These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
133 related articles for article (PubMed ID: 864153)
21. Food consumption and quality of diets of Kansas elementary students. Newell GK; Vaden AG; Aitken EF; Dayton AD J Am Diet Assoc; 1985 Aug; 85(8):939-45. PubMed ID: 4019985 [TBL] [Abstract][Full Text] [Related]
22. A nutrient density standard for vegetables and fruits: nutrients per calorie and nutrients per unit cost. Darmon N; Darmon M; Maillot M; Drewnowski A J Am Diet Assoc; 2005 Dec; 105(12):1881-7. PubMed ID: 16321593 [TBL] [Abstract][Full Text] [Related]
23. [The cadmium content of food and the daily cadmium intake]. Kropf R; Geldmacher von Mallinckro Arch Hyg Bakteriol; 1968 Jun; 152(3):218-24. PubMed ID: 5711169 [No Abstract] [Full Text] [Related]
24. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial. Lin PH; Aickin M; Champagne C; Craddick S; Sacks FM; McCarron P; Most-Windhauser MM; Rukenbrod F; Haworth L; J Am Diet Assoc; 2003 Apr; 103(4):488-96. PubMed ID: 12669013 [TBL] [Abstract][Full Text] [Related]
25. Zinc intakes of lactating and nonlactating women: analyzed vs. calculated values. Moser PB; Allen D J Am Diet Assoc; 1984 Jan; 84(1):42-6. PubMed ID: 6690563 [TBL] [Abstract][Full Text] [Related]
26. Manuals of food quality control. 8. Food analysis: quality, adulteration, and tests of identity. FAO Food Nutr Pap; 1986; 14(8):1-326. PubMed ID: 3549352 [No Abstract] [Full Text] [Related]
27. The role of sodium in food processing. Crocco SC J Am Diet Assoc; 1982 Jan; 80(1):36-9. PubMed ID: 7056962 [TBL] [Abstract][Full Text] [Related]
28. Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study. Shu XO; Yang G; Jin F; Liu D; Kushi L; Wen W; Gao YT; Zheng W Eur J Clin Nutr; 2004 Jan; 58(1):17-23. PubMed ID: 14679362 [TBL] [Abstract][Full Text] [Related]
29. [Trace elements in foods. IV. Manganese]. Schlettwein-Gsell D; Mommsen-Straub S Int J Vitam Nutr Res; 1971; 41(2):268-85. PubMed ID: 4938529 [No Abstract] [Full Text] [Related]
30. Extent of error in estimating nutrient intakes from food tables versus laboratory estimates of cooked foods. Chiplonkar SA; Agte VV Asia Pac J Clin Nutr; 2007; 16(2):227-39. PubMed ID: 17468077 [TBL] [Abstract][Full Text] [Related]
31. Copper in foods, beverages and waters from South East Spain: influencing factors and daily dietary intake by the Andalusian population. Velasco-Reynold C; Navarro-Alarcon M; López-Ga De La Serrana H; Lopez-Martinez MC Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):937-45. PubMed ID: 18608494 [TBL] [Abstract][Full Text] [Related]
32. Pesticide, metal, and other chemical residues in adult total diet samples. (XIII). August 1976-September 1977. Johnson RD; Manske DD; New DH; Podrebarac DS J Assoc Off Anal Chem; 1984; 67(1):154-66. PubMed ID: 6546566 [TBL] [Abstract][Full Text] [Related]
33. Low-energy-density diets are associated with high diet quality in adults in the United States. Ledikwe JH; Blanck HM; Khan LK; Serdula MK; Seymour JD; Tohill BC; Rolls BJ J Am Diet Assoc; 2006 Aug; 106(8):1172-80. PubMed ID: 16863711 [TBL] [Abstract][Full Text] [Related]
34. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials. EFSA GMO Panel Working Group on Animal Feeding Trials Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408 [TBL] [Abstract][Full Text] [Related]
35. Fat intake, diet variety and health promotion. Elmadfa I; Freisling H Forum Nutr; 2005; (57):1-10. PubMed ID: 15702584 [TBL] [Abstract][Full Text] [Related]
36. Food choices of vegetarians and nonvegetarians during pregnancy and lactation. Finley DA; Dewey KG; Lönnerdal B; Grivetti LE J Am Diet Assoc; 1985 Jun; 85(6):678-85. PubMed ID: 3998337 [TBL] [Abstract][Full Text] [Related]
37. An evaluation of food group intakes by Mexican-American children. Murphy SP; Castillo RO; Martorell R; Mendoza F J Am Diet Assoc; 1990 Mar; 90(3):388-93. PubMed ID: 2307815 [TBL] [Abstract][Full Text] [Related]
38. Evaluation of a dietary targets monitor. Lean ME; Anderson AS; Morrison C; Currall J Eur J Clin Nutr; 2003 May; 57(5):667-73. PubMed ID: 12771967 [TBL] [Abstract][Full Text] [Related]
39. Nutrient content of selected baby foods. Matthews RH; Workman MY J Am Diet Assoc; 1978 Jan; 72(1):27-30. PubMed ID: 621352 [TBL] [Abstract][Full Text] [Related]
40. [Presence of zinc in food and diet in pediatric age]. Signorile G; Mastrorilli D; Storelli M; Ventrella GB; Crollo E Ann Ig; 1997; 9(4):321-7. PubMed ID: 9409929 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]