These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

71 related articles for article (PubMed ID: 8679949)

  • 1. Synthesis and characterization of the sweetness-suppressing polypeptide gurmarin and ent-gurmarin.
    Ota M; Tonosaki K; Miwa K; Fukuwatari T; Ariyoshi Y
    Biopolymers; 1996 Aug; 39(2):199-205. PubMed ID: 8679949
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Synthesis, characterization, and sweetness-suppressing activities of gurmarin analogues missing one disulfide bond.
    Ota M; Shimizu Y; Tonosaki K; Ariyoshi Y
    Biopolymers; 1998 Aug; 46(2):65-73. PubMed ID: 9664842
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Role of hydrophobic amino acids in gurmarin, a sweetness-suppressing polypeptide.
    Ota M; Shimizu Y; Tonosaki K; Ariyoshi Y
    Biopolymers; 1998 Mar; 45(3):231-8. PubMed ID: 9465786
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Synthesis and characterization of the sweet protein brazzein.
    Izawa H; Ota M; Kohmura M; Ariyoshi Y
    Biopolymers; 1996 Jul; 39(1):95-101. PubMed ID: 8924630
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Electrophysiological characterization of the inhibitory effect of a novel peptide gurmarin on the sweet taste response in rats.
    Miyasaka A; Imoto T
    Brain Res; 1995 Apr; 676(1):63-8. PubMed ID: 7796179
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Location of the disulfide bonds of the sweetness-suppressing polypeptide gurmarin.
    Ota M; Ariyoshi Y
    Biosci Biotechnol Biochem; 1995 Oct; 59(10):1956-7. PubMed ID: 8534991
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Induction of salivary kallikreins by the diet containing a sweet-suppressive peptide, gurmarin, in the rat.
    Yamada A; Nakamura Y; Sugita D; Shirosaki S; Ohkuri T; Katsukawa H; Nonaka K; Imoto T; Ninomiya Y
    Biochem Biophys Res Commun; 2006 Jul; 346(2):386-92. PubMed ID: 16765321
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Gurmarin inhibition of sweet taste responses in mice.
    Ninomiya Y; Imoto T
    Am J Physiol; 1995 Apr; 268(4 Pt 2):R1019-25. PubMed ID: 7733384
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Amino acid sequence of sweet-taste-suppressing peptide (gurmarin) from the leaves of Gymnema sylvestre.
    Kamei K; Takano R; Miyasaka A; Imoto T; Hara S
    J Biochem; 1992 Jan; 111(1):109-12. PubMed ID: 1607357
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Handling a tricycle: orthogonal versus random oxidation of the tricyclic inhibitor cystine knotted peptide gurmarin.
    Eliasen R; Andresen TL; Conde-Frieboes KW
    Peptides; 2012 Sep; 37(1):144-9. PubMed ID: 22771618
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The Crystal Structure of Gurmarin, a Sweet Taste-Suppressing Protein: Identification of the Amino Acid Residues Essential for Inhibition.
    Sigoillot M; Brockhoff A; Neiers F; Poirier N; Belloir C; Legrand P; Charron C; Roblin P; Meyerhof W; Briand L
    Chem Senses; 2018 Sep; 43(8):635-643. PubMed ID: 30137256
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Induction of salivary gurmarin-binding proteins in rats fed gymnema-containing diets.
    Katsukawa H; Imoto T; Ninomiya Y
    Chem Senses; 1999 Aug; 24(4):387-92. PubMed ID: 10480674
    [TBL] [Abstract][Full Text] [Related]  

  • 13. High-resolution solution structure of gurmarin, a sweet-taste-suppressing plant polypeptide.
    Fletcher JI; Dingley AJ; Smith R; Connor M; Christie MJ; King GF
    Eur J Biochem; 1999 Sep; 264(2):525-33. PubMed ID: 10491100
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Differential gurmarin suppression of sweet taste responses in rat solitary nucleus neurons.
    Lemon CH; Imoto T; Smith DV
    J Neurophysiol; 2003 Aug; 90(2):911-23. PubMed ID: 12702710
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Inhibitory effect of gurmarin on palatal taste responses to amino acids in the rat.
    Harada S; Kasahara Y
    Am J Physiol Regul Integr Comp Physiol; 2000 Jun; 278(6):R1513-7. PubMed ID: 10848518
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Beta-cyclodextrin inhibits the sweet taste suppressing activity of gurmarin by the formation of an inclusion complex with aromatic residues in gurmarin.
    Imoto T; Sasamoto K; Ninomiya Y
    Can J Physiol Pharmacol; 2001 Oct; 79(10):836-40. PubMed ID: 11697741
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Reduction of the suppressive effects of gurmarin on sweet taste responses by addition of beta-cyclodextrin.
    Ninomiya Y; Inoue M; Imoto T
    Chem Senses; 1998 Jun; 23(3):303-7. PubMed ID: 9669043
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Three-dimensional structure of gurmarin, a sweet taste-suppressing polypeptide.
    Arai K; Ishima R; Morikawa S; Miyasaka A; Imoto T; Yoshimura S; Aimoto S; Akasaka K
    J Biomol NMR; 1995 Apr; 5(3):297-305. PubMed ID: 7787425
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Chemical synthesis and characterization of the sweet protein mabinlin II.
    Kohmura M; Ariyoshi Y
    Biopolymers; 1998 Oct; 46(4):215-23. PubMed ID: 9715665
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Optimization of the production of gurmarin, a sweet-taste-suppressing protein, secreted by the methylotrophic yeast Pichia pastoris.
    Sigoillot M; Brockhoff A; Lescop E; Poirier N; Meyerhof W; Briand L
    Appl Microbiol Biotechnol; 2012 Dec; 96(5):1253-63. PubMed ID: 22307499
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 4.