These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

159 related articles for article (PubMed ID: 8829378)

  • 1. Detection of a glycosylated form of hen egg white lysozyme.
    Trudel J; Asselin A
    Biochem Cell Biol; 1995; 73(5-6):307-9. PubMed ID: 8829378
    [TBL] [Abstract][Full Text] [Related]  

  • 2. In vivo glycosylation suppresses the aggregation of amyloidogenic hen egg white lysozymes expressed in yeast.
    Song Y; Azakami H; Hamasu M; Kato A
    FEBS Lett; 2001 Feb; 491(1-2):63-6. PubMed ID: 11226420
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Hyperglycosylation of hen egg white lysozyme in yeast.
    Nakamura S; Takasaki H; Kobayashi K; Kato A
    J Biol Chem; 1993 Jun; 268(17):12706-12. PubMed ID: 8509405
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Improvement of the refolding yield and solubility of hen egg-white lysozyme by altering the Met residue attached to its N-terminus to Ser.
    Mine S; Ueda T; Hashimoto Y; Imoto T
    Protein Eng; 1997 Nov; 10(11):1333-8. PubMed ID: 9514123
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Mechanism of lysozyme catalysis: role of ground-state strain in subsite D in hen egg-white and human lysozymes.
    Schindler M; Assaf Y; Sharon N; Chipman DM
    Biochemistry; 1977 Feb; 16(3):423-31. PubMed ID: 13816
    [TBL] [Abstract][Full Text] [Related]  

  • 6. New variant of quail egg white lysozyme identified by peptide mapping.
    Thammasirirak S; Preecharram S; Ponkham P; Daduang S; Araki T; Svasti J
    Comp Biochem Physiol B Biochem Mol Biol; 2007 Jun; 147(2):314-24. PubMed ID: 17331770
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Low Abundant N-linked Glycosylation in Hen Egg White Lysozyme Is Localized at Nonconsensus Sites.
    Asperger A; Marx K; Albers C; Molin L; Pinato O
    J Proteome Res; 2015 Jun; 14(6):2633-41. PubMed ID: 25964011
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Process evaluations and economic analyses of recombinant human lysozyme and hen egg-white lysozyme purifications.
    Wilken LR; Nikolov ZL
    Biotechnol Prog; 2011; 27(3):733-43. PubMed ID: 21574265
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A covalent enzyme-substrate adduct in a mutant hen egg white lysozyme (D52E).
    Kuroki R; Ito Y; Kato Y; Imoto T
    J Biol Chem; 1997 Aug; 272(32):19976-81. PubMed ID: 9242666
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Production, crystallization and X-ray characterization of chemically glycosylated hen egg-white lysozyme.
    López-Jaramillo FJ; Pérez-Banderas F; Hernández-Mateo F; Santoyo-González F
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2005 Apr; 61(Pt 4):435-8. PubMed ID: 16511062
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Investigation on the effect of three isoflavones on the fibrillation of hen egg-white lysozyme.
    Zeng HJ; Wang SS; Sun LJ; Miao M; Yang R
    J Mol Recognit; 2021 Jun; 34(6):e2889. PubMed ID: 33646596
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Conversion of Trp 62 of hen egg-white lysozyme to Tyr by site-directed mutagenesis.
    Kumagai I; Kojima S; Tamaki E; Miura K
    J Biochem; 1987 Oct; 102(4):733-40. PubMed ID: 3325501
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of dithiothreitol on the amyloid fibrillogenesis of hen egg-white lysozyme.
    Wang SS; Liu KN; Wang BW
    Eur Biophys J; 2010 Jul; 39(8):1229-42. PubMed ID: 20140669
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Development of an ELISA for quantifying lysozyme in hen egg white.
    Vidal ML; Gautron J; Nys Y
    J Agric Food Chem; 2005 Apr; 53(7):2379-85. PubMed ID: 15796566
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Hen egg-white lysozyme inhibits biological activities of lipopolysaccharides from periodontopathic bacteria.
    Ito HO; Hirata M; Koga T
    J Periodontal Res; 1997 Apr; 32(3):295-9. PubMed ID: 9138195
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Histidine-114 at subsites E and F can explain the characteristic enzymatic activity of guinea hen egg-white lysozyme.
    Toshima G; Kawamura S; Araki T; Torikata T
    Biosci Biotechnol Biochem; 2003 Mar; 67(3):540-6. PubMed ID: 12723601
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antibacterial activity of lysozyme-binding proteins from chicken egg white.
    Shimazaki Y; Takahashi A
    J Microbiol Methods; 2018 Nov; 154():19-24. PubMed ID: 30291881
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Amino acid residues in subsites e and f responsible for the characteristic enzymatic activity of duck egg-white lysozyme.
    Kawamura S; Toshima G; Imoto T; Araki T; Torikata T
    J Biochem; 2002 May; 131(5):663-70. PubMed ID: 11983072
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Hen egg white fractionation by ion-exchange chromatography.
    Guérin-Dubiard C; Pasco M; Hietanen A; Quiros del Bosque A; Nau F; Croguennec T
    J Chromatogr A; 2005 Oct; 1090(1-2):58-67. PubMed ID: 16196133
    [TBL] [Abstract][Full Text] [Related]  

  • 20. An integrated process for purification of lysozyme, ovalbumin, and ovomucoid from hen egg white.
    Roy I; Rao MV; Gupta MN
    Appl Biochem Biotechnol; 2003 Oct; 111(1):55-63. PubMed ID: 14566069
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.