BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

235 related articles for article (PubMed ID: 8621114)

  • 1. Capsaicin in hot chili pepper: carcinogen, co-carcinogen or anticarcinogen?
    Surh YJ; Lee SS
    Food Chem Toxicol; 1996 Mar; 34(3):313-6. PubMed ID: 8621114
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin.
    Int J Toxicol; 2007; 26 Suppl 1():3-106. PubMed ID: 17365137
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Chemoprotective properties of some pungent ingredients present in red pepper and ginger.
    Surh YJ; Lee E; Lee JM
    Mutat Res; 1998 Jun; 402(1-2):259-67. PubMed ID: 9675305
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The two faces of capsaicin.
    Bode AM; Dong Z
    Cancer Res; 2011 Apr; 71(8):2809-14. PubMed ID: 21487045
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chemoprotective effects of capsaicin and diallyl sulfide against mutagenesis or tumorigenesis by vinyl carbamate and N-nitrosodimethylamine.
    Surh YJ; Lee RC; Park KK; Mayne ST; Liem A; Miller JA
    Carcinogenesis; 1995 Oct; 16(10):2467-71. PubMed ID: 7586153
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Capsaicin, a double-edged sword: toxicity, metabolism, and chemopreventive potential.
    Surh YJ; Lee SS
    Life Sci; 1995; 56(22):1845-55. PubMed ID: 7746093
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Lack of tumor promoting activity of capsaicin, a principal pungent ingredient of red pepper, in mouse skin carcinogenesis.
    Park KK; Chun KS; Yook JI; Surh YJ
    Anticancer Res; 1998; 18(6A):4201-5. PubMed ID: 9891468
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of capsaicin on chemically-induced two-stage mouse skin carcinogenesis.
    Park KK; Surh YJ
    Cancer Lett; 1997 Mar; 114(1-2):183-4. PubMed ID: 9103286
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Spicy Food and Chili Peppers and Multiple Health Outcomes: Umbrella Review.
    Ao Z; Huang Z; Liu H
    Mol Nutr Food Res; 2022 Dec; 66(23):e2200167. PubMed ID: 36111960
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Botanical Briefs: Handling the Heat From Capsicum Peppers.
    Barker C; Elston DM
    Cutis; 2023 May; 111(5):241-243. PubMed ID: 37406329
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A comprehensive review of the carcinogenic and anticarcinogenic potential of capsaicin.
    Bley K; Boorman G; Mohammad B; McKenzie D; Babbar S
    Toxicol Pathol; 2012 Aug; 40(6):847-73. PubMed ID: 22563012
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Some like it hot: The emerging role of spicy food (capsaicin) in autoimmune diseases.
    Deng Y; Huang X; Wu H; Zhao M; Lu Q; Israeli E; Dahan S; Blank M; Shoenfeld Y
    Autoimmun Rev; 2016 May; 15(5):451-6. PubMed ID: 26812350
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Beliefs about chili pepper consumption and health in Mexico City].
    López-Carrillo L; Fernández-Ortega M C; Costa-Dias R; Franco-Marina J; Alejandre-Badillo T
    Salud Publica Mex; 1995; 37(4):339-43. PubMed ID: 7502156
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Contact dermatitis associated with capsaicin: Hunan hand syndrome.
    Williams SR; Clark RF; Dunford JV
    Ann Emerg Med; 1995 May; 25(5):713-5. PubMed ID: 7741356
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Protective effect of capsaicin against methyl methanesulphonate induced toxicity in the third instar larvae of transgenic Drosophila melanogaster (hsp70-lacZ)Bg
    Khanam S; Fatima A; Jyoti RS; Ali F; Naz F; Shakya B; Siddique YH
    Chin J Nat Med; 2017 Apr; 15(4):271-280. PubMed ID: 28527512
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Non-pungent capsaicinoids from sweet pepper synthesis and evaluation of the chemopreventive and anticancer potential.
    Macho A; Lucena C; Sancho R; Daddario N; Minassi A; Muñoz E; Appendino G
    Eur J Nutr; 2003 Jan; 42(1):2-9. PubMed ID: 12594536
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The effects of capsaicin and capsaicinoid analogs on metabolic molecular targets in highly energetic tissues and cell types.
    Gannon NP; Lambalot EL; Vaughan RA
    Biofactors; 2016 May; 42(3):229-46. PubMed ID: 26945685
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Tumorigenicity and mutagenicity studies with capsaicin of hot peppers.
    Toth B; Rogan E; Walker B
    Anticancer Res; 1984; 4(3):117-9. PubMed ID: 6380397
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mutagenicity and mutagens of the red chili pepper as gallbladder cancer risk factor in Chilean women.
    Tsuchiya Y; Terao M; Okano K; Nakamura K; Oyama M; Ikegami K; Yamamoto M
    Asian Pac J Cancer Prev; 2011; 12(2):471-6. PubMed ID: 21545215
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Capsaicin accumulation in Capsicum spp. suspension cultures.
    Ochoa-Alejo N
    Methods Mol Biol; 2006; 318():327-34. PubMed ID: 16673927
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.