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10. [Natural variability of Actinomyces lavendulae, a producer of cholesterol oxidase]. Imshenetskiĭ AA; Shirshova GA; Nikitin LE Mikrobiologiia; 1982; 51(3):487-9. PubMed ID: 6956791 [TBL] [Abstract][Full Text] [Related]
11. [Conditions for isolation of cholesterol oxidase from Actinomyces lavendulae mycelia]. Petrova LIa; Podsukhina GM; Dikun TA; Selezneva AA Prikl Biokhim Mikrobiol; 1979; 15(2):250-3. PubMed ID: 95829 [TBL] [Abstract][Full Text] [Related]
12. [Effect of Actinomyces lavendulae cholesterol oxidase on hypercholesteremia in guinea pigs]. Imshenetskiĭ AA; Tereshin IM; Nazarova TS; Nikitin LE; Petrova LIa Dokl Akad Nauk SSSR; 1978; 240(3):745-7. PubMed ID: 668487 [No Abstract] [Full Text] [Related]
13. [Ion-exchange chromatography on cholesterol oxidase from Actinomyces lavendulae on a Biocarb-type carboxyl cationite]. Samsonov VG; Moskvichev BV Prikl Biokhim Mikrobiol; 1983; 19(3):396-8. PubMed ID: 6308598 [TBL] [Abstract][Full Text] [Related]
14. [Composition and properties of cholesterol oxidase from Actinomyces lavendulae]. Petrova LIa; Glubokovskaia OI; Podsukhina GM; Selezneva AA Biokhimiia; 1981 Sep; 46(9):1570-5. PubMed ID: 6945877 [TBL] [Abstract][Full Text] [Related]
15. [Description of Streptomyces malvinense nov. sp. isolated from the soil of Islas Malvinas]. Cercós AP Rev Asoc Argent Microbiol; 1977; 9(1):17-21. PubMed ID: 897262 [TBL] [Abstract][Full Text] [Related]
16. Influence of medium composition on the production of cephamycins by S. griseus and S. lactamdurans and the characterization of their growth. Malina HZ Acta Microbiol Pol; 1983; 32(4):353-62. PubMed ID: 6202103 [TBL] [Abstract][Full Text] [Related]
18. [Dynamic of the substrate mycelium growth unit in streptomyces colonies]. Savel'ev AP Biofizika; 2007; 52(3):572-6. PubMed ID: 17633551 [TBL] [Abstract][Full Text] [Related]
19. [Utilization of bile acids and cholesterol by microorganisms consuming cholic acid]. Severina LO; Sys ZhD; Lenskaia GS Mikrobiologiia; 1967; 36(3):435-7. PubMed ID: 5611656 [No Abstract] [Full Text] [Related]
20. [Oleandomycin content of mycelium and fermentation solution during cultivation of Streptomyces antibioticus]. Shukoliukov SA; Sokolova IB Antibiotiki; 1984 Dec; 29(12):892-7. PubMed ID: 6395796 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]