These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

88 related articles for article (PubMed ID: 8834115)

  • 21. Learned olfactory discrimination versus innate taste responses to amino acids in channel catfish (Ictalurus punctatus).
    Valentincic T; Wegert S; Caprio J
    Physiol Behav; 1994 May; 55(5):865-73. PubMed ID: 8022906
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Molecular cloning and functional characterization of a novel delayed rectifier potassium channel from channel catfish (Ictalurus punctatus): expression in taste buds.
    Kang J; Teeter JH; Brazier SP; Nguyen ND; Chang CC; Puchalski RB
    J Neurochem; 2001 Mar; 76(5):1465-74. PubMed ID: 11238731
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Transduction mechanisms for the taste of amino acids.
    Brand JG; Teeter JH; Kumazawa T; Huque T; Bayley DL
    Physiol Behav; 1991 May; 49(5):899-904. PubMed ID: 1679559
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Inositol 1,4,5-trisphosphate activates non-selective cation conductance via intracellular Ca2+ increase in isolated frog taste cells.
    Okada Y; Fujiyama R; Miyamoto T; Sato T
    Eur J Neurosci; 1998 Apr; 10(4):1376-82. PubMed ID: 9749791
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Acetylcholine increases intracellular Ca2+ in taste cells via activation of muscarinic receptors.
    Ogura T
    J Neurophysiol; 2002 Jun; 87(6):2643-9. PubMed ID: 12037167
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Taste receptors and gustatory associated G proteins in channel catfish, Ictalurus punctatus.
    Gao S; Liu S; Yao J; Zhou T; Li N; Li Q; Dunham R; Liu Z
    Comp Biochem Physiol Part D Genomics Proteomics; 2017 Mar; 21():1-9. PubMed ID: 27806254
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Changes in IP3 and cytosolic Ca2+ in response to sugars and non-sugar sweeteners in transduction of sweet taste in the rat.
    Bernhardt SJ; Naim M; Zehavi U; Lindemann B
    J Physiol; 1996 Jan; 490 ( Pt 2)(Pt 2):325-36. PubMed ID: 8821132
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Amiloride-sensitive channels in type I fungiform taste cells in mouse.
    Vandenbeuch A; Clapp TR; Kinnamon SC
    BMC Neurosci; 2008 Jan; 9():1. PubMed ID: 18171468
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Comparison of high-pressure freezing/freeze substitution and chemical fixation of catfish barbel taste buds.
    Royer SM; Kinnamon JC
    Microsc Res Tech; 1996 Dec; 35(5):385-412. PubMed ID: 8989768
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Heterogeneous distribution of taste cells in facial and vagal nerve-innervated taste buds.
    Eram M; Michel WC
    Neuroscience; 2006; 138(1):339-50. PubMed ID: 16387446
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Signal transduction and information processing in mammalian taste buds.
    Roper SD
    Pflugers Arch; 2007 Aug; 454(5):759-76. PubMed ID: 17468883
    [TBL] [Abstract][Full Text] [Related]  

  • 32. L-Amino Acids Elicit Diverse Response Patterns in Taste Sensory Cells: A Role for Multiple Receptors.
    Pal Choudhuri S; Delay RJ; Delay ER
    PLoS One; 2015; 10(6):e0130088. PubMed ID: 26110622
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Evidence for two populations of bitter responsive taste cells in mice.
    Hacker K; Laskowski A; Feng L; Restrepo D; Medler K
    J Neurophysiol; 2008 Mar; 99(3):1503-14. PubMed ID: 18199819
    [TBL] [Abstract][Full Text] [Related]  

  • 34. The effect of imiquimod on taste bud calcium transients and transmitter secretion.
    Huang AY; Wu SY
    Br J Pharmacol; 2016 Nov; 173(21):3121-3133. PubMed ID: 27464850
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Changes in cell morphology and cell-to-cell adhesion induced by extracellular Ca2+ in cultured taste bud cells.
    Kishi M; Emori Y; Tsukamoto Y; Abe K
    Biosci Biotechnol Biochem; 2002 Feb; 66(2):484-7. PubMed ID: 11999434
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Receptor sites for amino acids in the facial taste system of the channel catfish.
    Wegert S; Caprio J
    J Comp Physiol A; 1991 Feb; 168(2):201-11. PubMed ID: 1675294
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Intracellular free calcium concentrations in single taste receptor cells in the guinea pig.
    Orola CN; Yamashita T; Harada N; Amano H; Ohtani M; Kumazawa T
    Acta Otolaryngol; 1992; 112(1):120-7. PubMed ID: 1575027
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Faithful expression of GFP from the PLCbeta2 promoter in a functional class of taste receptor cells.
    Kim JW; Roberts C; Maruyama Y; Berg S; Roper S; Chaudhari N
    Chem Senses; 2006 Mar; 31(3):213-9. PubMed ID: 16394244
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Quinine suppression of single facial taste fiber responses in the channel catfish.
    Ogawa K; Marui T; Caprio J
    Brain Res; 1997 Sep; 769(2):263-72. PubMed ID: 9374194
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Specific inhibition of the binding of the taste stimulus, L-alanine, by sulphydryl reagents, in Ictalurus punctatus.
    Bryant BP
    Comp Biochem Physiol A Comp Physiol; 1990; 95(4):533-7. PubMed ID: 1971543
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.