BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 8310877)

  • 1. Correlates of high fat/calorie food intake in a worksite population: the Healthy Worker Project.
    Shah M; French SA; Jeffery RW; McGovern PG; Forster JL; Lando HA
    Addict Behav; 1993; 18(5):583-94. PubMed ID: 8310877
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates.
    French SA; Harnack L; Jeffery RW
    Int J Obes Relat Metab Disord; 2000 Oct; 24(10):1353-9. PubMed ID: 11093299
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Caloric intake and eating behavior in infants and toddlers with cystic fibrosis.
    Powers SW; Patton SR; Byars KC; Mitchell MJ; Jelalian E; Mulvihill MM; Hovell MF; Stark LJ
    Pediatrics; 2002 May; 109(5):E75-5. PubMed ID: 11986481
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Predictors of weight change over two years among a population of working adults: the Healthy Worker Project.
    French SA; Jeffery RW; Forster JL; McGovern PG; Kelder SH; Baxter JE
    Int J Obes Relat Metab Disord; 1994 Mar; 18(3):145-54. PubMed ID: 8186811
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Current dieting, weight loss history, and weight suppression: behavioral correlates of three dimensions of dieting.
    French SA; Jeffery RW
    Addict Behav; 1997; 22(1):31-44. PubMed ID: 9022870
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking.
    Palaniappan U; Jacobs Starkey L; O'Loughlin J; Gray-Donald K
    J Nutr; 2001 Jul; 131(7):1952-8. PubMed ID: 11435513
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Americans on diet: results from the 1994-1996 Continuing Survey of Food Intakes by Individuals.
    Paeratakul S; York-Crowe EE; Williamson DA; Ryan DH; Bray GA
    J Am Diet Assoc; 2002 Sep; 102(9):1247-51. PubMed ID: 12792621
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Use of reduced-calorie/reduced-fat foods by young adults: influence of gender and restraint.
    Alexander JM; Tepper BJ
    Appetite; 1995 Dec; 25(3):217-30. PubMed ID: 8746962
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Under-reporting of dietary intake by smoking and non-smoking subjects counselled for hypercholesterolaemia.
    Tonstad S; Gørbitz C; Sivertsen M; Ose L
    J Intern Med; 1999 Apr; 245(4):337-44. PubMed ID: 10356595
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables.
    French SA; Story M; Neumark-Sztainer D; Fulkerson JA; Hannan P
    Int J Obes Relat Metab Disord; 2001 Dec; 25(12):1823-33. PubMed ID: 11781764
    [TBL] [Abstract][Full Text] [Related]  

  • 11. An intervention study targeting energy and nutrient intake in worksite cafeterias.
    Lowe MR; Tappe KA; Butryn ML; Annunziato RA; Coletta MC; Ochner CN; Rolls BJ
    Eat Behav; 2010 Aug; 11(3):144-51. PubMed ID: 20434060
    [TBL] [Abstract][Full Text] [Related]  

  • 12. "Restrained eating" vs "trying to lose weight": how are they associated with body weight and tendency to overeat among postmenopausal women?
    Rideout CA; Barr SI
    J Am Diet Assoc; 2009 May; 109(5):890-3. PubMed ID: 19394476
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary differences in smokers and nonsmokers from two southeastern New England communities.
    McPhillips JB; Eaton CB; Gans KM; Derby CA; Lasater TM; McKenney JL; Carleton RA
    J Am Diet Assoc; 1994 Mar; 94(3):287-92. PubMed ID: 8120293
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Food intake and physical activity: a comparison of three measures of dieting.
    French SA; Jeffery RW; Wing RR
    Addict Behav; 1994; 19(4):401-9. PubMed ID: 7992675
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dieting status and its relationship to weight, dietary intake, and physical activity changes over two years in a working population.
    French SA; Jeffery RW; Forster JL
    Obes Res; 1994 Mar; 2(2):135-44. PubMed ID: 16355486
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effects of a controlled worksite environmental intervention on determinants of dietary behavior and self-reported fruit, vegetable and fat intake.
    Engbers LH; van Poppel MN; Chin A Paw M; van Mechelen W
    BMC Public Health; 2006 Oct; 6():253. PubMed ID: 17044935
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Contribution of dieting to the inverse association between energy intake and body mass index.
    Ballard-Barbash R; Graubard I; Krebs-Smith SM; Schatzkin A; Thompson FE
    Eur J Clin Nutr; 1996 Feb; 50(2):98-106. PubMed ID: 8641252
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Smoking status, dietary intake, and physical activity in a sample of working adults.
    French SA; Hennrikus DJ; Jeffery RW
    Health Psychol; 1996 Nov; 15(6):448-54. PubMed ID: 8973925
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Consumption of 'extra' foods by Australian adults: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM; Schindeler S; Hector DJ; Gill TP; Webb KL
    Eur J Clin Nutr; 2009 Jul; 63(7):865-71. PubMed ID: 18957970
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Adolescent food choice criteria: role of weight and dieting status.
    Contento IR; Michela JL; Williams SS
    Appetite; 1995 Aug; 25(1):51-76. PubMed ID: 7495327
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.