207 related articles for article (PubMed ID: 8678807)
1. Extrapolation of heterocyclic amine carcinogenesis data from rodents and nonhuman primates to humans.
Adamson RH; Thorgeirsson UP; Sugimura T
Arch Toxicol Suppl; 1996; 18():303-18. PubMed ID: 8678807
[TBL] [Abstract][Full Text] [Related]
2. Activation and effects of the food-derived heterocyclic amines in extrahepatic tissues.
Overvik E; Hellmold H; Branting C; Gustafsson JA
Princess Takamatsu Symp; 1995; 23():123-33. PubMed ID: 8844803
[TBL] [Abstract][Full Text] [Related]
3. Heterocyclic amines: Mutagens/carcinogens produced during cooking of meat and fish.
Sugimura T; Wakabayashi K; Nakagama H; Nagao M
Cancer Sci; 2004 Apr; 95(4):290-9. PubMed ID: 15072585
[TBL] [Abstract][Full Text] [Related]
4. Dietary heterocyclic amines as potential human carcinogens: experimental data from nonhuman primates.
Thorgeirsson UP; Snyderwine EG; Gomez DE; Adamson RH
In Vivo; 1996; 10(2):145-52. PubMed ID: 8744793
[TBL] [Abstract][Full Text] [Related]
5. Metabolism of food-derived heterocyclic amines in nonhuman primates.
Snyderwine EG; Turesky RJ; Turteltaub KW; Davis CD; Sadrieh N; Schut HA; Nagao M; Sugimura T; Thorgeirsson UP; Adamson RH; Thorgeirsson SS
Mutat Res; 1997 May; 376(1-2):203-10. PubMed ID: 9202757
[TBL] [Abstract][Full Text] [Related]
6. Possible relationship between tissue distribution of DNA adducts and genotoxicity of food-derived heterocyclic amines.
Thorgeirsson SS; Davis CD; Schut HA; Adamson RH; Snyderwine EG
Princess Takamatsu Symp; 1995; 23():85-92. PubMed ID: 8844799
[TBL] [Abstract][Full Text] [Related]
7. Heterocyclic amine content in fast-food meat products.
Knize MG; Sinha R; Rothman N; Brown ED; Salmon CP; Levander OA; Cunningham PL; Felton JS
Food Chem Toxicol; 1995 Jul; 33(7):545-51. PubMed ID: 7628789
[TBL] [Abstract][Full Text] [Related]
8. A new approach to risk estimation of food-borne carcinogens--heterocyclic amines--based on molecular information.
Nagao M
Mutat Res; 1999 Dec; 431(1):3-12. PubMed ID: 10656481
[TBL] [Abstract][Full Text] [Related]
9. Effect of cigarette smoke on the mutagenic activation of environmental carcinogens by rodent liver.
Koide A; Fuwa K; Furukawa F; Hirose M; Nishikawa A; Mori Y
Mutat Res; 1999 Jul; 428(1-2):165-76. PubMed ID: 10517990
[TBL] [Abstract][Full Text] [Related]
10. Comments on the history and importance of aromatic and heterocyclic amines in public health.
Weisburger JH
Mutat Res; 2002 Sep; 506-507():9-20. PubMed ID: 12351140
[TBL] [Abstract][Full Text] [Related]
11. Occurrence of Heterocyclic Amines in Commercial Fast-Food Meat Products Available on the Chinese Market and Assessment of Human Exposure to these Compounds.
Khan IA; Yiqun C; Zongshuai Z; Ijaz MU; Brohi SA; Ahmad MI; Shi C; Hussain M; Huang J; Huang M
J Food Sci; 2019 Jan; 84(1):192-200. PubMed ID: 30561018
[TBL] [Abstract][Full Text] [Related]
12. Metabolism of heterocyclic aromatic amines and strategies of human biomonitoring.
Turesky RJ; Fay LB; Welti DH
Princess Takamatsu Symp; 1995; 23():59-68. PubMed ID: 8844796
[TBL] [Abstract][Full Text] [Related]
13. Enzymic and interindividual differences in the human metabolism of heterocyclic amines.
Boobis AR; Gooderham NJ; Edwards RJ; Murray S; Lynch AM; Yadollahi-Farsani M; Davies DS
Arch Toxicol Suppl; 1996; 18():286-302. PubMed ID: 8678804
[TBL] [Abstract][Full Text] [Related]
14. Superoxide radical generation from heterocyclic amines.
Maeda H; Sato K; Akaike T
Princess Takamatsu Symp; 1995; 23():103-12. PubMed ID: 8844801
[TBL] [Abstract][Full Text] [Related]
15. An epidemiologic approach to studying heterocyclic amines.
Sinha R
Mutat Res; 2002 Sep; 506-507():197-204. PubMed ID: 12351159
[TBL] [Abstract][Full Text] [Related]
16. Dietary intake of heterocyclic amines, meat-derived mutagenic activity, and risk of colorectal adenomas.
Sinha R; Kulldorff M; Chow WH; Denobile J; Rothman N
Cancer Epidemiol Biomarkers Prev; 2001 May; 10(5):559-62. PubMed ID: 11352869
[TBL] [Abstract][Full Text] [Related]
17. Dietary Heterocyclic Amine Intake and Colorectal Adenoma Risk: A Systematic Review and Meta-analysis.
Martínez Góngora V; Matthes KL; Castaño PR; Linseisen J; Rohrmann S
Cancer Epidemiol Biomarkers Prev; 2019 Jan; 28(1):99-109. PubMed ID: 30275115
[TBL] [Abstract][Full Text] [Related]
18. Carcinogens in foods: heterocyclic amines and cancer and heart disease.
Adamson RH; Thorgeirsson UP
Adv Exp Med Biol; 1995; 369():211-20. PubMed ID: 7598010
[TBL] [Abstract][Full Text] [Related]
19. Dietary modulation of the carcinogenicity of the heterocyclic amines.
Weisburger JH; Rivenson A; Kingston DG; Wilkins TD; Van Tassell RL; Nagao M; Sugimura T; Hara Y
Princess Takamatsu Symp; 1995; 23():240-50. PubMed ID: 8844815
[TBL] [Abstract][Full Text] [Related]
20. Human exposure to carcinogenic heterocyclic amines and their mutational fingerprints in experimental animals.
Nagao M; Wakabayashi K; Ushijima T; Toyota M; Totsuka Y; Sugimura T
Environ Health Perspect; 1996 May; 104 Suppl 3(Suppl 3):497-501. PubMed ID: 8781372
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
