These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 8505255)

  • 1. Effect of selecting for increased lean tissue growth rate in swine on low or high dietary protein levels.
    Johansen S; Håkansson J; Andersson K
    J Anim Sci; 1993 May; 71(5):1203-8. PubMed ID: 8505255
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine Nutrition.
    Cromwell GL; Cline TR; Crenshaw JD; Crenshaw TD; Ewan RC; Hamilton CR; Lewis AJ; Mahan DC; Miller ER; Pettigrew JE
    J Anim Sci; 1993 Jun; 71(6):1510-9. PubMed ID: 8325811
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Influence of dietary protein level, amino acid supplementation, and dietary energy levels on growing-finishing pig performance and carcass composition.
    Kerr BJ; Southern LL; Bidner TD; Friesen KG; Easter RA
    J Anim Sci; 2003 Dec; 81(12):3075-87. PubMed ID: 14677864
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Influence of dietary lysine on growth and carcass composition of high-lean-growth gilts fed from 34 to 72 kilograms.
    Friesen KG; Nelssen JL; Goodband RD; Tokach MD; Unruh JA; Kropf DH; Kerr BJ
    J Anim Sci; 1994 Jul; 72(7):1761-70. PubMed ID: 7928756
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The effects of diets formulated on an ideal protein basis on growth performance, carcass characteristics, and thermal balance of finishing gilts housed in a hot, diurnal environment.
    Lopez J; Goodband RD; Allee GL; Jesse GW; Nelssen JL; Tokach MD; Spiers D; Becker BA
    J Anim Sci; 1994 Feb; 72(2):367-79. PubMed ID: 8157521
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of dietary level of lysine and of level and source of protein on feed intake, growth performance, and plasma amino acid pattern in the finishing pig.
    Henry Y; Colléaux Y; Sève B
    J Anim Sci; 1992 Jan; 70(1):188-95. PubMed ID: 1349885
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Selection line x diet interactions for two lines of pigs fed 12 or 24% protein diets.
    Bereskin B; Steele NC; Mitchell AD
    J Anim Sci; 1990 Apr; 68(4):944-59. PubMed ID: 2332394
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Compensatory growth and nitrogen balance in grower-finisher pigs.
    Fabian J; Chiba LI; Frobish LT; McElhenney WH; Kuhlers DL; Nadarajah K
    J Anim Sci; 2004 Sep; 82(9):2579-87. PubMed ID: 15446473
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of dietary protein concentration (corn:soybean meal ratio) on the performance and carcass characteristics of growing boars, barrows, and gilts: mathematical descriptions.
    Hansen BC; Lewis AJ
    J Anim Sci; 1993 Aug; 71(8):2122-32. PubMed ID: 8376236
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Muscle histochemical and biochemical properties in relation to meat quality during selection for increased lean tissue growth rate in pigs.
    Karlsson A; Enfält AC; Essén-Gustavsson B; Lundström K; Rydhmer L; Stern S
    J Anim Sci; 1993 Apr; 71(4):930-8. PubMed ID: 8478293
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of genetic capacity for lean tissue growth on rate and efficiency of tissue accretion in pigs fed ractopamine.
    Bark LJ; Stahly TS; Cromwell GL; Miyat J
    J Anim Sci; 1992 Nov; 70(11):3391-400. PubMed ID: 1360950
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Phenotypic measurements and various indices of lean and fat tissue development in barrows and gilts of two genetic lines from twenty to one hundred twenty-five kilograms of body weight.
    Wiseman TG; Mahan DC; Moeller SJ; Peters JC; Fastinger ND; Ching S; Kim YY
    J Anim Sci; 2007 Jul; 85(7):1816-24. PubMed ID: 17400970
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of dietary protein and lysine fluctuations in the absence and presence of ractopamine on performance and carcass quality of late-finishing pigs.
    Edmonds MS; Baker DH
    J Anim Sci; 2010 Feb; 88(2):604-11. PubMed ID: 19854986
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Growth, carcass traits, and plasma amino acid concentrations of gilts fed low-protein diets supplemented with amino acids including histidine, isoleucine, and valine.
    Figueroa JL; Lewis AJ; Miller PS; Fischer RL; Diedrichsen RM
    J Anim Sci; 2003 Jun; 81(6):1529-37. PubMed ID: 12817501
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Interactive effects of dietary levels of tryptophan and protein on voluntary feed intake and growth performance in pigs, in relation to plasma free amino acids and hypothalamic serotonin.
    Henry Y; Sève B; Colléaux Y; Ganier P; Saligaut C; Jégo P
    J Anim Sci; 1992 Jun; 70(6):1873-87. PubMed ID: 1634412
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effects of porcine somatotropin and dietary lysine on growth performance and carcass characteristics of finishing swine fed to 105 or 127 kilograms.
    Johnston ME; Nelssen JL; Goodband RD; Kropf DH; Hines RH; Schricker BR
    J Anim Sci; 1993 Nov; 71(11):2986-95. PubMed ID: 8270519
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of adding fiber sources to reduced-crude protein, amino acid-supplemented diets on nitrogen excretion, growth performance, and carcass traits of finishing pigs.
    Shriver JA; Carter SD; Sutton AL; Richert BT; Senne BW; Pettey LA
    J Anim Sci; 2003 Feb; 81(2):492-502. PubMed ID: 12643494
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of recombinant porcine somatotropin on energy and protein utilization by growing pigs: interaction with capacity for lean tissue growth.
    Noblet J; Herpin P; Dubois S
    J Anim Sci; 1992 Aug; 70(8):2471-84. PubMed ID: 1324236
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of dietary fiber or fat in low-crude protein, crystalline amino acid-supplemented diets for finishing pigs.
    Knowles TA; Southern LL; Bidner TD; Kerr BJ; Friesen KG
    J Anim Sci; 1998 Nov; 76(11):2818-32. PubMed ID: 9856391
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The effects of porcine somatotropin and dietary lysine on growth performance and carcass characteristics of finishing swine.
    Goodband RD; Nelssen JL; Hines RH; Kropf DH; Thaler RC; Schricker BR; Fitzner GE; Lewis AJ
    J Anim Sci; 1990 Oct; 68(10):3261-76. PubMed ID: 2123846
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.