These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

96 related articles for article (PubMed ID: 8275796)

  • 21. Pimozide does not impair sweetness discrimination.
    Willner P; Papp M; Phillips G; Maleeh M; Muscat R
    Psychopharmacology (Berl); 1990; 102(2):278-82. PubMed ID: 2274611
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Similarities and differences between "proactive" and "passive" stress-coping rats in responses to sucrose, NaCl, citric acid, and quinine.
    Treesukosol Y; Boersma GJ; Oros H; Choi P; Tamashiro KL; Moran TH
    Chem Senses; 2014 May; 39(4):333-42. PubMed ID: 24510916
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Sucrose Bobs and Quinine Gapes: horse (Equus caballus) responses to taste support phylogenetic similarity in taste reactivity.
    Jankunis ES; Whishaw IQ
    Behav Brain Res; 2013 Nov; 256():284-90. PubMed ID: 23973764
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Abecarnil and palatability: taste reactivity in normal ingestion in male rats.
    Cooper SJ; Ridley ET
    Pharmacol Biochem Behav; 2005 Jul; 81(3):517-23. PubMed ID: 15935458
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Oxytocin decreases sweet taste sensitivity in mice.
    Sinclair MS; Perea-Martinez I; Abouyared M; St John SJ; Chaudhari N
    Physiol Behav; 2015 Mar; 141():103-10. PubMed ID: 25554481
    [TBL] [Abstract][Full Text] [Related]  

  • 26. The selective serotonin reuptake inhibitor paroxetine decreases breakpoint of rats engaging in a progressive ratio licking task for sucrose and quinine solutions.
    Mathes CM; Gregson JR; Spector AC
    Chem Senses; 2013 Mar; 38(3):211-20. PubMed ID: 23254343
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Differential rearing alters taste reactivity to ethanol, sucrose, and quinine.
    Wukitsch TJ; Brase EC; Moser TJ; Kiefer SW; Cain ME
    Psychopharmacology (Berl); 2020 Feb; 237(2):583-597. PubMed ID: 31832722
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Temporal and qualitative dynamics of conditioned taste aversion processing: combined generalization testing and licking microstructure analysis.
    Baird JP; St John SJ; Nguyen EA
    Behav Neurosci; 2005 Aug; 119(4):983-1003. PubMed ID: 16187827
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Consummatory succesive positive contrast produced by the downshift of an aversive solution in infant rats.
    Suárez AB; Pautassi RM; Kamenetzky GV
    Dev Psychobiol; 2017 Jan; 59(1):118-122. PubMed ID: 27251581
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Endogenous opioids are necessary for benzodiazepine palatability enhancement: naltrexone blocks diazepam-induced increase of sucrose-'liking'.
    Richardson DK; Reynolds SM; Cooper SJ; Berridge KC
    Pharmacol Biochem Behav; 2005 Jul; 81(3):657-63. PubMed ID: 15961147
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Dopamine receptor blockade and reductions in thirst produce differential effects on drinking behavior.
    Horvitz JC; Richardson WB; Ettenberg A
    Pharmacol Biochem Behav; 1993 Jul; 45(3):725-8. PubMed ID: 8332630
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Role of taste in the microstructure of quinine ingestion by rats.
    Spector AC; St John SJ
    Am J Physiol; 1998 Jun; 274(6):R1687-703. PubMed ID: 9608024
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Gustatory and multimodal neuronal responses in the amygdala during licking and discrimination of sensory stimuli in awake rats.
    Nishijo H; Uwano T; Tamura R; Ono T
    J Neurophysiol; 1998 Jan; 79(1):21-36. PubMed ID: 9425173
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Sucrose and quinine intake by maternally-deprived and control rhesus monkeys.
    Paul IA; English JA; Halaris A
    Behav Brain Res; 2000 Jul; 112(1-2):127-34. PubMed ID: 10862943
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Determinants of taste preference and acceptability: quality versus hedonics.
    Loney GC; Blonde GD; Eckel LA; Spector AC
    J Neurosci; 2012 Jul; 32(29):10086-92. PubMed ID: 22815522
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Taste reactivity responses in rats: influence of sex and the estrous cycle.
    Clarke SN; Ossenkopp KP
    Am J Physiol; 1998 Mar; 274(3):R718-24. PubMed ID: 9530238
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Memory-dependent c-Fos expression in the nucleus accumbens and extended amygdala following the expression of a conditioned taste aversive in the rat.
    Yasoshima Y; Scott TR; Yamamoto T
    Neuroscience; 2006 Aug; 141(1):35-45. PubMed ID: 16650612
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Isohedonic tastes support a two-dimensional hypothesis of palatability.
    Berridge KC; Grill HJ
    Appetite; 1984 Sep; 5(3):221-31. PubMed ID: 6524918
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Dopamine and preparatory behavior: I. Effects of pimozide.
    Blackburn JR; Phillips AG; Fibiger HC
    Behav Neurosci; 1987 Jun; 101(3):352-60. PubMed ID: 3606808
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Constructing quality profiles for taste compounds in rats: a novel paradigm.
    Grobe CL; Spector AC
    Physiol Behav; 2008 Oct; 95(3):413-24. PubMed ID: 18664369
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.