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7. [Food poisoning at a boarding school (epidemiological practice No. 7)]. Solodovnikov IuP; Lytkina IN; Chistiakova GG; Vokova LA; Parshina EI Zh Mikrobiol Epidemiol Immunobiol; 1996; (1):106-7. PubMed ID: 8820694 [No Abstract] [Full Text] [Related]
8. [Aeromonas hydrophila var. anaerogenes as a probable etiologic factor in food poisoning]. Jabłońska-Strynkowska W; Potapa M Przegl Epidemiol; 1983; 37(3-4):455-8. PubMed ID: 6665204 [No Abstract] [Full Text] [Related]
9. Foodborne disease outbreaks of chemical etiology in Thailand, 1981-1987. Swaddiwudhipong W; Kunasol P; Sangwanloy O; Srisomporn D Southeast Asian J Trop Med Public Health; 1989 Mar; 20(1):125-32. PubMed ID: 2772698 [TBL] [Abstract][Full Text] [Related]
10. Ciguatoxin-induced food poisoning in a community. Implications for disease surveillance and medical practice in Jamaica. Coleman AM West Indian Med J; 1990 Dec; 39(4):233-8. PubMed ID: 2082568 [TBL] [Abstract][Full Text] [Related]
20. Factors contributing to outbreaks of food poisoning in England and Wales 1970-1979. Roberts D J Hyg (Lond); 1982 Dec; 89(3):491-8. PubMed ID: 7153514 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]