461 related articles for article (PubMed ID: 8561491)
1. Effect of beta-carotene and canthaxanthin on tert-butyl hydroperoxide-induced lipid peroxidation in murine normal and tumor thymocytes.
Palozza P; Luberto C; Ricci P; Sgarlata E; Calviello G; Bartoli GM
Arch Biochem Biophys; 1996 Jan; 325(2):145-51. PubMed ID: 8561491
[TBL] [Abstract][Full Text] [Related]
2. Different role of lipid peroxidation in oxidative stress-induced lethal injury in normal and tumor thymocytes.
Palozza P; Agostara G; Piccioni E; Bartoli GM
Arch Biochem Biophys; 1994 Jul; 312(1):88-94. PubMed ID: 8031151
[TBL] [Abstract][Full Text] [Related]
3. Action of beta-carotene as an antioxidant against lipid peroxidation.
Tsuchihashi H; Kigoshi M; Iwatsuki M; Niki E
Arch Biochem Biophys; 1995 Oct; 323(1):137-47. PubMed ID: 7487059
[TBL] [Abstract][Full Text] [Related]
4. beta-Carotene attenuates peroxide-induced vasoconstriction in the human placenta.
Cueto SM; Romney AD; Wang Y; Walsh SW
J Soc Gynecol Investig; 1997; 4(2):64-71. PubMed ID: 9101463
[TBL] [Abstract][Full Text] [Related]
5. A comparison of the anticancer activities of dietary beta-carotene, canthaxanthin and astaxanthin in mice in vivo.
Chew BP; Park JS; Wong MW; Wong TS
Anticancer Res; 1999; 19(3A):1849-53. PubMed ID: 10470126
[TBL] [Abstract][Full Text] [Related]
6. Astaxanthin and canthaxanthin are potent antioxidants in a membrane model.
Palozza P; Krinsky NI
Arch Biochem Biophys; 1992 Sep; 297(2):291-5. PubMed ID: 1497349
[TBL] [Abstract][Full Text] [Related]
7. Effects of alpha-tocopherol and beta-carotene on hepatic lipid peroxidation and blood lipids in rats with dietary iron overload.
Whittaker P; Wamer WG; Chanderbhan RF; Dunkel VC
Nutr Cancer; 1996; 25(2):119-28. PubMed ID: 8710681
[TBL] [Abstract][Full Text] [Related]
8. Different mechanisms of tert-butyl hydroperoxide-induced lethal injury in normal and tumor thymocytes.
Bartoli GM; Piccioni E; Agostara G; Calviello G; Palozza P
Arch Biochem Biophys; 1994 Jul; 312(1):81-7. PubMed ID: 8031150
[TBL] [Abstract][Full Text] [Related]
9. Effects of beta-carotene and alpha-tocopherol on radical-initiated peroxidation of microsomes.
Palozza P; Moualla S; Krinsky NI
Free Radic Biol Med; 1992; 13(2):127-36. PubMed ID: 1516839
[TBL] [Abstract][Full Text] [Related]
10. Synergic effects of alpha-tocopherol and beta-carotene on tert-butylhydroperoxide-induced HepG2 cell injury.
Park S; Kim AJ; Lee M
Toxicol Ind Health; 2009; 25(4-5):311-20. PubMed ID: 19651802
[TBL] [Abstract][Full Text] [Related]
11. Relationship of the metabolism of vitamins C and E in cultured hepatocytes treated with tert-butyl hydroperoxide.
Glascott PA; Gilfor E; Farber JL
Mol Pharmacol; 1995 Jul; 48(1):80-8. PubMed ID: 7623778
[TBL] [Abstract][Full Text] [Related]
12. Dual role of beta-carotene in combination with cigarette smoke aqueous extract on the formation of mutagenic lipid peroxidation products in lung membranes: dependence on pO2.
Palozza P; Serini S; Trombino S; Lauriola L; Ranelletti FO; Calviello G
Carcinogenesis; 2006 Dec; 27(12):2383-91. PubMed ID: 16704989
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant activity of dietary canthaxanthin.
Mayne ST; Parker RS
Nutr Cancer; 1989; 12(3):225-36. PubMed ID: 2505240
[TBL] [Abstract][Full Text] [Related]
14. Astaxanthin and peridinin inhibit oxidative damage in Fe(2+)-loaded liposomes: scavenging oxyradicals or changing membrane permeability?
Barros MP; Pinto E; Colepicolo P; Pedersén M
Biochem Biophys Res Commun; 2001 Oct; 288(1):225-32. PubMed ID: 11594777
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant effect of ferulic acid in isolated membranes and intact cells: synergistic interactions with alpha-tocopherol, beta-carotene, and ascorbic acid.
Trombino S; Serini S; Di Nicuolo F; Celleno L; Andò S; Picci N; Calviello G; Palozza P
J Agric Food Chem; 2004 Apr; 52(8):2411-20. PubMed ID: 15080655
[TBL] [Abstract][Full Text] [Related]
16. Effects of vitamin E on the killing of cultured hepatocytes by tert-butyl hydroperoxide.
Glascott PA; Gilfor E; Farber JL
Mol Pharmacol; 1992 Jun; 41(6):1155-62. PubMed ID: 1614414
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant actions of beta-carotene in liposomal and microsomal membranes: role of carotenoid-membrane incorporation and alpha-tocopherol.
Liebler DC; Stratton SP; Kaysen KL
Arch Biochem Biophys; 1997 Feb; 338(2):244-50. PubMed ID: 9028879
[TBL] [Abstract][Full Text] [Related]
18. The effects of vitamin A, beta-carotene and canthaxanthin on vitamin A metabolism and immune responses in the chick.
Sklan D; Yosefov T; Friedman A
Int J Vitam Nutr Res; 1989; 59(3):245-50. PubMed ID: 2513283
[TBL] [Abstract][Full Text] [Related]
19. Effect of beta-carotene, canthaxanthin, or lutein on lymphocyte proliferation (in vitro) of newly hatched chicks.
Haq A; Chinnah A; Bailey CA
Avian Dis; 1996; 40(4):823-7. PubMed ID: 8980812
[TBL] [Abstract][Full Text] [Related]
20. Possible immunomodulating activities of carotenoids in in vitro cell culture experiments.
Okai Y; Higashi-Okai K
Int J Immunopharmacol; 1996 Dec; 18(12):753-8. PubMed ID: 9172019
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
