These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

84 related articles for article (PubMed ID: 8720739)

  • 21. Welfare in veal calf units.
    Van Putten G
    Vet Rec; 1982 Nov; 111(19):437-40. PubMed ID: 6294957
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Carcass traits and M. longissimus lumborum palatability attributes of calf- and yearling-finished steers.
    Brewer PS; James JM; Calkins CR; Rasby RM; Klopfenstein TJ; Anderson RV
    J Anim Sci; 2007 May; 85(5):1239-46. PubMed ID: 17202391
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Study of essential elements in cattle tissues from a tropical country using instrumental neutron activation analysis.
    Avelar AC; Menezes MA; Veado JC
    Food Nutr Bull; 2002 Sep; 23(3 Suppl):237-40. PubMed ID: 12362803
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Public opinion and perception of rosé veal in the UK.
    Skelhorn EPG; Garcia-Ara A; Nova RJ; Kinston H; Wapenaar W
    Meat Sci; 2020 Sep; 167():108032. PubMed ID: 32408233
    [TBL] [Abstract][Full Text] [Related]  

  • 25. [Behavior and welfare of veal calves in individual crates and in group pens].
    de Wilt JG
    Tijdschr Diergeneeskd; 1987 Sep; 112(17):994-1000. PubMed ID: 3672465
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effects of winter stocker growth rate and finishing system on: II. Ninth-tenth-eleventh-rib composition, muscle color, and palatability.
    Duckett SK; Neel JP; Sonon RN; Fontenot JP; Clapham WM; Scaglia G
    J Anim Sci; 2007 Oct; 85(10):2691-8. PubMed ID: 17644782
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Health, growing performance and meat quality of pigs in indoor and outdoor housing--a controlled field trial].
    Lahrmann HK; Bremermann N; Kaufmann O; Dahms S
    Dtsch Tierarztl Wochenschr; 2004 May; 111(5):205-8. PubMed ID: 15233340
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Committee looks at veal calf welfare.
    Boyce J
    J Am Vet Med Assoc; 1989 May; 194(9):1160. PubMed ID: 2722650
    [No Abstract]   [Full Text] [Related]  

  • 29. [Note of confirmation concerning the validity of the examination in vivo of the color of the third eyelid as a test method for evaluation of the color of veal from suckling calves at slaughtering].
    Orlandi V
    Acta Med Vet (Napoli); 1968; 14(5):347-53. PubMed ID: 5738470
    [No Abstract]   [Full Text] [Related]  

  • 30. Fat, moisture, and protein in "ground beef" and ground chuck.
    Watson KR; Kilgore LT
    J Am Diet Assoc; 1974 Nov; 65(5):545-7. PubMed ID: 4472463
    [No Abstract]   [Full Text] [Related]  

  • 31. Effects of dietary fat and crude protein on feedlot performance, carcass characteristics, and meat quality in finishing steers fed differing levels of dried distillers grains with solubles.
    Gunn PJ; Weaver AD; Lemenager RP; Gerrard DE; Claeys MC; Lake SL
    J Anim Sci; 2009 Sep; 87(9):2882-90. PubMed ID: 19465502
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of preslaughter feeding and ractopamine hydrochloride supplementation on growth performance, carcass characteristics, and end product quality in market dairy cows.
    Allen JD; Ahola JK; Chahine M; Szasz JI; Hunt CW; Schneider CS; Murdoch GK; Hill RA
    J Anim Sci; 2009 Jul; 87(7):2400-8. PubMed ID: 19359500
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Growth, carcass quality, and protein and energy metabolism in beef cattle with different growth potentials and residual feed intakes.
    Castro Bulle FC; Paulino PV; Sanches AC; Sainz RD
    J Anim Sci; 2007 Apr; 85(4):928-36. PubMed ID: 17178805
    [TBL] [Abstract][Full Text] [Related]  

  • 34. [Use of trace elements in fattening young stock].
    Fenchenko NG; Galimov FG; Sirazetdinov FKh; Mukhamadiev DG
    Veterinariia; 1980 Mar; (3):57-8. PubMed ID: 7395063
    [No Abstract]   [Full Text] [Related]  

  • 35. [Chemical composition of poultry livers].
    Georgiev L; Pavlov A; Doncheva S
    Vet Med Nauki; 1987; 24(2):68-71. PubMed ID: 3617481
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Consumer sensory evaluations of aging effects on beef quality.
    Brewer S; Novakofski J
    J Food Sci; 2008 Jan; 73(1):S78-82. PubMed ID: 18211374
    [TBL] [Abstract][Full Text] [Related]  

  • 37. [Effect of drinking water on animal health: toxicologic health risks].
    Hapke HJ
    Dtsch Tierarztl Wochenschr; 2000 Aug; 107(8):335-6. PubMed ID: 11036786
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Effect of feeding food waste-broiler litter and bakery by-product mixture to pigs.
    Kwak WS; Kang JS
    Bioresour Technol; 2006 Jan; 97(2):243-9. PubMed ID: 16171681
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Reference histology of veal calf genital and endocrine tissues - an update for screening on hormonal growth promoters.
    Groot MJ; Ossenkoppele JS; Bakker R; Pfaffl MW; Meyer HH; Nielen MW
    J Vet Med A Physiol Pathol Clin Med; 2007 Jun; 54(5):238-46. PubMed ID: 17523956
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Recommendations for future development in cattle transport in Europe.
    Hartung J; Marahrens M; von Holleben K
    Dtsch Tierarztl Wochenschr; 2003 Mar; 110(3):128-30. PubMed ID: 12731115
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.