DI; Battilani P
    Toxins (Basel); 2020 Jul; 12(7):. PubMed ID: 32664286
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.