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24. Determination of preservatives in meat products by flow injection analysis (FIA). Ruiz-Capillas C; Jimenez-Colmenero F Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Oct; 25(10):1167-78. PubMed ID: 18608501 [TBL] [Abstract][Full Text] [Related]
25. Food additives and coffee as risk factors. Newell GR Prog Clin Biol Res; 1983; 132D():141-9. PubMed ID: 6634792 [No Abstract] [Full Text] [Related]
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27. [Allergic reactions in asthmatics caused by salicylates and food additives]. Stenius B Duodecim; 1974; 90(23):1643-6. PubMed ID: 4617661 [No Abstract] [Full Text] [Related]
28. Additives and chronic urticaria. Juhlin L Ann Allergy; 1987 Nov; 59(5 Pt 2):119-23. PubMed ID: 3318576 [TBL] [Abstract][Full Text] [Related]
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30. [Food additives as risk factors]. de Saint Rat L Nahrung; 1972; 16(2):125-6. PubMed ID: 5044333 [No Abstract] [Full Text] [Related]
31. [Usefulness and harmfulness of food additives]. Giulietti M Clin Ter; 1980 Feb; 92(3):317-9. PubMed ID: 7449316 [No Abstract] [Full Text] [Related]
32. [Food additives can increase hyperactivity in children. Results from a British study confirm the connection]. Silfverdal SA; Hernell O Lakartidningen; 2008 Feb 6-12; 105(6):354-5. PubMed ID: 18380351 [No Abstract] [Full Text] [Related]
35. Estimation of the distribution of the maximum theoretical intake for ten additives in France. Verger P; Chambolle M; Babayou P; Le Breton S; Volatier JL Food Addit Contam; 1998 Oct; 15(7):759-66. PubMed ID: 10211182 [TBL] [Abstract][Full Text] [Related]
36. Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort. Chazelas E; Pierre F; Druesne-Pecollo N; Esseddik Y; Szabo de Edelenyi F; Agaesse C; De Sa A; Lutchia R; Gigandet S; Srour B; Debras C; Huybrechts I; Julia C; Kesse-Guyot E; Allès B; Galan P; Hercberg S; Deschasaux-Tanguy M; Touvier M Int J Epidemiol; 2022 Aug; 51(4):1106-1119. PubMed ID: 35303088 [TBL] [Abstract][Full Text] [Related]
37. Inhibition effect of food preservatives on endoproteinases. Esimbekova EN; Asanova AA; Deeva AA; Kratasyuk VA Food Chem; 2017 Nov; 235():294-297. PubMed ID: 28554639 [TBL] [Abstract][Full Text] [Related]
38. Behavioral toxicology in the evaluation of food safety. Brimblecombe RW Clin Toxicol; 1976; 9(5):731-43. PubMed ID: 1000905 [No Abstract] [Full Text] [Related]
39. Adverse reactions to food additives. Wüthrich B Ann Allergy; 1993 Oct; 71(4):379-84. PubMed ID: 8214803 [TBL] [Abstract][Full Text] [Related]
40. [Nitrates and nitrites as food additives. Regulatory aspects in France and foreign countries]. Rochize S Ann Nutr Aliment; 1976; 30(5-6):715-42. PubMed ID: 1030217 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]