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3. Guar biscuits in the diabetic diet. Smith CJ; Rosman MS; Levitt NS; Jackson WP S Afr Med J; 1982 Feb; 61(6):196-8. PubMed ID: 6277020 [TBL] [Abstract][Full Text] [Related]
4. Effect of different fibers on glucose and lipid levels in diabetic subjects. Smith U Acta Med Scand Suppl; 1983; 671():87-90. PubMed ID: 6308966 [TBL] [Abstract][Full Text] [Related]
5. Soluble fiber reduces the incidence of diarrhea in septic patients receiving total enteral nutrition: a prospective, double-blind, randomized, and controlled trial. Spapen H; Diltoer M; Van Malderen C; Opdenacker G; Suys E; Huyghens L Clin Nutr; 2001 Aug; 20(4):301-5. PubMed ID: 11478826 [TBL] [Abstract][Full Text] [Related]
7. [Comparison of isolated (guar) and natural (Müsli) dietary fiber in the treatment of type II diabetes]. Willms B; Arends J Med Klin (Munich); 1987 Jun; 82(12-13):429-31. PubMed ID: 3039329 [No Abstract] [Full Text] [Related]
8. Reduction in diarrhea incidence by soluble fiber in patients receiving total or supplemental enteral nutrition. Homann HH; Kemen M; Fuessenich C; Senkal M; Zumtobel V JPEN J Parenter Enteral Nutr; 1994; 18(6):486-90. PubMed ID: 7602722 [TBL] [Abstract][Full Text] [Related]
13. Diabetic control is improved by guar gum and wheat bran supplementation. Vaaler S; Hanssen KF; Dahl-Jørgensen K; Frølich W; Aaseth J; Odegaard B; Aagenaes O Diabet Med; 1986 May; 3(3):230-3. PubMed ID: 3030619 [TBL] [Abstract][Full Text] [Related]
14. Control of diarrhea by fiber-enriched diet in ICU patients on enteral nutrition: a prospective randomized controlled trial. Rushdi TA; Pichard C; Khater YH Clin Nutr; 2004 Dec; 23(6):1344-52. PubMed ID: 15556256 [TBL] [Abstract][Full Text] [Related]
15. Absorption of nutrients is only slightly reduced by supplementing enteral formulas with viscous fiber in miniature pigs. Ehrlein H; Stockmann A J Nutr; 1998 Dec; 128(12):2446-55. PubMed ID: 9868193 [TBL] [Abstract][Full Text] [Related]
16. Absence of guar efficacy in complex spaghetti meals on postprandial glucose and C-peptide levels in healthy control and non-insulin-dependent diabetes mellitus subjects. Sels JP; De Bruin H; Camps MH; Postmes TJ; Menheere P; Wolfenbuttel BH; Kruseman AC Horm Metab Res Suppl; 1992; 26():52-8. PubMed ID: 1337059 [TBL] [Abstract][Full Text] [Related]
17. Gastrointestinal effects of modified guar gum and soy polysaccharide as part of an enteral formula diet. Lampe JW; Effertz ME; Larson JL; Slavin JL JPEN J Parenter Enteral Nutr; 1992; 16(6):538-44. PubMed ID: 1337362 [TBL] [Abstract][Full Text] [Related]
18. [Guar gum in the treatment of diabetes and hypercholesterolemia]. Uusitupa M; Aro A Duodecim; 1985; 101(6):571-7. PubMed ID: 2985352 [No Abstract] [Full Text] [Related]
19. [Clinical utility of partially hydrolyzed guar gum: review of evidence and experience]. Cantón Blanco A; Fernández López Mª; Lugo Rodríguez G; Martínez Olmos MÁ; Palmeiro Carballeira R; Pita Gutiérrez F; Tejera Pérez C Nutr Hosp; 2017 Feb; 34(1):216-223. PubMed ID: 28244794 [TBL] [Abstract][Full Text] [Related]
20. Evaluation of guar biscuits for use in the management of diabetes: tests of physiological effects and palatability in non-diabetic volunteers. Ellis PR; Kamalanathan T; Dawoud FM; Strange RN; Coultate TP Eur J Clin Nutr; 1988 May; 42(5):425-35. PubMed ID: 2840279 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]