188 related articles for article (PubMed ID: 8311942)
1. Degree of breast emptying explains changes in the fat content, but not fatty acid composition, of human milk.
Daly SE; Di Rosso A; Owens RA; Hartmann PE
Exp Physiol; 1993 Nov; 78(6):741-55. PubMed ID: 8311942
[TBL] [Abstract][Full Text] [Related]
2. The short-term synthesis and infant-regulated removal of milk in lactating women.
Daly SE; Owens RA; Hartmann PE
Exp Physiol; 1993 Mar; 78(2):209-20. PubMed ID: 8471241
[TBL] [Abstract][Full Text] [Related]
3. Infant intake of fatty acids from human milk over the first year of lactation.
Mitoulas LR; Gurrin LC; Doherty DA; Sherriff JL; Hartmann PE
Br J Nutr; 2003 Nov; 90(5):979-86. PubMed ID: 14667191
[TBL] [Abstract][Full Text] [Related]
4. Earlier smoking habits are associated with higher serum lipids and lower milk fat and polyunsaturated fatty acid content in the first 6 months of lactation.
Agostoni C; Marangoni F; Grandi F; Lammardo AM; Giovannini M; Riva E; Galli C
Eur J Clin Nutr; 2003 Nov; 57(11):1466-72. PubMed ID: 14576760
[TBL] [Abstract][Full Text] [Related]
5. Variation in fat, lactose and protein in human milk over 24 h and throughout the first year of lactation.
Mitoulas LR; Kent JC; Cox DB; Owens RA; Sherriff JL; Hartmann PE
Br J Nutr; 2002 Jul; 88(1):29-37. PubMed ID: 12117425
[TBL] [Abstract][Full Text] [Related]
6. Breast milk fatty acid composition and fatty acid intake of lactating mothers in South Korea.
Kim H; Kang S; Jung BM; Yi H; Jung JA; Chang N
Br J Nutr; 2017 Feb; 117(4):556-561. PubMed ID: 28285609
[TBL] [Abstract][Full Text] [Related]
7. Investigation of short-term variations in casein and whey proteins in breast milk of term mothers.
Khan S; Casadio YS; Lai CT; Prime DK; Hepworth AR; Trengove NJ; Hartmann PE
J Pediatr Gastroenterol Nutr; 2012 Aug; 55(2):136-41. PubMed ID: 22314393
[TBL] [Abstract][Full Text] [Related]
8. Effects of human milk pasteurization and sterilization on available fat content and fatty acid composition.
Fidler N; Sauerwald TU; Koletzko B; Demmelmair H
J Pediatr Gastroenterol Nutr; 1998 Sep; 27(3):317-22. PubMed ID: 9740204
[TBL] [Abstract][Full Text] [Related]
9. Milk prolactin, feed volume and duration between feeds in women breastfeeding their full-term infants over a 24 h period.
Cregan MD; Mitoulas LR; Hartmann PE
Exp Physiol; 2002 Mar; 87(2):207-14. PubMed ID: 11856965
[TBL] [Abstract][Full Text] [Related]
10. Comparison of creamatocrit and protein concentration in each mammary lobe of the same breast: does the milk composition of each mammary lobe differ in the same breast?
Murase M; Mizuno K; Nishida Y; Mizuno N; Taki M; Yoshizawa M; Itabashi K; Mukai Y
Breastfeed Med; 2009 Dec; 4(4):189-95. PubMed ID: 19366313
[TBL] [Abstract][Full Text] [Related]
11. Polyunsaturated fatty acids and conjugated linoleic acid isomers in breast milk are associated with plasma non-esterified and erythrocyte membrane fatty acid composition in lactating women.
Torres AG; Ney JG; Meneses F; Trugo NM
Br J Nutr; 2006 Mar; 95(3):517-24. PubMed ID: 16512938
[TBL] [Abstract][Full Text] [Related]
12. Macronutrient and energy contents of human milk fractions during the first six months of lactation.
Saarela T; Kokkonen J; Koivisto M
Acta Paediatr; 2005 Sep; 94(9):1176-81. PubMed ID: 16203669
[TBL] [Abstract][Full Text] [Related]
13. trans Fatty acids in human milk are inversely associated with concentrations of essential all-cis n-6 and n-3 fatty acids and determine trans, but not n-6 and n-3, fatty acids in plasma lipids of breast-fed infants.
Innis SM; King DJ
Am J Clin Nutr; 1999 Sep; 70(3):383-90. PubMed ID: 10479201
[TBL] [Abstract][Full Text] [Related]
14. Breast-milk fat concentrations of rural African women. 1. Short-term variations within individuals.
Prentice A; Prentice AM; Whitehead RG
Br J Nutr; 1981 May; 45(3):483-94. PubMed ID: 7195279
[TBL] [Abstract][Full Text] [Related]
15. The effect of lactational mastitis on the macronutrient content of breast milk.
Say B; Dizdar EA; Degirmencioglu H; Uras N; Sari FN; Oguz S; Canpolat FE
Early Hum Dev; 2016 Jul; 98():7-9. PubMed ID: 27341630
[TBL] [Abstract][Full Text] [Related]
16. The effects of dietary fatty acids and cholesterol on the milk lipids of lactating women and the plasma cholesterol of breast-fed infants.
Potter JM; Nestel PJ
Am J Clin Nutr; 1976 Jan; 29(1):54-60. PubMed ID: 1246976
[TBL] [Abstract][Full Text] [Related]
17. The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk.
Jie L; Qi C; Sun J; Yu R; Wang X; Korma SA; Xiang J; Jin Q; Akoh CC; Xiao H; Wang X
Food Funct; 2018 Mar; 9(3):1747-1754. PubMed ID: 29497729
[TBL] [Abstract][Full Text] [Related]
18. The impact of human breast milk components on the infant metabolism.
Hellmuth C; Uhl O; Demmelmair H; Grunewald M; Auricchio R; Castillejo G; Korponay-Szabo IR; Polanco I; Roca M; Vriezinga SL; Werkstetter KJ; Koletzko B; Mearin ML; Kirchberg FF
PLoS One; 2018; 13(6):e0197713. PubMed ID: 29856767
[TBL] [Abstract][Full Text] [Related]
19. Fatty acid composition of white adipose tissue and breast milk of Mauritian and French mothers and erythrocyte phospholipids of their full-term breast-fed infants.
Pugo-Gunsam P; Guesnet P; Subratty AH; Rajcoomar DA; Maurage C; Couet C
Br J Nutr; 1999 Oct; 82(4):263-71. PubMed ID: 10655975
[TBL] [Abstract][Full Text] [Related]
20. Is there a difference in breast milk fatty acid composition of mothers of preterm and term infants?
Granot E; Ishay-Gigi K; Malaach L; Flidel-Rimon O
J Matern Fetal Neonatal Med; 2016 Mar; 29(5):832-5. PubMed ID: 25758615
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]