These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
143 related articles for article (PubMed ID: 8720808)
1. [Nisin, a potential preservative for topical preparations]. Valenta C; Bernkop-Schnürch A; Teltscher C Pharmazie; 1996 Feb; 51(2):119-22. PubMed ID: 8720808 [TBL] [Abstract][Full Text] [Related]
2. Dual antibacterial mechanisms of nisin Z against Gram-positive and Gram-negative bacteria. Kuwano K; Tanaka N; Shimizu T; Nagatoshi K; Nou S; Sonomoto K Int J Antimicrob Agents; 2005 Nov; 26(5):396-402. PubMed ID: 16226432 [TBL] [Abstract][Full Text] [Related]
3. The generation of nisin variants with enhanced activity against specific gram-positive pathogens. Field D; Connor PM; Cotter PD; Hill C; Ross RP Mol Microbiol; 2008 Jul; 69(1):218-30. PubMed ID: 18485077 [TBL] [Abstract][Full Text] [Related]
4. Antimicrobial activity of reuterin in combination with nisin against food-borne pathogens. Arqués JL; Fernández J; Gaya P; Nuñez M; Rodríguez E; Medina M Int J Food Microbiol; 2004 Sep; 95(2):225-9. PubMed ID: 15282134 [TBL] [Abstract][Full Text] [Related]
5. Resistance of Gram-positive bacteria to nisin is not determined by lipid II levels. Kramer NE; Smid EJ; Kok J; de Kruijff B; Kuipers OP; Breukink E FEMS Microbiol Lett; 2004 Oct; 239(1):157-61. PubMed ID: 15451114 [TBL] [Abstract][Full Text] [Related]
6. Characterisation of a preservative system in an oily preparation. De Spiegeleer B; Wattyn E; Slegers G; Veys P; Derrieu G; Van Vooren L Pharmazie; 2006 Jun; 61(6):545-51. PubMed ID: 16826975 [TBL] [Abstract][Full Text] [Related]
7. Nisin inhibits dental caries-associated microorganism in vitro. Tong Z; Dong L; Zhou L; Tao R; Ni L Peptides; 2010 Nov; 31(11):2003-8. PubMed ID: 20688123 [TBL] [Abstract][Full Text] [Related]
8. Antimicrobial activity of nisin against Oenococcus oeni and other wine bacteria. Rojo-Bezares B; Sáenz Y; Zarazaga M; Torres C; Ruiz-Larrea F Int J Food Microbiol; 2007 May; 116(1):32-6. PubMed ID: 17320991 [TBL] [Abstract][Full Text] [Related]
9. Multimethod assessment of commercial nisin preparations. Cleveland J; Chikindas M; Montville TJ J Ind Microbiol Biotechnol; 2002 Nov; 29(5):228-32. PubMed ID: 12407455 [TBL] [Abstract][Full Text] [Related]
10. Bioengineered nisin A derivatives with enhanced activity against both Gram positive and Gram negative pathogens. Field D; Begley M; O'Connor PM; Daly KM; Hugenholtz F; Cotter PD; Hill C; Ross RP PLoS One; 2012; 7(10):e46884. PubMed ID: 23056510 [TBL] [Abstract][Full Text] [Related]
11. Antimicrobial activity of a new preservative for multiuse ophthalmic solutions. Ghelardi E; Celandroni F; Gueye SA; Salvetti S; Campa M; Senesi S J Ocul Pharmacol Ther; 2013; 29(6):586-90. PubMed ID: 23428175 [TBL] [Abstract][Full Text] [Related]
12. Epsilon-poly-L-lysine and nisin A act synergistically against Gram-positive food-borne pathogens Bacillus cereus and Listeria monocytogenes. Badaoui Najjar M; Kashtanov D; Chikindas ML Lett Appl Microbiol; 2007 Jul; 45(1):13-8. PubMed ID: 17594454 [TBL] [Abstract][Full Text] [Related]
13. Antibacterial and antifungal activities of extracts of combretum molle. Asres K; Mazumder A; Bucar F Ethiop Med J; 2006 Jul; 44(3):269-77. PubMed ID: 17447394 [TBL] [Abstract][Full Text] [Related]
14. Optimization of preservatives in a topical formulation using experimental design. Rahali Y; Pensé-Lhéritier AM; Mielcarek C; Bensouda Y Int J Cosmet Sci; 2009 Dec; 31(6):451-60. PubMed ID: 19627383 [TBL] [Abstract][Full Text] [Related]
15. Synergist effect of sucrose fatty acid esters on nisin inhibition of gram-positive bacteria. Thomas LV; Davies EA; Delves-Broughton J; Wimpenny JW J Appl Microbiol; 1998 Dec; 85(6):1013-22. PubMed ID: 9871322 [TBL] [Abstract][Full Text] [Related]
16. Antibacterial peptide nisin: a potential role in the inhibition of oral pathogenic bacteria. Tong Z; Ni L; Ling J Peptides; 2014 Oct; 60():32-40. PubMed ID: 25088158 [TBL] [Abstract][Full Text] [Related]
17. Antimicrobial Activities of Nisin, Tea Polyphenols, and Chitosan and their Combinations in Chilled Mutton. He L; Zou L; Yang Q; Xia J; Zhou K; Zhu Y; Han X; Pu B; Hu B; Deng W; Liu S J Food Sci; 2016 Jun; 81(6):M1466-71. PubMed ID: 27096939 [TBL] [Abstract][Full Text] [Related]
18. Antimicrobial effect of water extract of sumac (Rhus coriaria L.) on the growth of some food borne bacteria including pathogens. Nasar-Abbas SM; Halkman AK Int J Food Microbiol; 2004 Dec; 97(1):63-9. PubMed ID: 15527919 [TBL] [Abstract][Full Text] [Related]
19. Silver nanoparticles in therapeutics: development of an antimicrobial gel formulation for topical use. Jain J; Arora S; Rajwade JM; Omray P; Khandelwal S; Paknikar KM Mol Pharm; 2009; 6(5):1388-401. PubMed ID: 19473014 [TBL] [Abstract][Full Text] [Related]