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2. Trans fatty acids and coronary heart disease risk. Report of the expert panel on trans fatty acids and coronary heart disease. Am J Clin Nutr; 1995 Sep; 62(3):655S-708S; discussion 518-26. PubMed ID: 7661131 [TBL] [Abstract][Full Text] [Related]
3. Dietary trans fatty acids: effects on plasma lipids and lipoproteins of healthy men and women. Judd JT; Clevidence BA; Muesing RA; Wittes J; Sunkin ME; Podczasy JJ Am J Clin Nutr; 1994 Apr; 59(4):861-8. PubMed ID: 8147331 [TBL] [Abstract][Full Text] [Related]
4. Difference between animal and vegetable trans fatty acids. Aro A; Salminen I Am J Clin Nutr; 1998 Oct; 68(4):918-9. PubMed ID: 9771871 [No Abstract] [Full Text] [Related]
5. Adipose tissue fatty acid composition and its relations to diet and plasma lipid concentrations in hemodialysis patients. de Vries PM; Folkers HB; de Fijter CW; van der Meulen J; Luitingh-van der Veen M; Popp-Snijders C; Oe LP Am J Clin Nutr; 1991 Feb; 53(2):469-73. PubMed ID: 1989414 [TBL] [Abstract][Full Text] [Related]
6. Trans-fatty acid intake in relation to serum lipid concentrations in adult men. Troisi R; Willett WC; Weiss ST Am J Clin Nutr; 1992 Dec; 56(6):1019-24. PubMed ID: 1442652 [TBL] [Abstract][Full Text] [Related]
7. Do trans fatty acids impair linoleic acid metabolism in children? Decsi T; Koletzko B Ann Nutr Metab; 1995; 39(1):36-41. PubMed ID: 7872654 [TBL] [Abstract][Full Text] [Related]
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9. High intakes of trans monounsaturated fatty acids taken for 2 weeks do not influence procoagulant and fibrinolytic risk markers for CHD in young healthy men. Sanders TA; Oakley FR; Crook D; Cooper JA; Miller GJ Br J Nutr; 2003 Jun; 89(6):767-76. PubMed ID: 12828793 [TBL] [Abstract][Full Text] [Related]
10. Effect of 6 dietary fatty acids on the postprandial lipid profile, plasma fatty acids, lipoprotein lipase, and cholesterol ester transfer activities in healthy young men. Tholstrup T; Sandström B; Bysted A; Hølmer G Am J Clin Nutr; 2001 Feb; 73(2):198-208. PubMed ID: 11157314 [TBL] [Abstract][Full Text] [Related]
11. Comparison of the effect of individual saturated and unsaturated fatty acids on cell growth and death induction in the human pancreatic beta-cell line NES2Y. Fürstova V; Kopska T; James RF; Kovar J Life Sci; 2008 Mar; 82(13-14):684-91. PubMed ID: 18272185 [TBL] [Abstract][Full Text] [Related]
12. Stearic acid, trans fatty acids, and dairy fat: effects on serum and lipoprotein lipids, apolipoproteins, lipoprotein(a), and lipid transfer proteins in healthy subjects. Aro A; Jauhiainen M; Partanen R; Salminen I; Mutanen M Am J Clin Nutr; 1997 May; 65(5):1419-26. PubMed ID: 9129471 [TBL] [Abstract][Full Text] [Related]
13. Trans fatty acids in human nutrition. Judd JT; Clevidence BA Acta Cardiol; 1993; 48(5):459-62. PubMed ID: 8284978 [No Abstract] [Full Text] [Related]
14. Incorporation of the dietary trans fatty acid (C18:1) into the serum lipids, the serum lipoproteins and adipose tissue. Schrock CG; Connor WE Am J Clin Nutr; 1975 Sep; 28(9):1020-7. PubMed ID: 169685 [TBL] [Abstract][Full Text] [Related]
15. Effects of fatty acids on exercise plus insulin-induced glucose utilization in trained and sedentary subjects. Matzinger O; Schneiter P; Tappy L Am J Physiol Endocrinol Metab; 2002 Jan; 282(1):E125-31. PubMed ID: 11739092 [TBL] [Abstract][Full Text] [Related]
16. New oral fat tolerance tests feature tailoring of the polyunsaturated/saturated fatty acid ratio to elicit a specific postprandial response. Dekker MJ; Wright AJ; Mazurak VC; Graham TE; Marangoni AG; Robinson LE Appl Physiol Nutr Metab; 2007 Dec; 32(6):1073-81. PubMed ID: 18059580 [TBL] [Abstract][Full Text] [Related]
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18. [Studies of the effects of cis, cis and trans, trans-octadecadienoic acids on lipid metabolism in essential fatty acid deficient rats (author's transl)]. Sano M Hokkaido Igaku Zasshi; 1981 Jan; 56(1):75-87. PubMed ID: 7262821 [TBL] [Abstract][Full Text] [Related]
20. Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids. Tholstrup T; Marckmann P; Jespersen J; Sandström B Am J Clin Nutr; 1994 Feb; 59(2):371-7. PubMed ID: 8310987 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]