These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

102 related articles for article (PubMed ID: 874579)

  • 1. Nutritional quality of rice protein compared with whole egg protein.
    Murata K; Nishikaze M; Tanaka M
    J Nutr Sci Vitaminol (Tokyo); 1977; 23(2):125-31. PubMed ID: 874579
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Utilization of soy protein isolate mixed with rice protein in Japanese women.
    Kaneko K; Inayama T; Koike G
    J Nutr Sci Vitaminol (Tokyo); 1985 Feb; 31(1):99-106. PubMed ID: 4040561
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Obligatory N loss and utilization of egg and rice mixed protein in young japanese women.
    Kaneko K; Koike G
    J Nutr Sci Vitaminol (Tokyo); 1983 Aug; 29(4):455-66. PubMed ID: 6644386
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Studies on protein requirements of young men fed egg protein and rice protein with excess and maintenance energy intakes.
    Inoue G; Fujita Y; Niiyama Y
    J Nutr; 1973 Dec; 103(12):1673-87. PubMed ID: 4752970
    [No Abstract]   [Full Text] [Related]  

  • 5. Utilization and requirement of egg protein in Japanese women.
    Kaneko K; Koike G
    J Nutr Sci Vitaminol (Tokyo); 1985 Feb; 31(1):43-52. PubMed ID: 4020493
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Protein requirements of man: comparative nitrogen balance response within the submaintenance-to-maintenance range of intakes of wheat and beef proteins.
    Young VR; Fajardo L; Murray E; Rand WM; Scrimshaw NS
    J Nutr; 1975 May; 105(5):534-42. PubMed ID: 1168697
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [A new alternative for estimating recommendations of protein intake in humans. Protein requirements of an adult population fed with a diet based on rice and beans].
    Vargas E; Bressani R; Navarrete DA; Braham JE; Elías LG
    Arch Latinoam Nutr; 1985 Sep; 35(3):394-405. PubMed ID: 3842048
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Relationship between the nutritional efficacy of a rice and bean diet and energy intake in preschool children.
    Dos Santos JE; Howe JM; Moura Duarte FA; Dutra de Oliveira JE
    Am J Clin Nutr; 1979 Jul; 32(7):1541-4. PubMed ID: 453068
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Rice and beans--effect of milk, mineral, and vitamin A, on weight gain, food intake, and body protein retention.
    de Angelis RC; Giuli GG; Rogano RN
    Arch Latinoam Nutr; 1987 Jun; 37(2):312-23. PubMed ID: 3455185
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Difficulties in assessing the nutritional quality of rice protein.
    Hegsted DM; Juliano BO
    J Nutr; 1974 Jun; 104(6):772-81. PubMed ID: 4830283
    [No Abstract]   [Full Text] [Related]  

  • 11. Linear and nonlinear models for measuring protein nutritional quality.
    Phillips RD
    J Nutr; 1981 Jun; 111(6):1058-66. PubMed ID: 7241226
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Protein digestibility of weaning foods prepared from rice-minced meat and rice-mungbean combination in infants using a short term nitrogen balance method.
    Hussain T; Tontisirin K; Chaowanakarnkit L
    J Nutr Sci Vitaminol (Tokyo); 1983 Aug; 29(4):497-508. PubMed ID: 6644389
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of the nutritive value of yellow rice in rats and broiler chicks.
    Panigrahi S; Phillips S; Plumb VE; Watson AJ
    Br J Nutr; 1992 Nov; 68(3):573-82. PubMed ID: 1493127
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Protein evaluation of mixed diets in young adults, growing pigs, and growing rats.
    Forsum E; Göranzon H; Thilén M
    Am J Clin Nutr; 1982 Sep; 36(3):505-13. PubMed ID: 7113956
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Evaluation of the effect of enriching rice protein with lysine and egg protein].
    Nam OI; Volkova LD; Chernikov MP
    Vopr Pitan; 1987; (2):60-3. PubMed ID: 3109121
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Evaluation of protein quality: methodological considerations.
    Bender AE
    Proc Nutr Soc; 1982 Sep; 41(3):267-76. PubMed ID: 6757926
    [No Abstract]   [Full Text] [Related]  

  • 17. [A study of N/H2O ratios in Sprague-Dawley rats under variable conditions and its use for routine NPU determinations (author's transl)].
    Carnovale E; Benedetti PC; Ferro-Luzzi A; Spadoni MA
    S TA NU; 1975; 5(3):173-6. PubMed ID: 1243954
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of dietary proteins on zinc bioavailability in pregnant rats.
    Uenishi K; Horio H; Manabe S; Sakamoto S
    Tokushima J Exp Med; 1993 Dec; 40(3-4):147-58. PubMed ID: 8184411
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Estimators of body nitrogen in growing rats fed varying levels and qualities of protein.
    Phillips RD
    J Nutr; 1980 Jul; 110(7):1441-52. PubMed ID: 7381605
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Variation of body nitrogen--body water ratio of Sprague-Dawley rats as a function of the dietary protein quality and quantity.
    Abbassy M; Hussein L; Arafa A; Morcos SR
    Z Ernahrungswiss; 1980 Mar; 19(1):24-7. PubMed ID: 7385917
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.