BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

139 related articles for article (PubMed ID: 8281256)

  • 1. Determination of milk proteins by capillary electrophoresis.
    de Jong N; Visser S; Olieman C
    J Chromatogr A; 1993 Oct; 652(1):207-13. PubMed ID: 8281256
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of denatured serum proteins in the casein fraction of heat-treated milk by capillary zone electrophoresis.
    Recio I; Olieman C
    Electrophoresis; 1996 Jul; 17(7):1228-33. PubMed ID: 8855409
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Experimental design applied for the simultaneous analysis of whey proteins and caseins of binary and ternary milk mixtures by capillary electrophoresis.
    Rodríguez-Nogalesa JM; Revilla I; Vivar-Quintana AM
    J Capill Electrophor Microchip Technol; 2005; 9(3-4):39-44. PubMed ID: 16042123
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Improved method for the simultaneous determination of whey proteins, caseins and para-kappa-casein in milk and dairy products by capillary electrophoresis.
    Miralles B; Rothbauer V; Manso MA; Amigo L; Krause I; Ramos M
    J Chromatogr A; 2001 Apr; 915(1-2):225-30. PubMed ID: 11358252
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Quantitative analysis of major whey proteins by capillary electrophoresis using uncoated capillaries.
    Recio I; Molina E; Ramos M; de Frutos M
    Electrophoresis; 1995 Apr; 16(4):654-8. PubMed ID: 7588540
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Determination of caseinomacropeptide with capillary zone electrophoresis and its application to the detection and estimation of rennet whey solids in milk and buttermilk powder.
    van Riel J; Olieman C
    Electrophoresis; 1995 Apr; 16(4):529-33. PubMed ID: 7588522
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Rapid separation and quantification of major caseins and whey proteins of bovine milk by capillary electrophoresis.
    Vallejo-Cordoba B
    J Capillary Electrophor; 1997; 4(5):219-24. PubMed ID: 9725120
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Separation and determination of beta-lactoglobulin variants A and B in cow's milk by capillary free zone electrophoresis.
    Olguin-Arredondo H; Vallejo-Córdoba B
    J Capill Electrophor Microchip Technol; 1999; 6(5-6):145-9. PubMed ID: 11681519
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Characterization of metallothionein isoforms. Comparison of capillary zone electrophoresis with reversed-phase high-performance liquid chromatography.
    Richards MP; Beattie JH
    J Chromatogr; 1993 Oct; 648(2):459-68. PubMed ID: 8227272
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparison of capillary zone electrophoresis with high-performance liquid chromatography for the determination of additives in foodstuffs.
    Jimidar M; Hamoir TP; Foriers A; Massart DL
    J Chromatogr; 1993 Apr; 636(1):179-86. PubMed ID: 8491835
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Determination of cow's milk and ripening time in nonbovine cheese by capillary electrophoresis of the ethanol-water protein fraction.
    Herrero-Martínez JM; Simó-Alfonso EF; Ramis-Ramos G; Gelfi C; Righetti PG
    Electrophoresis; 2000 Feb; 21(3):633-40. PubMed ID: 10726770
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of ewe's milk by capillary zone electrophoresis.
    Cattaneo TM; Nigro F; Toppino PM; Denti V
    J Chromatogr A; 1996 Jan; 721(2):345-9. PubMed ID: 8611944
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Determination of A2
    Feng P; Ding X; Gao T; Du R; Chen H
    Se Pu; 2020 Jun; 38(6):722-729. PubMed ID: 34213205
    [No Abstract]   [Full Text] [Related]  

  • 14. Capillary electrophoretic analysis of genetic variants of milk proteins from different species.
    Recio I; Pérez-Rodríguez ML; Ramos M; Amigo L
    J Chromatogr A; 1997 Apr; 768(1):47-56. PubMed ID: 9175274
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Suitability of animals' purified milk caseins and their subunit kappa-caseins as substrates for subtilisin and trypsin.
    Dogru M; Baysal Z; Aytekin C
    Prep Biochem Biotechnol; 2001 May; 31(2):147-54. PubMed ID: 11426702
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Separation of human fibrinopeptides by capillary zone electrophoresis.
    Profumo A; Cardinali B; Cuniberti C; Rocco M
    Electrophoresis; 2005 Feb; 26(3):600-9. PubMed ID: 15690433
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Extraction of immunoglobulin-G from colostral whey by reverse micelles.
    Su CK; Chiang BH
    J Dairy Sci; 2003 May; 86(5):1639-45. PubMed ID: 12778574
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Capillary electrophoresis-mass spectrometry - a fast and reliable tool for the monitoring of milk adulteration.
    Muller L; Barták P; Bednár P; Frysová I; Sevcík J; Lemr K
    Electrophoresis; 2008 May; 29(10):2088-93. PubMed ID: 18494018
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of pH and ionic strength on competitive protein adsorption to air/water interfaces in aqueous foams made with mixed milk proteins.
    Zhang Z; Dalgleish DG; Goff HD
    Colloids Surf B Biointerfaces; 2004 Mar; 34(2):113-21. PubMed ID: 15261081
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparative study of the separation of casein from bovine, ovine and caprine milks using HPLC.
    Kaminarides SE; Anifantakis EM
    J Dairy Res; 1993 Nov; 60(4):495-504. PubMed ID: 8294606
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.