245 related articles for article (PubMed ID: 8841774)
1. Beta-carotene as antioxidant.
Bast A; van der Plas RM; van den Berg H; Haenen GR
Eur J Clin Nutr; 1996 Jul; 50 Suppl 3():S54-6. PubMed ID: 8841774
[TBL] [Abstract][Full Text] [Related]
2. Antioxidant actions of beta-carotene in liposomal and microsomal membranes: role of carotenoid-membrane incorporation and alpha-tocopherol.
Liebler DC; Stratton SP; Kaysen KL
Arch Biochem Biophys; 1997 Feb; 338(2):244-50. PubMed ID: 9028879
[TBL] [Abstract][Full Text] [Related]
3. Retinol-deficient rats can convert a pharmacological dose of astaxanthin to retinol: antioxidant potential of astaxanthin, lutein, and β-carotene.
Sangeetha RK; Baskaran V
Can J Physiol Pharmacol; 2010 Oct; 88(10):977-85. PubMed ID: 20962897
[TBL] [Abstract][Full Text] [Related]
4. [Influences of iron overload on lipid peroxidation in rats and inhibiting effects of antioxidant vitamins].
Long Y; Sun C; Wang C
Wei Sheng Yan Jiu; 2003 May; 32(3):209-11. PubMed ID: 12914281
[TBL] [Abstract][Full Text] [Related]
5. Cadmium-induced changes in lipid peroxidation, blood hematology, biochemical parameters and semen quality of male rats: protective role of vitamin E and beta-carotene.
El-Demerdash FM; Yousef MI; Kedwany FS; Baghdadi HH
Food Chem Toxicol; 2004 Oct; 42(10):1563-71. PubMed ID: 15304303
[TBL] [Abstract][Full Text] [Related]
6. Dietary iron elevates LDL-cholesterol and decreases plasma antioxidant levels: influence of antioxidants.
Pool GF; van Jaarsveld H
Res Commun Mol Pathol Pharmacol; 1998 May; 100(2):139-50. PubMed ID: 9667068
[TBL] [Abstract][Full Text] [Related]
7. beta-Carotene and canthaxanthin alter the pro-oxidation and antioxidation balance in rats fed a high-cholesterol and high-fat diet.
Shih CK; Chang JH; Yang SH; Chou TW; Cheng HH
Br J Nutr; 2008 Jan; 99(1):59-66. PubMed ID: 17640418
[TBL] [Abstract][Full Text] [Related]
8. Antioxidant effect of ferulic acid in isolated membranes and intact cells: synergistic interactions with alpha-tocopherol, beta-carotene, and ascorbic acid.
Trombino S; Serini S; Di Nicuolo F; Celleno L; Andò S; Picci N; Calviello G; Palozza P
J Agric Food Chem; 2004 Apr; 52(8):2411-20. PubMed ID: 15080655
[TBL] [Abstract][Full Text] [Related]
9. Antioxidant properties of nitecapone are potentiated by glutathione.
Nissinen E; Lindén IB; Pohto P
Biochem Mol Biol Int; 1995 Feb; 35(2):387-95. PubMed ID: 7663394
[TBL] [Abstract][Full Text] [Related]
10. [Interaction of beta-carotene on lipid peroxidation induced by cigarette smoke].
Hu C; Pu Y; Yin L; Zhong W
Wei Sheng Yan Jiu; 2004 Mar; 33(2):144-6. PubMed ID: 15208990
[TBL] [Abstract][Full Text] [Related]
11. [beta-Carotene-containing preparations increase the liver antioxidant potential].
Tikhaze AK; Konovalova GG; Lankin VZ
Biull Eksp Biol Med; 1999 Sep; 128(9):324-6. PubMed ID: 10560057
[No Abstract] [Full Text] [Related]
12. [Antioxidant properties of dihydroquercetin].
Teselkin IuO; Zhambalova BA; Babenkova IV; Tiukavkina NA
Biofizika; 1996; 41(3):620-4. PubMed ID: 8924461
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant properties of extracts from Alchornea laxiflora (Benth) Pax and Hoffman.
Farombi EO; Ogundipe OO; Samuel Uhunwangho E; Adeyanju MA; Olarenwaju Moody J
Phytother Res; 2003 Aug; 17(7):713-6. PubMed ID: 12916064
[TBL] [Abstract][Full Text] [Related]
14. Effects of beta-carotene on cell viability and antioxidant status of hepatocytes from chronically ethanol-fed rats.
Yang SC; Huang CC; Chu JS; Chen JR
Br J Nutr; 2004 Aug; 92(2):209-15. PubMed ID: 15333151
[TBL] [Abstract][Full Text] [Related]
15. beta-Carotene accumulation in mouse tissues and a protective role against lipid peroxidation.
Iyama T; Takasuga A; Azuma M
Int J Vitam Nutr Res; 1996; 66(4):301-5. PubMed ID: 8979157
[TBL] [Abstract][Full Text] [Related]
16. Participation of singlet oxygen in ultraviolet-a-induced lipid peroxidation in mouse skin and its inhibition by dietary beta-carotene: an ex vivo study.
Bando N; Hayashi H; Wakamatsu S; Inakuma T; Miyoshi M; Nagao A; Yamauchi R; Terao J
Free Radic Biol Med; 2004 Dec; 37(11):1854-63. PubMed ID: 15528044
[TBL] [Abstract][Full Text] [Related]
17. Comparative studies on lipid peroxidation of microsomes and mitochondria obtained from different rat tissues: effect of retinyl palmitate.
Piergiacomi VA; Palacios A; Catalá A
Prostaglandins Leukot Essent Fatty Acids; 2001 Feb; 64(2):75-80. PubMed ID: 11237473
[TBL] [Abstract][Full Text] [Related]
18. In vivo antiperoxidative effect of 9-cis beta-carotene compared with that of the all-trans isomer.
Levin G; Yeshurun M; Mokady S
Nutr Cancer; 1997; 27(3):293-7. PubMed ID: 9101560
[TBL] [Abstract][Full Text] [Related]
19. Effect of X-radiation on lipid peroxidation and antioxidant systems in rats treated with saponin-containing compounds.
Yalinkilic O; Enginar H
Photochem Photobiol; 2008; 84(1):236-42. PubMed ID: 18173726
[TBL] [Abstract][Full Text] [Related]
20. Antioxidant and free radical scavenging activities of an exopolysaccharide from a probiotic bacterium.
Kodali VP; Sen R
Biotechnol J; 2008 Feb; 3(2):245-51. PubMed ID: 18246578
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
