These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

643 related articles for article (PubMed ID: 8389421)

  • 1. Effect on blood lipids of very high intakes of fiber in diets low in saturated fat and cholesterol.
    Jenkins DJ; Wolever TM; Rao AV; Hegele RA; Mitchell SJ; Ransom TP; Boctor DL; Spadafora PJ; Jenkins AL; Mehling C
    N Engl J Med; 1993 Jul; 329(1):21-6. PubMed ID: 8389421
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Combined effects of saturated fat and cholesterol intakes on serum lipids: Tehran Lipid and Glucose Study.
    Mirmiran P; Ramezankhani A; Azizi F
    Nutrition; 2009 May; 25(5):526-31. PubMed ID: 19121920
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure.
    Swain JF; Rouse IL; Curley CB; Sacks FM
    N Engl J Med; 1990 Jan; 322(3):147-52. PubMed ID: 2152973
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L; Skeaff CM; Chisholm WA
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of soluble fiber intake in lipid and glucose levels in healthy subjects: a randomized clinical trial.
    Aller R; de Luis DA; Izaola O; La Calle F; del Olmo L; Fernandez L; Arranz T; Hernandez JM
    Diabetes Res Clin Pract; 2004 Jul; 65(1):7-11. PubMed ID: 15163472
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of exercise, dietary cholesterol, and dietary fat on blood lipids.
    Johnson C; Greenland P
    Arch Intern Med; 1990 Jan; 150(1):137-41. PubMed ID: 2297284
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol.
    Grundy SM
    N Engl J Med; 1986 Mar; 314(12):745-8. PubMed ID: 3951504
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations.
    Skeaff CM; Thoma C; Mann J; Chisholm A; Williams S; Richmond K
    Nutr Metab Cardiovasc Dis; 2005 Oct; 15(5):337-44. PubMed ID: 16216719
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of different forms of dietary hydrogenated fats on serum lipoprotein cholesterol levels.
    Lichtenstein AH; Ausman LM; Jalbert SM; Schaefer EJ
    N Engl J Med; 1999 Jun; 340(25):1933-40. PubMed ID: 10379016
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The cholesterol-lowering effect of a breakfast cereal containing psyllium fibre.
    Roberts DC; Truswell AS; Bencke A; Dewar HM; Farmakalidis E
    Med J Aust; 1994 Dec 5-19; 161(11-12):660-4. PubMed ID: 7830631
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The efficacy of intensive dietary therapy alone or combined with lovastatin in outpatients with hypercholesterolemia.
    Hunninghake DB; Stein EA; Dujovne CA; Harris WS; Feldman EB; Miller VT; Tobert JA; Laskarzewski PM; Quiter E; Held J
    N Engl J Med; 1993 Apr; 328(17):1213-9. PubMed ID: 8464431
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of a very-high-fiber vegetable, fruit, and nut diet on serum lipids and colonic function.
    Jenkins DJ; Kendall CW; Popovich DG; Vidgen E; Mehling CC; Vuksan V; Ransom TP; Rao AV; Rosenberg-Zand R; Tariq N; Corey P; Jones PJ; Raeini M; Story JA; Furumoto EJ; Illingworth DR; Pappu AS; Connelly PW
    Metabolism; 2001 Apr; 50(4):494-503. PubMed ID: 11288049
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Diet, alcohol consumption, and serum lipid levels of the middle-aged and elderly in the Guangxi Bai Ku Yao and Han populations.
    Ruixing Y; Shangling P; Hong C; Hanjun Y; Hai W; Yuming C; Jinzhen W; Feng H; Meng L; Muyan L
    Alcohol; 2008 May; 42(3):219-29. PubMed ID: 18420116
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Beneficial effects of high dietary fiber intake in patients with type 2 diabetes mellitus.
    Chandalia M; Garg A; Lutjohann D; von Bergmann K; Grundy SM; Brinkley LJ
    N Engl J Med; 2000 May; 342(19):1392-8. PubMed ID: 10805824
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Beef and soy-based food supplements differentially affect serum lipoprotein-lipid profiles because of changes in carbohydrate intake and novel nutrient intake ratios in older men who resistive-train.
    Haub MD; Wells AM; Campbell WW
    Metabolism; 2005 Jun; 54(6):769-74. PubMed ID: 15931612
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W; Bowering J; Cohen PS
    J Am Diet Assoc; 1990 Feb; 90(2):223-9. PubMed ID: 2154513
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men.
    Mensink RP; Katan MB
    N Engl J Med; 1989 Aug; 321(7):436-41. PubMed ID: 2761578
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Saturated fats, cholesterol, and dietary compliance.
    Henkin Y; Garber DW; Osterlund LC; Darnell BE
    Arch Intern Med; 1992 Jun; 152(6):1167-74. PubMed ID: 1599344
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Diet and waist-to-hip ratio: important predictors of lipoprotein levels in sedentary and active young men with no evidence of cardiovascular disease.
    Mansfield E; McPherson R; Koski KG
    J Am Diet Assoc; 1999 Nov; 99(11):1373-9. PubMed ID: 10570674
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods.
    Maki KC; Beiseigel JM; Jonnalagadda SS; Gugger CK; Reeves MS; Farmer MV; Kaden VN; Rains TM
    J Am Diet Assoc; 2010 Feb; 110(2):205-14. PubMed ID: 20102847
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 33.