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43. A multi-jurisdictional outbreak of hepatitis A related to a youth camp--implications for catering operations and mass gatherings. Munnoch SA; Ashbolt RH; Coleman DJ; Walton N; Beers-Deeble MY; Taylor R Commun Dis Intell Q Rep; 2004; 28(4):521-7. PubMed ID: 15745403 [TBL] [Abstract][Full Text] [Related]
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46. [Outbreaks of food poisonings of microbial and parasitic origins]. Parrilla-Cerrillo MC; Vázquez-Castellanos JL; Saldate-Castañeda EO; Nava-Fernández LM Salud Publica Mex; 1993; 35(5):456-63. PubMed ID: 8235891 [TBL] [Abstract][Full Text] [Related]
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48. Surveillance of food poisoning outbreaks in Thailand 1981-1986. Swaddiwuthipong W; Ittiravivongs A; Kunasol P; Rerk-Ngam S Southeast Asian J Trop Med Public Health; 1988 Jun; 19(2):327-31. PubMed ID: 3227410 [TBL] [Abstract][Full Text] [Related]
49. [Microbiological risks for consumers caused by meat and meat products]. Kampelmacher EH Schweiz Arch Tierheilkd; 1985 Feb; 127(2):161-70. PubMed ID: 3885391 [No Abstract] [Full Text] [Related]
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55. [Laboratory diagnosis of bacterial food poisoning]. Cristuinea M; Panaitescu D Viata Med Rev Inf Prof Stiint Cadrelor Medii Sanit; 1976 May; 23(5):2-3. PubMed ID: 817478 [No Abstract] [Full Text] [Related]
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