These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
249 related articles for article (PubMed ID: 8381240)
21. Nutrients, foods, and colorectal cancer prevention. Song M; Garrett WS; Chan AT Gastroenterology; 2015 May; 148(6):1244-60.e16. PubMed ID: 25575572 [TBL] [Abstract][Full Text] [Related]
22. Association of soy and fiber consumption with the risk of endometrial cancer. Goodman MT; Wilkens LR; Hankin JH; Lyu LC; Wu AH; Kolonel LN Am J Epidemiol; 1997 Aug; 146(4):294-306. PubMed ID: 9270408 [TBL] [Abstract][Full Text] [Related]
29. Primary prevention of colorectal cancer through dietary modification. Vargas PA; Alberts DS Cancer; 1992 Sep; 70(5 Suppl):1229-35. PubMed ID: 1324781 [TBL] [Abstract][Full Text] [Related]
30. Dietary change in an intervention trial of wheat bran fiber and colorectal adenoma recurrence. Jacobs ET; Giuliano AR; Roe DJ; Guillén-Rodríguez JM; Hartz VL; Whitacre RC; Alberts DS; Martínez ME Ann Epidemiol; 2004 Apr; 14(4):280-6. PubMed ID: 15066608 [TBL] [Abstract][Full Text] [Related]
31. Does dietary calcium interact with dietary fiber against colorectal cancer? A case-control study in Central Europe. Galas A; Augustyniak M; Sochacka-Tatara E Nutr J; 2013 Oct; 12():134. PubMed ID: 24093824 [TBL] [Abstract][Full Text] [Related]
32. Prospective study of diet and female colorectal cancer: the New York University Women's Health Study. Kato I; Akhmedkhanov A; Koenig K; Toniolo PG; Shore RE; Riboli E Nutr Cancer; 1997; 28(3):276-81. PubMed ID: 9343837 [TBL] [Abstract][Full Text] [Related]
33. Dietary calcium, vitamin D, and the risk of colorectal cancer in Stockholm, Sweden. Pritchard RS; Baron JA; Gerhardsson de Verdier M Cancer Epidemiol Biomarkers Prev; 1996 Nov; 5(11):897-900. PubMed ID: 8922297 [TBL] [Abstract][Full Text] [Related]
34. Colorectal adenomas and diet: a case-control study. Colorectal Adenoma Study Group. Breuer-Katschinski B; Nemes K; Marr A; Rump B; Leiendecker B; Breuer N; Goebell H; Dig Dis Sci; 2001 Jan; 46(1):86-95. PubMed ID: 11270799 [TBL] [Abstract][Full Text] [Related]
35. Diet and colorectal cancer: Review of the evidence. Ryan-Harshman M; Aldoori W Can Fam Physician; 2007 Nov; 53(11):1913-20. PubMed ID: 18000268 [TBL] [Abstract][Full Text] [Related]
36. Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States). Lin J; Zhang SM; Cook NR; Rexrode KM; Liu S; Manson JE; Lee IM; Buring JE Cancer Causes Control; 2005 Apr; 16(3):225-33. PubMed ID: 15947874 [TBL] [Abstract][Full Text] [Related]
37. Dietary fat and fiber in relation to risk of breast cancer. An 8-year follow-up. Willett WC; Hunter DJ; Stampfer MJ; Colditz G; Manson JE; Spiegelman D; Rosner B; Hennekens CH; Speizer FE JAMA; 1992 Oct; 268(15):2037-44. PubMed ID: 1328696 [TBL] [Abstract][Full Text] [Related]
38. Diet intervention for modifying cancer risk. Birt DF; Pelling JC; Nair S; Lepley D Prog Clin Biol Res; 1996; 395():223-34. PubMed ID: 8895992 [TBL] [Abstract][Full Text] [Related]
39. Environmental and other risk factors for colorectal carcinogenesis. Papapolychroniadis C Tech Coloproctol; 2004 Nov; 8 Suppl 1():s7-9. PubMed ID: 15655649 [TBL] [Abstract][Full Text] [Related]
40. Diet and lifestyle in the prevention of colorectal cancer: an overview. Shike M Am J Med; 1999 Jan; 106(1A):11S-15S; discussion 50S-51S. PubMed ID: 10089108 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]