BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 8700948)

  • 1. Carbohydrate- and protein-conditioned flavor preferences: effects of nutrient preloads.
    Pérez C; Ackroff K; Sclafani A
    Physiol Behav; 1996 Mar; 59(3):467-74. PubMed ID: 8700948
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Flavor preference conditioning as a function of fat source.
    Ackroff K; Lucas F; Sclafani A
    Physiol Behav; 2005 Jul; 85(4):448-60. PubMed ID: 15990126
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Flavor preferences conditioned by intragastric polycose in rats: more concentrated polycose is not always more reinforcing.
    Lucas F; Azzara AV; Sclafani A
    Physiol Behav; 1997 Dec; 63(1):7-14. PubMed ID: 9402608
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Flavor preferences conditioned by intragastric fat infusions in rats.
    Lucas F; Sclafani A
    Physiol Behav; 1989 Sep; 46(3):403-12. PubMed ID: 2623061
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Energy density and macronutrient composition determine flavor preference conditioned by intragastric infusions of mixed diets.
    Ackroff K; Sclafani A
    Physiol Behav; 2006 Sep; 89(2):250-60. PubMed ID: 16854441
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Differential reinforcing and satiating effects of intragastric fat and carbohydrate infusions in rats.
    Lucas F; Sclafani A
    Physiol Behav; 1999 May; 66(3):381-8. PubMed ID: 10357426
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Rapid acquisition of conditioned flavor preferences in rats.
    Ackroff K; Dym C; Yiin YM; Sclafani A
    Physiol Behav; 2009 Jun; 97(3-4):406-13. PubMed ID: 19303888
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Unconditioned stimulus devaluation effects in nutrient-conditioned flavor preferences.
    Delamater AR; Campese V; LoLordo VM; Sclafani A
    J Exp Psychol Anim Behav Process; 2006 Jul; 32(3):295-306. PubMed ID: 16834496
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Flavor preferences conditioned by intragastric ethanol with limited access training.
    Ackroff K; Sclafani A
    Pharmacol Biochem Behav; 2003 Apr; 75(1):223-33. PubMed ID: 12759131
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Flavor preferences conditioned by sucrose depend upon training and testing methods: two-bottle tests revisited.
    Sclafani A
    Physiol Behav; 2002 Aug; 76(4-5):633-44. PubMed ID: 12127003
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Flavor preferences conditioned by high-fat versus high-carbohydrate diets vary as a function of session length.
    Lucas F; Sclafani A
    Physiol Behav; 1999 May; 66(3):389-95. PubMed ID: 10357427
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Carbohydrate, fat, and protein condition similar flavor preferences in rats using an oral-delay procedure.
    Pérez C; Lucas F; Sclafani A
    Physiol Behav; 1995 Mar; 57(3):549-54. PubMed ID: 7786349
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Flavor preferences conditioned by intragastric sugar infusions in rats: maltose is more reinforcing than sucrose.
    Azzara AV; Sclafani A
    Physiol Behav; 1998 Jun; 64(4):535-41. PubMed ID: 9761229
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Flavor preferences conditioned by intragastric nutrient infusions in rats fed chow or a cafeteria diet.
    Pérez C; Fanizza LJ; Sclafani A
    Appetite; 1999 Feb; 32(1):155-70. PubMed ID: 9989925
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Flavor preferences conditioned by post-oral infusion of monosodium glutamate in rats.
    Ackroff K; Sclafani A
    Physiol Behav; 2011 Sep; 104(3):488-94. PubMed ID: 21605576
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency.
    Ackroff K; Touzani K; Peets TK; Sclafani A
    Physiol Behav; 2001 Apr; 72(5):691-703. PubMed ID: 11337001
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Increased flavor acceptance and preference conditioned by the postingestive actions of glucose.
    Pérez C; Lucas F; Sclafani A
    Physiol Behav; 1998 Jun; 64(4):483-92. PubMed ID: 9761222
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Flavor preferences conditioned in C57BL/6 mice by intragastric carbohydrate self-infusion.
    Sclafani A; Glendinning JI
    Physiol Behav; 2003 Sep; 79(4-5):783-8. PubMed ID: 12954423
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Abdominal vagotomy does not block carbohydrate-conditioned flavor preferences in rats.
    Sclafani A; Lucas F
    Physiol Behav; 1996 Aug; 60(2):447-53. PubMed ID: 8840905
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Conditioned enhancement of flavor evaluation reinforced by intragastric glucose: I. Intake acceptance and preference analysis.
    Myers KP; Sclafani A
    Physiol Behav; 2001; 74(4-5):481-93. PubMed ID: 11790408
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.