203 related articles for article (PubMed ID: 8792276)
21. Studies on antimutagenic effect of milk cultured with lactic acid bacteria on the Trp-P2-induced mutagenicity to TA98 strain of Salmonella typhimurium.
Hosoda M; Hashimoto H; Morita H; Chiba M; Hosono A
J Dairy Res; 1992 Nov; 59(4):543-9. PubMed ID: 1452836
[TBL] [Abstract][Full Text] [Related]
22. Production of exopolysaccharides by Lactobacillus and Bifidobacterium strains of human origin, and metabolic activity of the producing bacteria in milk.
Salazar N; Prieto A; Leal JA; Mayo B; Bada-Gancedo JC; de los Reyes-Gavilán CG; Ruas-Madiedo P
J Dairy Sci; 2009 Sep; 92(9):4158-68. PubMed ID: 19700676
[TBL] [Abstract][Full Text] [Related]
23. Modulation of a specific humoral immune response and changes in intestinal flora mediated through fermented milk intake.
Link-Amster H; Rochat F; Saudan KY; Mignot O; Aeschlimann JM
FEMS Immunol Med Microbiol; 1994 Nov; 10(1):55-63. PubMed ID: 7874079
[TBL] [Abstract][Full Text] [Related]
24. The association of yogurt starters with Lactobacillus casei DN 114.001 in fermented milk alters the composition and metabolism of intestinal microflora in germ-free rats and in human flora-associated rats.
Djouzi Z; Andrieux C; Degivry MC; Bouley C; Szylit O
J Nutr; 1997 Nov; 127(11):2260-6. PubMed ID: 9349856
[TBL] [Abstract][Full Text] [Related]
25. Colonization of a human intestine by four different genotypes of Lactobacillus acidophilus.
Sarra PG; Dellaglio F
Microbiologica; 1984 Oct; 7(4):331-9. PubMed ID: 6439978
[TBL] [Abstract][Full Text] [Related]
26. [Beneficial effects of fermented milk on the intestine].
Gaón D; Murrielo N
Acta Gastroenterol Latinoam; 1994; 24(2):123-31. PubMed ID: 7817693
[No Abstract] [Full Text] [Related]
27. Immunomodulation of human blood cells following the ingestion of lactic acid bacteria.
Schiffrin EJ; Rochat F; Link-Amster H; Aeschlimann JM; Donnet-Hughes A
J Dairy Sci; 1995 Mar; 78(3):491-7. PubMed ID: 7782506
[TBL] [Abstract][Full Text] [Related]
28. Antimutagenicity of milk cultured with lactic acid bacteria against N-methyl-N'-nitro-N-nitrosoguanidine.
Hosoda M; Hashimoto H; Morita H; Chiba M; Hosono A
J Dairy Sci; 1992 Apr; 75(4):976-81. PubMed ID: 1578035
[TBL] [Abstract][Full Text] [Related]
29. Digestion and tolerance of lactose from yoghurt and different semi-solid fermented dairy products containing Lactobacillus acidophilus and bifidobacteria in lactose maldigesters--is bacterial lactase important?
Vesa TH; Marteau P; Zidi S; Briet F; Pochart P; Rambaud JC
Eur J Clin Nutr; 1996 Nov; 50(11):730-3. PubMed ID: 8933119
[TBL] [Abstract][Full Text] [Related]
30. Antagonistic activity of Lactobacillus acidophilus fermented milk against different pathogenic bacteria.
Gupta PK; Mital BK; Garg SK
Indian J Exp Biol; 1996 Dec; 34(12):1245-7. PubMed ID: 9246920
[TBL] [Abstract][Full Text] [Related]
31. Effects of Bifidobacterium sp fermented milk ingested with or without inulin on colonic bifidobacteria and enzymatic activities in healthy humans.
Bouhnik Y; Flourie B; Andrieux C; Bisetti N; Briet F; Rambaud JC
Eur J Clin Nutr; 1996 Apr; 50(4):269-73. PubMed ID: 8730616
[TBL] [Abstract][Full Text] [Related]
32. Fermented milk supplemented with probiotics and prebiotics can effectively alter the intestinal microbiota and immunity of host animals.
Wang S; Zhu H; Lu C; Kang Z; Luo Y; Feng L; Lu X
J Dairy Sci; 2012 Sep; 95(9):4813-4822. PubMed ID: 22916885
[TBL] [Abstract][Full Text] [Related]
33. Lactobacillus lactis as dominant lactobacilli flora in human intestine.
Dellaglio F; Sarra PG
Microbiologica; 1984 Oct; 7(4):381-3. PubMed ID: 6513802
[TBL] [Abstract][Full Text] [Related]
34. The nutrient requirements of Lactobacillus acidophilus LA-5 and their application to fermented milk.
Meng L; Li S; Liu G; Fan X; Qiao Y; Zhang A; Lin Y; Zhao X; Huang K; Feng Z
J Dairy Sci; 2021 Jan; 104(1):138-150. PubMed ID: 33131816
[TBL] [Abstract][Full Text] [Related]
35. Antiproliferative effect of fermented milk on the growth of a human breast cancer cell line.
Biffi A; Coradini D; Larsen R; Riva L; Di Fronzo G
Nutr Cancer; 1997; 28(1):93-9. PubMed ID: 9200156
[TBL] [Abstract][Full Text] [Related]
36. Lactobacillus acidophilus, Bifidobacterium lactis and Lactobacillus F19 prevent antibiotic-associated ecological disturbances of Bacteroides fragilis in the intestine.
Sullivan A; Barkholt L; Nord CE
J Antimicrob Chemother; 2003 Aug; 52(2):308-11. PubMed ID: 12865387
[TBL] [Abstract][Full Text] [Related]
37. Effect of inulin polymerization degree on various properties of synbiotic fermented milk including Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12.
Ozturkoglu-Budak S; Akal HC; Buran İ; Yetişemiyen A
J Dairy Sci; 2019 Aug; 102(8):6901-6913. PubMed ID: 31155248
[TBL] [Abstract][Full Text] [Related]
38. Lactobacillus casei strain Shirota-fermented milk stimulates indigenous Lactobacilli in the pig intestine.
Ohashi Y; Inoue R; Tanaka K; Matsuki T; Umesaki Y; Ushida K
J Nutr Sci Vitaminol (Tokyo); 2001 Apr; 47(2):172-6. PubMed ID: 11508710
[TBL] [Abstract][Full Text] [Related]
39. Fermentation optimization of goat milk with Lactobacillus acidophilus and Bifidobacterium bifidum by Box-Behnken design.
Shu G; Bao C; Chen H; Wang C; Yang H
Acta Sci Pol Technol Aliment; 2016; 15(2):151-159. PubMed ID: 28071005
[TBL] [Abstract][Full Text] [Related]
40. Antimicrobial properties of lactic acid bacteria and yeast-LAB cultures isolated from traditional fermented milk against pathogenic Escherichia coli and Salmonella enteritidis strains.
Mufandaedza J; Viljoen BC; Feresu SB; Gadaga TH
Int J Food Microbiol; 2006 Apr; 108(1):147-52. PubMed ID: 16387379
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]